Gali's Los Cunados Restaurant Menu

The same great taste made with only pure cane sugar and served in a bottle.

Crispy golden brown taquitos filled with choice of meat. Served in sets of 3 or 4.

Burrito with choice of regular or wet, wrapped in soft flour tortilla.

Shrimp marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado, served with a touch of jalapeño for a slight kick.

Grilled shrimp nestled in a soft tortilla with lettuce, pico de gallo, and a drizzle of creamy chipotle sauce.

Special Hamburger: Choice of cooking from rare to well-done. Drink options include Jarritos (grapefruit, tamarind), Sangría, Coca-Cola.

Scrambled eggs mixed with savory chorizo, a traditional Mexican sausage.

French fries, typically served with a light seasoning, offering a simple yet satisfying accompaniment to any meal.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Fried eggs on a bed of crispy tortillas, typically includes a robust ranchero sauce made from tomatoes, onions, and chili peppers, garnished with fresh cilantro.

Large fruit water, option of rice drink, lemon, or hibiscus flower flavors.

Fried eggs on a bed of crispy tortillas, typically includes a robust ranchero sauce made from tomatoes, onions, and chili peppers, garnished with fresh cilantro.

Scrambled eggs typically prepared with slices of ham.

Scrambled eggs paired with Salvadoran sausage, a common preparation for a hearty breakfast.

Scrambled eggs, often accompanied by ingredients like tomatoes, onions, and jalapeños, reflecting traditional Mexican flavors.

Scrambled eggs prepared with tomatoes, onions, and jalapeños, embodying traditional Mexican flavors.

Fried tortilla chips simmered in red or green salsa, served alongside seasoned rice and beans, typically garnished with crema and queso fresco.

Soft tacos filled with asada, carnitas, pollo, al pastor, or lengua, typically accompanied by onions, cilantro, and salsa.

Burrito with choice of regular or wet, wrapped in soft flour tortilla.

3 piezas. / 3 pieces.

Fried bread topped with ingredients typically found in tacos, such as meats, beans, lettuce, and cheese, served in the style of an Indian taco.

Tortilla chips layered with refried beans, melted cheese, and typically includes jalapeños, guacamole, sour cream, and pico de gallo.

Mexican chorizo blended with melted cheese, typically served with tortilla chips for dipping.

Flour tortilla filled with a blend of Mexican cheeses, optionally including meats like grilled steak, chicken, or chorizo.

Fry bread topped with refried beans, lettuce, tomatoes, and typically includes onions, cilantro, and a variety of salsas.

Steak sautéed with bell peppers and onions, typically includes bacon and a blend of melted cheeses.

Fresh, creamy chicken salad with crisp greens and a light, flavorful dressing.

Oval-shaped corn masa base topped with refried beans, typically includes lettuce, tomato, and queso fresco, with meat or vegetarian toppings.

A crispy corn tortilla layered with refried beans, tender beef foot, lettuce, and sour cream, garnished with queso fresco.

Servido con arroz y frijoles. / Served with rice and beans.

Half a grilled chicken, typically seasoned with a blend of Mexican herbs and spices.

Half a chicken, typically marinated and grilled, served with a special blend of spices and herbs.

Whole roasted chicken, typically accompanied by tortillas, rice, beans, and a selection of salsas for a complete meal experience.

Corn tortillas rolled and filled, typically includes fillings like cheese or chicken, smothered in a traditional chili pepper sauce.

Barbacoa typically features slow-cooked meat, often accompanied by onions, cilantro, and a blend of spices, served with tortillas.

Breaded steak or chicken, accompanied by rice, beans, and a mix of lettuce, avocado, and tomato. Tortillas are typically included to complement the dish.

Chilled shrimp served with a zesty cocktail sauce, a classic appetizer.

Spicy deviled shrimp, simmered in a fiery tomato-chili sauce.

Shrimp marinated in lime juice, typically includes cucumbers, red onions, and a spicy sauce, garnished with avocado.

Crispy and flavorful fried tilapia, a delicious seafood option

Grilled fish served on a soft tortilla, typically includes lettuce, pico de gallo, and a hint of chipotle mayo.

Grilled shrimp nestled in a soft tortilla with lettuce, pico de gallo, and a drizzle of creamy chipotle sauce.

Crispy tostada topped with seasoned fish, typically includes onions, tomatoes, cilantro, and avocado.

Fried fish fillet, typically accompanied by a selection of spices and sauces to enhance its flavor.

Shrimp sautéed in a rich garlic sauce, typically includes a hint of butter for added flavor.

Shrimp tostada typically includes a crispy corn tortilla topped with shrimp, pico de gallo, avocado, and a hint of lime.

Chicken cooked in a traditional Mexican broth, typically includes a mix of vegetables such as carrots, potatoes, and squash.

Slow-cooked meat in a traditional broth, typically includes a blend of Mexican spices and a variety of vegetables.

Strawberries, sweet cream, available in small or large sizes.

Ensalada de frutas que consiste en una variedad de frutas cortadas en pequeños cubos, bañadas con crema y cubiertas con granola. / Fruit salad consisting of a variety of fruits chopped into small cubes, drenched with cream and topped with granola.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Freshly baked warm tortillas, perfect for wraps or side.

Carne asada or grilled meat, often prepared with a blend of spices for added flavor.

Aguacate entero, generalmente se sirve en rodajas.

French fries, typically served with a light seasoning, offering a simple yet satisfying accompaniment to any meal.

Fresh blend of seasonal fruits. Available in small or large sizes.

Large fruit water, option of rice drink, lemon, or hibiscus flower flavors.

Rich, aromatic blend brewed to perfection

Pure, refreshing water to quench your thirst.

The same great taste made with only pure cane sugar and served in a bottle.

Jarritos soda, choose from grapefruit, tamarind, or sangría flavors.