Gabriele's Bar & Grill Menu

Shredded buffalo chicken, cheddar cheese, blue cheese crumbles, and tortilla chips topped with ranch dressing\n

Chicken dumplings served with sesame-soy sauce\n

Served with marinara sauce\n

Crispy bacon, pico de gallo, cheese\n

Banana peppers, served with pepperoncini sauce\n

Crispy popcorn shrimp tiki sauce, scallions\n

Spicy battered cauliflower with a cool ranch dipping sauce\n

Honey mustard, beer cheese, white cheese fondue\n

Honey mustard dipping sauce\n

Creamy parmesan dip with artichoke baby spinach served with tortilla corn chips\n

Crispy brussels sprouts with smoked pork belly drizzled with balsamic glazed\n

Cavatappi pasta white cheese fondue, roasted garlic crumble\n

Iceberg lettuce, bacon, candied walnuts, smoked gorgonzola blue cheese dressing & balsamic drizzle\n\n\n

Salad blend, chickpeas, kalamata olives, roasted red peppers, cherry tomatoes, cucumbers, red onions, feta cheese, olive oil & balsamic glaze\n\n\n\n

8 oz salmon, salad blend, candied walnuts, diced apples, smoked bacon, cider vinaigrette\n

Sherry wine, toasted bread, provolone cheese\n

Salad blend, tomatoes, cucumbers, red onions, smoked gorgonzola house dressing\n\n

Diced grilled chicken, tomato garlic bruschetta, fresh mozzarella, basil pesto, topped with olive oil and balsamic glaze\n

12" round pie with Pomodoro sauce, mozzarella cheese\n\n

12" round pie topped with pepperoni sweet and spicy honey glaze\n

Pomodoro sauce, fresh mozzarella, basil, roasted plum tomato, aged balsamic reduction\n

Baja style crispy battered mahi mahi with slaw and pico de gallo finished with chimichurri aioli\n

Sweet-n-sticky Korean bbq short rib with crispy Asian slaw, pickled onions and siracha mayo\n

Choice of lemon pepper, cajun, teriyaki, or sweet Thai chili sauce. Grilled chicken breast, jasmine rice, sauteed seasonal vegetables\n\n

Sauteed chicken breast, fresh asparagus, Madeira wine, garlic mashed potatoes\n

Tri-colored peppers, onions, guacamole, sour cream, salsa, shredded cheese, flour tortillas\n\n

Garlic mashed potatoes, sauteed seasonal vegetables, demi glaze\n

Boneless beef short rib, creamy mac and cheese\n

Garlic mashed potatoes, sautéed garlic spinach\n\n

8 oz filet mignon topped with garlic shrimp scampi mashed potatoes, sauteed spinach\n\n\n

Cavatappi, Alfredo sauce topped with parmesan cheese\n\n

Choice of: blackened, honey glaze, bang pao, with jasmine rice, sauteed seasonal vegetables\n\n

Loaded baked potato, honey-glazed brussels sprouts\n\n

Creamy rose vodka sauce\n\n

Thin shaved prime rib, crispy onions, provolone cheese, horseradish mayo, onion au jus\n\n\n\n\n

Beef short rib caramelized onions, cheddar cheese bacon aioli, gravy, sourdough bread\n\n\n\n\n\n

Shaved sirloin, sauteed onions & peppers, provolone & American cheese, toasted baguette\n\n\n\n\n\n\n

American cheese, lettuce, tomato, onion mayo, toasted bun\n\n

Swiss cheese, mushrooms, frizzled onions toasted bun\n\n\n

Bacon, fresh jalapeños, cheddar cheese caramelized onions, toasted bun\n\n\n\n

American cheese, pork roll, caramelized onions Hennessy bbq, toasted bun\n\n\n\n\n

Applewood bacon, American cheese, over easy egg, lettuce, tomato, toasted bun\n\n\n\n\n\n

Crispy chicken breast, roasted garlic mayo, Asian slaw, Hawaiian bread\n\n

Provolone cheese, fresh jalapeños, lettuce, garlic aioli spread, Hawaiian bun\n\n\n