Gaati Thai Kitchen Menu

Grilled marinated chicken in coconut milk with turmeric and satay spice, serve in skewers with peanut sauce and cucumber relish.

dumplings stuffed with ground chicken, cabbage and shita-ke mushroom served with black sweet sauce.

Marinated beef with palm sugar and Thai spices dehydrated in the oven.

Fresh shrimp battered with panko and served with spicy mayo sauce.

battered deep fried softshell crab with spicy mayo sauce

Fresh steam juicy pork and shrimp, mushroom, onion filled with thin bright yellow wrapper serve with black sweet soy sauce.

Deep fry Chinese wrap dumpling mixer of pork and shrimp, mushroom, onion serve with sweet and sour sauce.

Edamame with Thai style garlic sauce

Glass noodle, cabbage, carrot and onion

Shrimp wrapped in thin puff pastry, stuffed with Crab Rangoon served with Sour-Plum sauce

Spicy. Mushrooms and cilantro in lemongrass-galangal coconut broth.

Spicy. Mushroom, tomato, essence of galangal and kaffir-lemongrass broth.

Spicy. Combination of homemade chicken won tons, BBQ pork, chicken and bok choy.

Spicy. Green papaya, carrot, tomatoes, green bean, roasted peanuts, chili and lime vinaigrette.

Spicy. Minced chicken with fresh mint, red onion, roasted rice, green onion, cilantro and chili-lime vinaigrette. Served with romaine lettuce.

Grilled marinated beef tossed with tomatoes, cucumber, red onion, green onion and cilantro.

cucumber, romaine lettuce, carrot, red onion, tomatoes with sesame dressing

Grilled chicken breast with vinaigrette sauce toss with romaine, tomato, cucumber, carrot, red onion, spinach,with satay-vinaigrette dressing

Slow cooked duck meat, romaine lettuce, spinach, carrot, red onion, cucumber serve with tamarind dressing

fried tofu, romaine,red onion, green onion, cilantro, carrot, serve with chili-lime soy vinaigrette

Grilled chicken breast, tomatoes, cucumber, carrot, red onion, green onion, cilantro serve with lime vinaigrette dressing

Grilled 6 oz Salmon with tomatoes, cucumber, carrot, red onion, green onion, cilantro served with lime vinaigrette dressing

Spicy. Homemade red curry paste cooked in coconut milk with bell pepper, zucchini, bamboo shoot and basil.

Spicy. Turmeric yellow powder cooked in coconut milk with cubed potato and carrot.

Spicy. Homemade Panang curry pasted cooked in coconut milk with pea and carrot.

Spicy. Homemade Massaman curry cooked in coconut milk with potatoes, onions and peanut.

Rice flat noodles stir-fried with eggs, Chinese broccoli and sweet soy sauce.

Spicy. Rice noodles stir-fried with eggs, tomatoes, green beans, bell pepper, onion, cabbage and basil in basil chili garlic sauce.

Glass noodles stir-fried with eggs, bean sprout, carrot, onion, cabbage, bok choy and tomato.(cilantro for garnish)

Rice flat noodles stir-fried with Chinese broccoli and garlic bean gravy.

Angle Hair pasta, Mix Seafood, Green curry, Red bell, Green Bell, Zuchinee, Basil

Spicy. Sauteed with homemade red curry paste and green beans.

Sauteed mixed vegetables

Sauteed broccoli and carrot with garlic brown sauce.

Spicy. Sauteed Thai eggplant with onion and bell pepper in spicy garlic bean sauce and basil.

Spicy. Sauteed with special Mongolian sauce, celery, bell pepper, onions and mushroom.

Spicy. Sauteed Bell pepper, onions, celery, carrot, mushroom, peanut and dry chili. with brown sauce

Spicy. Roasted cashews, celery, bamboo shoots, mushroom, onions, bok choy and carrot.

Spicy. Fresh chili-garlic, basil, eggs, onions, green bean, bell pepper, tomato

Shrimp, chicken, fresh pineapples, eggs, cashews nut, tomato, white onion and green onions,tomato(No Pineapple shell on TOGO order)

Fresh crab, eggs, peas, carrot and onions.

homemade roasted BBQ pork, egg, tomato, white onion and green onion.

Crispy tofu, fresh pineapple, cashew, eggs, scallions

Grilled chicken breast topped with homemade peanut dressing on fresh spinach.

Grilled filet salmon and steam bok choy in original Green curry

Crispy chicken breast topped with special sweet lemon dressing

Crispy chicken, pineapples, bell pepper and onions tossed with homemade sweet and sour sauce.

Grilled chicken breast on top sauteed vegetable serve with special lemongrass sauce.

Marinated with five spicy seasoning, deep fried, served with Sauteed Mix Vegetables

Sliced crispy catfish, sauteed with green beans and curry paste

Jumbo scallops, asparagus with homemade curry paste

Spaghetti stir-fried with eggs, tomatoes, green beans, cabbage, bell peppers, basil, chili, Gaati thai house garlic sauce

Grilled Filet salmon and eggplant, topped with homemade Choo Chee sauce

Spaghetti noodles with Green curry paste, mixed seafood cooked in green curry sauce, bell peppers, zucchini, bamboo shoots and basil leaves

Crispy softshell crab, spicy basil garlic sauce with onions, bell peppers, green beans and basil

12 oz Flank Steak marinate in Thai herb serve with Thai sauce

Crispy softshell crab on top of fresh spinach and panang curry sauce

750 ml

Thai Tea with NO ICE

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

SALTED CARAMEL MATCHA WITH WHIPPED CREAM

Sweet sticky rice with Coconut ice cream

Bananas lightly fried until golden, served alongside a scoop of homemade Thai coconut ice cream.

Popular Thai dessert.

chocolate lava cake with vanilla ice cream

beef broth with the slice beef, bean sprout, green onion, cilantro, fried garlic and rice noodle

lemongrass broth with essence of galangal, kaffer lime, tomato and rice noodle