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Fusion Restaurant & Bar Menu

$$Restaurant, Mediterranean
380 GA-155 S, McDonough, GA 30253
Order Online

  • HOT & COLD MEZZA

    • Hummus

      Traditional rich chickpea spread seasoned with garlic, lemon, paprika, and tahini. Served with pita.
      $14.00

    • Baba Gannouj

      Tangy roasted eggplant spread with garlic, lime, and tahini. Served with pita.
      $14.00

    • Muhammara

      Roasted red pepper and walnut spread seasoned with pomegranate molasses, fresh herbs, & garlic, sweet, slightly smoky, and just enough spicy! Served with pita.
      $14.00

    • Spicy Feta

      Feta cheese and roasted red peppers, served with pita.
      $14.00

    • Falafel

      Ground chickpeas, fava beans, onion, cilantro, and parsley, rolled into four (4) patties and deep fried.
      $14.00

    • Tabouli

      Chopped parsley, scallions, mint, tomato, cracked Bulgar wheat, lemon & olive oil. Served with pita.
      $14.00

    • Grape Leaves

      Eight traditional Middle Eastern grape leaves stuffed with meat and rice.
      $16.00

    • Cabbage Rolls

      Eight traditional Middle Eastern cabbage rolls stuffed with rice and herbs.
      $16.00

    • Combination Mezza Plate

      Choose any three (3) of these items: Hummus, baba ganouj, spicy feta, falafel, tabouli, beet salad, cabbage rolls, or grape leaves. Table d'Hote portions of each. Served with pita.
      $20.00

    • Saganaki

      Fried cheese. Flamed Greek cheese, ouzo, served with pita.
      $16.00

    • Lebanese Kibbeh

      Four savory Lebanese style beef croquettes made with meat, Bulgar wheat, mint leaves, pine nuts, and onions. Served with tzatziki sauce.
      $14.00

    • Cheese Moroccan Cigars

      Lightly fried flaky phyllo dough with ricotta and feta cheese, mint, and roasted red peppers. Three of each per order. Served with tzatziki sauce.
      $12.00

    • Chicken Moroccan Cigars

      Lightly fried flaky phyllo dough with ground chicken, cheddar cheese, roasted red peppers, & spices. Three of each per order. Served with tzatziki sauce.
      $12.00

    • Fried Cauliflower

      Egyptian taste dipped in our special unique batter and deep fried to perfection, served with tahini sauce.
      $12.00

    • Fried Zucchini & Eggplant Sticks

      Served with tzatziki sauce.
      $12.00

    • Salmon Croquette

      Hand-made fresh salmon patties mixed with fresh herbs and seasoning. Four patties per order. Served with sweet garlic dill sauce.
      $16.00

    • Fried Calamari & Shrimp

      Flash fried calamari and three (3) Gulf jumbo shrimp served with spicy Pomodoro tomato sauce.
      $20.00

    • Mussels & Clams, Fusion Style

      Fresh Prince Edward Island mussels and littleneck clams sautéed with your choice of white wine cream sauce or spicy tomato. Served with homemade crostinis.
      $20.00

    • Oysters

      Dozen raw oysters served with horseradish, cocktail sauce, saltine crackers, and lemon.
      $28.00

    • 1/2 Dozen Oysters Rockefeller

      1/2 dozen baked oysters, creamy spinach sauce, topped with bacon and Parmesan cheese.
      $18.00

  • FRESH SALADS

    • Fattouche Salad

      Chopped tomato, mint, parsley, romaine lettuce, cucumber, radish, garlic, crispy pita chips, and sumac with citrus dressing.
      $14.00

    • Mediterranean Greek Salad

      Beef steak tomato, red onion, bell pepper, cucumber, Kalamata olives, oregano, and feta cheese with citrus dressing.
      $16.00

    • Lebanese Salad

      Romaine lettuce, tomato, parsley, red onion, and Kalamata olives with citrus dressing.
      $14.00

    • Tomato Caprese Salad

      Fresh sliced and seasoned beef steak tomato, buffalo mozzarella, fresh basil, balsamic reduction, and olive oil.
      $14.00

    • Fusion Caesar Salad

      Baby kale, romaine hearts, house-made garlic croutons, house-made dressing, crispy bacon, and fried caper.
      $16.00

    • Beet Salad

      Beet, romaine lettuce, olive oil, lemon, and garlic.
      $12.00

  • HOMEMADE SOUPS

    • Egyptian-Style Yellow Lentil Soup

      Yellow lentils, carrots, celery, onion, and garlic, served with pita chips.

