Gabriele's of Westport Menu

4.5

(225+ Reviews)

$Restaurant, Cocktail bar, Italian

Raw Bar Salads Pastas Mains Sides Starters

Raw Bar
- COLOSSAL LUMP CRAB MEAT
  mustard aioli, with home-made Bloody Mary cocktail sauce
  $29.00
Salads
- GABRIELE’S HOUSE SALAD
- CAESAR SALAD
- BEET & GOAT CHEESE SALAD
  pistachio, arugula, citronette
  $17.00
- GABRIELE’S B.L.T. SALAD
- BURRATA & PROSCIUTTO
  arugula, roasted pepper, fresh figs, balsamic glaze
  $19.00
- ROASTED PEAR SALAD
  Roquefort cheese, drizzled with truffle honey
  $19.00
- GABRIELE’S CRACKLING CALAMARI SALAD
  frisee, mesclun, house salad greens with lime-miso vinaigrette
  $19.00
Pastas
- BUCATINI WITH ITALIAN HOT SAUSAGE
  garlic white wine sauce
  $32.00
- PAPPARDELLE BOLOGNESE
  beef ragu, greens, whipped rosemary ricotta
- ZUCCHINI NOODLES PRIMAVERA
  cherry tomatoes, garlic, basil
- SQUID INK PASTA WITH LOBSTER
  lobster sauce
Mains
- PAN SEARED SCALLOPS
- PAN SEARED SALMON
  fingerling potato, baby bok choy, ammoglio sauce
  $39.00
- BRAISED SHORT RIBS
Sides
- Parmigiano Truffle Fries
  crème fraîche, crispy bacon
  $12.00
- Loaded Mashed Potatoes
  $11.00
- Breadcrumb Fried Onions
  Brussel Sprouts, bacon, balsamic-honey glaze
  $11.00
- Asparagus, Tomato Vinaigrette
  Sautéed mixed Mushrooms
  $12.00
- Cauliflower Mashed, Bacon Bites
  $11.00
- Sautéed Mixed Mushrooms
  $13.00
- Baked Spinach Au Gratin
  $12.00
Starters
- GRILLED POLPO
  $23.00
- THE MEATBALL
  whipped rosemary ricotta
  $19.00
- BOURBON BACON SLAB
  farro & vegetables, coleslaw, cola-bourbon glaze
  $23.00
- SALUMI BOARD
  olives, bread and crackers
  $28.00
- CLAMS OREGANATA
  baked with herb breadcrumbs
  $19.00
- JUMBO LUMP CRAB CAKE
  avocado, frisee, mango salsa
  $23.00