Gabriella's Bistro Menu

Seasonal berries

Raisins, brown sugar

Warm maple syrup

Slow roasted pork carnitas, salsa verde, hollandaise, toasted English muffin

Tuscan ciabatta toast topped with fresh smashed avocado, EVOO, lemon & Maldon salt. Served with two eggs

Eggs, sausage, provolone cheese

Breakfast potatoes, bacon, ham or sausage

Cream cheese

- Papaya, banana, mango

Roasted tomatoes, shallots, merguez sausage, thyme broth

Local Mr. Empanada, served with pico de gallo and fresh guacamole

Flash fried or grilled wings, beach blond guava BBQ sauce

Bent Arm Fries, craft beer cheese, bacon, green onions, jalapenos

Crispy calamari fries, sundried tomato & olive aioli, marinara sauce

Toasted almonds, grapes, parmesan, basil vinaigrette

Romaine hearts, roasted garlic parmesan spritzolini, Caesar dressing

Mozzarella, prosciutto, grilled Tuscan bread, arugula, truffle honey, aged balsamic

Fresh mozzarella, oven roasted Campari tomato sauce, basil & garlic oil

Caramelized mushrooms, arugula, red onions, provolone, goat cheese, truffle

Chicken rigatoni with a 4-cheese sauce, shallots, heirloom tomatoes & fresh herbs

House-made mojo pork, ham, swiss, dijon aioli, pickle

Served with blistered tomatoes, toasted pine nuts

Chimichurri, balsamic, roasted potatoes

Brown or white rice, teppanyaki vegetables, ginger soy sauce