    • Avgolemono

      Greek chicken-lemon soup. A chicken soup with egg and lemon juice mixed with broth, chunks of chicken, and orzo.

  • GRILLED PLATES

    • Grilled Chicken Kebab (Hallal)

      Two skewers of marinated chicken - 5 oz. each.
      $26.00

    • Grilled Peri Peri Chicken Thighs (Hallal)

      14 oz. grilled boneless skinless chicken thighs marinated in Peri Peri Spicy Sauce.
      $26.00

    • Grilled Shish Tawook Chicken (Hallal)

      Two boneless filet of marinated chicken tawook - 5 oz. each.
      $26.00

    • Grilled Merguez Lamb Sausage

      Three Merguez, lamb sausage, is a powerhouse of spicy and earthy flavor, making it one of the tastiest sausages around.
      $24.00

    • Grilled Shish Tawook Chicken & Merguez (Hallal)

      Boneless filet of marinated chicken tawook 5 oz. & two Merguez lamb sausage.
      $26.00

    • Grilled Mixed Chicken (Hallal)

      Two skewers of grilled minced chicken and one skewer chicken kebab.
      $24.00

    • Grilled Lamb & Beef Kafta (Hallal)

      Three skewers of grilled minced beef and lamb. - 4 oz. each.
      $26.00

    • Grilled Beef Kebab

      Two skewers of tender marinated sirloin steak kebab - 5 oz. each.
      $28.00

    • Grilled Lamb Shish Kebab (Hallal)

      Two skewers of marinated lamb. - 5 oz. each.
      $28.00

    • Mixed Grill

      Skewers of tender marinated sirloin steak kebab, chicken, lamb, & beef kafta.
      $34.00

    • Surf & Turf

      Skewer of tender marinated sirloin steak kebab and two skewers of marinated jumbo gulf shrimp.
      $34.00

    • Fire Grilled Lamb Chops (Hallal)

      12 oz. Mediterranean marinated lamb chops (4-6 lamb chops depending on size).
      $40.00

    • Fusion Lamb Mixed Grill (Hallal)

      Skewer of lamb kebab, beef & lamb kafta, and two lamb chops (1-2 lamb chops depending on size).
      $34.00

    • Grilled USDA Prime Boneless Ribeye Steak

      14 oz. Black Angus USDA Prime. Well-marbled for peak flavor.
      $38.00

    • Grilled USDA Prime Boneless Ribeye Steak & Shrimp

      14 oz. Black Angus USDA Prime. Well-marbled for peak flavor and skewer of marinated jumbo gulf shrimp.
      $46.00

  • FRESH FISH & SEAFOOD

    • Wild Caught King Scottish Salmon

      Two Scottish salmon fillets seared in garlic butter. 5 oz. each. Served with two sides and garlic dill sauce.
      $28.00

    • Grilled Jumbo Gulf Shrimp Skewers

      Three grilled skewers of marinated jumbo gulf shrimp - 4 shrimp each skewer. Served with two sides and garlic dill sauce.
      $30.00

    • Mediterranean Sea Bass

      Filet of sea bass seared in butter, lemon sauce, and capers, served with polenta and sautéed spinach & almonds.
      $32.00

    • Fried Jumbo Gulf Shrimp

      Twelve fried jumbo gulf shrimp lightly battered, Fusion style. Served with two sides and garlic dill sauce.
      $30.00

    • Wild Caught King Scottish Salmon & Shrimp

      Scottish salmon filet seared in garlic butter (5 oz) and two grilled skewers of marinated jumbo gulf shrimp. Served with two sides and garlic dill sauce.
      $30.00

    • Fried Grouper

      Two marinated grouper filets lightly battered Fusion Style served with two sides and sweet garlic dill sauce.
      $28.00

  • MEDITERRANEAN STEWS

    • Calamari & Shrimp Stew

      Fresh calamari and gulf shrimp simmered in herbs, bell peppers, onions, marinara sauce, white wine, and a crushed red pepper finish.
      $26.00

    • Braised Lamb Shank

      Slow braised lamb shank, fresh herbs, celery, onions, carrots, and red wine.
      $30.00

    • Spanish Style Fire Stew

      Fresh cuts of lamb chops, chicken, Italian sausage, bell peppers, and onions, simmered in a red wine, marinara sauce, and a crushed red pepper finish.
      $30.00

