Lettuce, tomato, red onion, pickle, and choice of cheese\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness.
$13.65
Smokehouse
Smoked bacon, crispy onion strings, house barbecue sauce and cheddar.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
BBCB
Bacon bleu cheese burger with Cajun spices.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
Burger Bar Special
Roasted baby bella mushrooms caramelized onions and Gruyere cheese.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
Roast Italian Pork Sandwich
Slow roasted, house barbecue sauce.
$13.65
Crispy Fish Sandwich
Panko crusted flounder, Cajun remoulade.
$15.75
Gallo’s Lump Crabcake
Lettuce, tomato and Cajun remoulade.
$19.95
Turkey Burger Special
Roasted baby bello mushrooms, caramelized onions, Gruyere cheese.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$12.60
Beyond Meat Veggie Burger
Vegan and gluten free
$11.55
Fish Tacos
Cabbage, avocado and pickled red onions with crispy fried or blackened tilapia
$17.85
Garlic-Parmigiana Fries
prepared with Waffle Fries
$7.35
Salt & Pepper Waffle Fries
Add cheese for an additional charge.
$7.35
Fried Pickles
Pickled cucumber that has been preserved in vinegar or brine.
$7.35
Fried Mozzarella Sticks
Breaded and fried mozzarella typically served with a side of marinara sauce.
$11.55
Sea Spuds
Gallo's house seasoned waffle fries with a side of our cheese sauce
$7.35
French Onion Burger
Topped with caramelized onions and melted cheese, this burger features a juicy beef patty on a toasted bun.
$15.75
Harv's Burger
A seafood twist on the classic, featuring a fish patty, typically includes lettuce, tomato, and a unique tartar sauce.
Spaghetti entwined with fresh mussels, available with garlic white wine sauce or red sauce option.
$22.05
Spaghetti With Clams
Spaghetti tossed with clams. Choice of garlic white wine sauce or red sauce.
$22.05
Spaghetti With Gulf Shrimp
Gulf shrimp over spaghetti, options for garlic white wine sauce or red sauce.
$22.05
Spaghetti With Jumbo Lump Crabmeat
Jumbo lump crabmeat with spaghetti. Choice of garlic white wine or red sauce.
$23.10
Pescatore
Fresh clams, mussels, shrimp, scallops, and crabmeat over spaghetti.
$33.60
Desserts
Homemade Rice Pudding 1/2 Pint
Homemade rice pudding prepared with rice and milk, sweetened to taste.
$4.20
Gallo’s Cheese Cake (Slice)
$7.35
Homemade Rice Pudding Pint
Homemade rice pudding, typically includes cooked rice, milk, and sugar, combined and served in a pint-sized portion.
$7.35
Brownies
Perfect for the sweet tooth in you
$3.15
$12 Meals
Turkey Burger Special
Roasted baby bello mushrooms, caramelized onions, Gruyere cheese and Sea Spuds.
$12.00
Roast Italian Pork Sandwich
Slow roasted in house barbecue sauce and Sea Spuds.
$12.00
Deviled Crab Sandwich
Sandwich with patties made from chopped seasoned crab and Sea Spuds.
$12.00
Manhattan Clam Chowder Quart
A thick hearty soup consisting of clams potatoes onions within a milk or cream base .
$12.00
Mixed Green Salad
Spring mix, spiced pecans, bleu cheese, garden vegetables and balsamic vinaigrette
$12.00
Burger Bar Burgers & Sandwiches
Burger Bar Classic
Lettuce, tomato, red onion, pickle, and choice of cheese\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness.
$13.65
Smokehouse
Smoked bacon, crispy onion strings, house barbecue sauce and cheddar.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
5-Napkin
Double beef, double cheese, lots of bacon, fried fresh egg.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$17.85
Texas BBQ
With pulled pork and cheddar cheese.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
BBCB
Bacon bleu cheese burger with Cajun spices.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
Burger Bar Special
Roasted baby bella mushrooms caramelized onions and Gruyere cheese.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness
$15.75
Roast Italian Pork Sandwich
Slow roasted, house barbecue sauce.
$13.65
Crispy Fish Sandwich
Panko crusted flounder, Cajun remoulade.
$15.75
Gallo’s Lump Crabcake
Lettuce, tomato and Cajun remoulade.
$19.95
Turkey Burger Special
Roasted baby bello mushrooms, caramelized onions, Gruyere cheese.\n\n*Consuming Raw or undercooked meats, seafood, or shellfish may increase your risk of foodbourne illness