Gamberetti's Menu

Assorted selection of Italian cured meats, various cheeses, and a medley of marinated vegetables.

Breaded and deep fried served with house pesto aioli

seasonal greens, carrots, tomatoes, and gorgonzola served with sherry vinaigrette.

Roasted beets and avocado, often accompanied by goat cheese, toasted nuts, and a blend of mixed greens, dressed in a citrus or balsamic vinaigrette.

house meatballs, prosciutto, provolone and marinara on ciabatta- choice of caesar or mista salad.

Salami, pepperoni, prosciutto, provolone, tomato, arugula, basil pesto and tapenade on ciabatta

Sliced steak, balsamic onions, caramelized mushrooms, arugula, sun dried aioli and provolone cheese on ciabatta.

our delicious fettuccine Alfredo with added protein.

house made sauce with tomatoes, garlic, onion, balsamic and fresh basil. served on spaghetti.

pasta marinara with our tasty meatballs.

pasta marinara with gluten free vegan balls (order gluten free pasta for a completely vegan meal)

chicken, pancetta, sun-dried tomato, and chili flakes in a smoked red pepper cream sauce.

chicken, garlic, sundried tomatoes and local mushrooms in a parmesan cream sauce served on house pasta.

chicken, garlic, artichokes, and tomatoes in our house made pesto cream sauce on spaghetti

chicken, garlic, sun dried tomatoes, and arugula in a gorgonzola cream sauce on house pasta.

house made meat and mushroom sauce layered with Italian sausage and three cheeses.

italian sausage, house pasta and tomato cream sauce finished in the oven with mozzarella and asiago.

House-made creamy alfredo sauce with parmesan cheese and a hint of garlic.

House-made marinara sauce with ripe tomatoes, fresh garlic, and Italian herbs. Ideal for dipping or adding extra flavor to your meal.

Cubed bread, spices and custard served with a whiskey glaze.