    • Moracon Merguez & Chicken Stew

      Merguez sausage, chicken thigh, bell peppers, onion, and chickpeas simmered in a red wine, marinara sauce, and a crushed red pepper finish.
      $30.00

  • MEDITERRANEAN SANDWICHES

    • Falafel Gyro

      Pita roll with three fresh fried falafel patties, chopped lettuce, tomato, onion, hummus, and tahini.
      $16.00

    • Lamb Gyro

      Pita roll with slices of lamb gyro meat, chopped lettuce, tomato, onion, and tzatziki.
      $16.00

    • Salmon Gyro

      Pita roll with fresh pan-seared salmon, chopped lettuce, tomato, onion, hummus, and tzatziki.
      $16.00

    • Beef Shawarma Wrap

      Slices of seasoned sirloin beef, parsley, onion, pickle, and baba ganouj.
      $18.00

    • Chicken Shawarma Wrap

      Slices of seasoned chicken breast, onion, tomato, pickle, and garlic sauce.
      $18.00

    • Fusion Black Angus Burger

      Half pound hand-crafted burger served with Fusion Sauce, caramelized onion, romaine lettuce, tomato, and smoked gouda, on a pretzel bun.
      $20.00

    • Mushroom Swiss Black Angus Burger

      Half pound hand-crafted burger served with garlic sauce, sautéed mushroom with bourbon & pomegranate molasses, Swiss cheese, on a pretzel bun.
      $22.00

    • Fusion Lamb Burger

      Half pound hand-crafted burger served with tzatziki sauce, romaine lettuce, tomato, feta cheese, pickled onion, on a pretzel bun.
      $20.00

    • Peri-Peri Chicken Sandwich

      Grilled boneless skinless chicken thigh marinated in Peri Peri Spicy Sauce served with Peri-Peri Sauce, romaine lettuce, tomato, gouda cheese on a pretzel bun.
      $20.00

    • Shish Tawook Chicken Sandwich

      Grilled marinated boneless skinless chicken breast served with garlic sauce, romaine lettuce, tomato, Swiss cheese on a pretzel bun.
      $20.00

    • Fried Grouper Sandwich

      Fried marinated grouper filet served with sweet garlic dill sauce, romaine lettuce, tomato on a pretzel bun.
      $22.00

    • Beyond Burger

      Half pound Beyond Meat Vegan burger with Fusion Sauce, romaine lettuce, tomato, and pickled onion on a pretzel bun.
      $18.00

  • PASTA DISHES

    • Build Your Own Pasta

      Choose your sauce: Marinara (tomato), Garlic Parmesan (Alfredo), King Farouk (curry, garlic, heavy cream), A la Vodka (marinara, heavy cream), or Pesto (with heavy cream); choose your pasta; and choose your vegetables, then add your protein (minimum of two selections).

    • Vegetarian Pasta & Sauce

      Choose your sauce: Marinara (tomato), Garlic Parmesan (Alfredo), King Farouk (curry, garlic, heavy cream), A la Vodka (marinara, heavy cream), or Pesto (with heavy cream); choose your pasta; and choose your vegetables.

    • Spaghetti & Meatballs

      Three homemade all-beef meatballs simmered in rich Pomodoro tomato sauce.
      $20.00

    • Spaghetti & Chicken Meatballs

      Three homemade chicken meatballs simmered in rich Pomodoro tomato sauce.
      $18.00

  • VEGETARIAN PLATES

    • Foul Mudammas Plate

      Fava beans, olive oil, lemon juice, and spices. Served with a mixed green salad and pita bread.
      $18.00

    • Falafel Plate

      Six homemade falafel patties served with a mixed green salad and pita bread.
      $18.00

    • Foul Mudammas & Falafel Plate

      Fave beans, olive oil, lemon juice, spices, and three falafel patties, served with a mixed green salad and pita bread.
      $20.00

    • Moussaka Plate

      Eggplant, tomatoes, and marinara sauce, served with a mixed green salad and basmati rice.
      $18.00

    • Vegetarian Rigatoni

      Mixed vegetables, chickpeas, and onions, in marinara sauce on top of rigatoni pasta.
      $18.00

    • Koshari

      An Egyptian national dish composed of rice, lentils, and chickpeas served over pasta and topped with fried onion and spicy tomato sauce.
      $20.00

  • CHILDREN'S MENU

    • Grilled Chicken & Steak Fries

      $12.00

    • Kid's Spaghetti & Meatballs

      $12.00

    • Kid's Chicken Alfredo

      $12.00

    • Chicken Nuggets & Steak Fries

      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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