Gaijin Menu

mushrooms, rice, curry, tomatoes, daikon pickle, tonkatsu sauce

sesame, garlic, shoyu, fried shallots

CDK boneless korean cut short ribs, smoked shoyu, scallions, furikake rice

shrimp, cabbage, scallions, carrots, sauce, sesame

Slagel Family Farm pork belly, cabbage, scallions, carrots, sauce, sesame

octopus, cabbage, scallions, carrots, sauce, sesame

Amish chicken confit, bonito

Phoenix Bean tofu, shichimi togarashi, mushrooms, spinach, arare

cdk 21-day dry-aged slow-cooked beef, roasted garlic, scallions, bonito

Publican Quality Meats sausage & bacon, bonito

tempura fried shrimp, corn, creole butter, arare

braised octopus, hot sauce, honey gastrique, bonito

ikura (salmon roe), pea shoots, bonito

A savory scallion pancake. bacon, egg, ponzu, bonito

mushroom, yuba, scallion, egg, ponzu, shio kombu

yakisoba, mushrooms, egg, yuba, shio-kombu NOT AVAILABLE GLUTEN FREE

House fermented cabbage, chilis, garlic, ginger, and more

Steamed Rice topped with Furikake: a blend of sesame seeds, chopped seaweed, sugar, salt...

Strawberry glazed rice flour donut. Crispy outside, fluffy and chewy inside.

Pandan: the leaf of a tropical plant paired with coconut, in a classic South Eastern Asia flavor combo. Glazed rice flour donut. Crispy outside, fluffy and chewy inside.

Valrhona Dark Chocolate glazed rice flour donuts. Crispy outside, fluffy and chewy inside.

Roasted Soybean flour glaze on a rice flour donut. Crispy outside, fluffy and chewy inside.

Coffee glazed rice flour donuts. Crispy outside, fluffy and chewy inside.

Black Sesame house-made ice cream

House-made Matcha ice cream

Select From: Strawberry Lychee