Gachi House of Sushi Terminal A Menu

Crab stick, avocado, cucumber, spicy tuna & seaweed salad on top

Shrimp tempura, avocado, creamy spicy crab meat, tobiko and eel sauce

Shrimp tempura, spicy tuna, avocado, jalapeno, tobiko, house spicy sauce

Shrimp tempura, cucumber topped with maryland crab meat and shredded cheese

Salmon, avocado, spicy sauce, topped with salmon, avocado, fried onion, tobiko

Spicy tuna, crunchy black pepper tuna, avocado, orange tobiko, mango puree

Shrimp tempura and chef special sauce, topped with spicy tuna and avocado, spicy sauce

Crab meat, cucumber, eel, avocado, eel sauce and tobiko

Soywrapped salmon avocado roll topped with diced yellow tail, norwegian salmon, tuna garnished with avocado and tobiko

Salmon, tuna & crab sticks over sushi rice, spring mix, cucumber, carrot, corn, edamame.

Crab cake on top of crispy soft shell crab, served with rice and thai chili sauce

Combination of maki roll, nigiri (6), sashimi (4) from chef selection

4 pcs tuna roll, 4 pcs salmon roll, 8 pcs nigiri from chef selection

Tuna (4), salmon (4), yellow tail (3)