Galata Sweets Menu

Crusty, sesame-coated bread rings with a chewy interior and a hint of sweetness.

Katmeer - Thin pastry layers. Options: classic or with simit (sesame bread), with or without ice cream.

Golden-brown flatbread stuffed with spinach and cheese, served with fresh cucumber slices.

Slices of Turkish flatbread topped with melted cheese and savory sausage, served with fresh tomato and lettuce on the side.

Golden, syrup-soaked pastry. Available by dozen, pound, or piece.

Soft, slightly sweet Turkish bagel with options: chocolate, pistachio, plain, or tahini.

Layers of crisp phyllo dough, finely ground nuts, and sweet syrup, topped with a dusting of ground nuts.

Flaky pastry filled with cheese, plain, potato, or olives.

Tiny lamb-stuffed dumplings topped with three sauces: caramelized tomato sauce, brown butter sauce, and garlicky yogurt sauce

Spiced bulgur and vegetable patties, served with fresh lettuce and lemon wedges.

A wrap filled with spiced bulgur and walnut mixture, fresh lettuce, and herbs, served with a side of lemon and tomato.

Perfectly scrambled eggs with sucuk

Chickpeas, toasted almonds, and fresh herbs on a bed of creamy yogurt, topped with a drizzle of olive oil and a sprinkle of sumac.

Scrambled eggs with tomatoes, bell peppers, and onions, seasoned with Mediterranean spices. Served with a side of whole grain bread.

Tiny lamb-stuffed dumplings topped with three sauces: caramelized tomato sauce, brown butter sauce, and garlicky yogurt sauce

Creamy strained yogurt topped with a drizzle of olive oil and garnished with fresh mint leaves.

Layers of flaky pastry filled with savory cheese.

Thin, crispy flatbread topped with seasoned minced meat and fresh herbs.

Golden-brown flatbread stuffed with spinach and cheese, served with fresh cucumber slices.

A thin, crisp flatbread topped with a savory mix of minced meat, tomatoes, onions, and spices.

Flaky pastry filled with cheese, plain, potato, or olives.

Crusty, sesame-coated bread rings with a chewy interior and a hint of sweetness.

Slices of Turkish flatbread topped with melted cheese and savory sausage, served with fresh tomato and lettuce on the side.

Layers of crisp phyllo dough, finely ground nuts, and sweet syrup, topped with a dusting of ground nuts.

Three scoops of ice cream: chocolate with sprinkles, pistachio with whole nuts, and vanilla with ground pistachios.

Katmeer - Thin pastry layers. Options: classic or with simit (sesame bread), with or without ice cream.

Rich, creamy dairy delicacy with a smooth, velvety texture.

Caramelized milk pudding with a creamy texture and a golden-brown crust.

Creamy rice pudding with a caramelized top, offering a smooth texture and subtle sweetness.

Rich chocolate squares filled with a crunchy, honeycomb center.

Rich espresso topped with steamed milk and a layer of frothy foam.

Aromatic blend of spiced tea and steamed milk, topped with a frothy layer.

Rich and intense coffee shot with a robust, full-bodied flavor.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

A blend of rich espresso and steamed milk, topped with a delicate foam art.

A delicate balance of steamed milk and espresso, crowned with a light milk foam.

Creamy beverage topped with ground pistachios and cinnamon.

Sultan tea available in various flavors: apple, blueberry, cacao, cinnamon, kiwi, mint, mango, eucalyptus (mint and lemon), pomegranate, and strawberry. Served in 12-ounce to-go cup.

Unfiltered, finely ground coffee brewed by boiling

Kurdish ground coffee with select flavors

A refreshing blend of grape molasses, rose water, and dates, topped with pine nuts and pistachios.

Freshly squeezed lemon juice blended with water and lightly sweetened, garnished with lemon slices.

Pomegranate syrup dilluted with imported turkish sprite. really good combo with baklava

Pure and refreshing natural mineral water.

Tender slices of seasoned meat topped with tomato sauce, served with yogurt and grilled tomatoes.