Gabby's - Isabella Hotel Menu

Tossed in hot sauce, stuffed with cheese, bacon, house-made chicken tenders & topped with green onions.

With house-made salsa & sour cream.

Tossed in hot sauce, stuffed with cheese, bacon, house-made chicken tenders & topped with green onions.

Our fresh-cut fries loaded with parmesan.

Garlic fingers topped with melted cheese, parmesan & drizzled with garlic butter. With marinara sauce.

With house-made garlic aioli dip.

Crispy battered cheese sticks with marinara sauce.

Lightly dusted & seasoned. Cajun Aioli dipping sauce

Our fish is battered fresh with Moosehead beer batter when you order it. With coleslaw, fresh lemon & tartar sauce.

Slow smoked brisket topped wiht our BBQ jus. Paired with mached potatoes, fresh coleslaw and golden cornbread.

AAA Striploin Steak aged min 28 days frilled to your liking over an open flame. Served with fresh cut fries.

Sizzling skillet of onions & peppers, warm flour tortillas, sour cream, chopped tomatoes, lettuce, salsa verde & marble cheese.

Our fresh cut fries loaded with Parmesan.

Beer-battered shrimp tossed in hot sauce & tzatziki drizzle.

Topped with sautéed mushrooms, American cheese, thick 'n crispy onion rings, shredded lettuce & tomato.

Topped with house made bourbon bacon jam with sauteed onions and marble cheddar cheese.

Topped with bacon, melted American cheese, tomatoes, pickles & crispy onions.

Alberta free-range bison, hormone & preservative-free. A deliciously lean source of iron & protein.

100% plant-based grilled “burger” topped with spring mix, tomato & roasted garlic aioli.

A grilled chicken breast topped with spring mix, fresh avocado, roasted red peppers & roasted garlic aioli.

Grilled chicken, crispy bacon, mayo, lettuce and tomato

Crispy buffalo chicken, with lettuce, tomatoes, cheese & ranch dressing in a flour tortilla.

Slow smoked brisket slices topped with crispy onions, creamy coleslaw and a pickle slice serviced on a brioche bun.

5oz AAA top sirloin served open-faced, topped with sautéed mushrooms & crispy onion strings.

Crispy marinated chicken breast tossed in Nashville HOT cause, crisp pickles, creamy coleslaw, brioche bun.

Chili lime chicken with mixed cheese on spinach, brown rice, roasted black bean & corn, roasted sweet potato, grape tomatoes, avocado, & spicy chickpeas with a chili lime ranch dressing.

Large.

Large.

Warmed Ontario goat cheese on mixed greens, with glazed pecans, cucumber, carrots, cherry tomatoes & a garlic breadstick.