Fumo Harlem Menu

Market fruits and maple syrup.

Nebraska skirt steak, fried eggs, and seasoned fries.

Avocado, fried egg, and field greens.

Montaul lobster, sriracha mayo, toasted butter bun, and fries.

Spaghetti, Pecorino cream cheese, bacon chips, scallions, and fried egg.

English muffin, Canadian bacon, hollandaise, and field greens.

Smoked salmon, cream cheese, red onion, and fried capers.

Egg whites, baby spinach, fontina, and field greens.

Garlic, parmigiano, and extra virgin olive oil.

Extra virgin olive oil and fresh herbs.

Extra virgin olive oil and fresh herbs.

Extra virgin olive oil and fresh herbs.

Pepperoni, sausage, hot cherry peppers, and fresh mozzarella.

Creamy pink sauce, fresh mozzarella, scallions.

Daiya cheese, cashew basil pesto, crushed plum tomato.

Spicy Louisiana style chicken, blue cheese, mozzarella. Contains gluten.

Wild mushrooms, red onion, Parmigiano, mozzarella, and arugula.

Prosciutto, arugula, Parmigiano, Fontina, and truffle oil.

Wood-burning, Pomodoro, basil.

Tossed marinara, basil, cherry peppers.

Fried calamari served with marinara.

100% beef, Pomodoro, basil.

Breaded mozzarella, Pomodoro.

Imported creamy mozzarella, Parma Prosciutto, extra virgin olive oil.

Served with bleu cheese, celery, and carrot sticks.

Sautéed and tossed in a spicy marinara sauce, fresh basil.

Shaved Parmigiano, grape tomatoes, green apple, lemon olive oil.

Foccacia croutons, Parmigiano, pine nuts.

Spring mix, grape tomatoes, cucumber, quinoa, avocado, lemon olive oil.

Pan-seared, wild mushrooms, sautéed spinach.

Oven-roasted, fresh herb marinate, baby spinach.

Garlic & oil, white wine and sautéed SPINACH.

Marinated skirt steak, seasoned fries.

Lettuce, tomato, cheddar, chipotle mayo. Choice of field greens or truffle fries.

Impossible meat, Dayia cheese, vegan mayo, avocado, choice of field greens or truffle fries.

Breaded or grilled chicken cutlet, arugula, cherry tomato, red onion, lemon olive oil dressing.

Your choice of Alfredo, Pomodoro, marinara, butter, or garlic & olive oil.

Montauk lobster, marinara, cherry peppers, basil.

Scallions, shallots, creamy pink sauce.

Traditional meat sauce.

Manila clams, EVOO Brodino.

Shrimp, broccoli, mozzarella, pink sauce.

Wild mushrooms, marsala cream, and truffle oil.

Crumbled sausage, tomatoes, spinach, marinara.

Wood-burning, herbed ricotta, mozzarella, Pomodoro.

Wood-smoked bacon, onions, peas, cream.

Organic cashew nuts, fresh basil.

Daiya cheese, wood-burning, Pomodoro, basil.

Impossible meat, Daiya cheese, vegan mayo, avocado.

Organic cashew nuts, fresh basil.

Spring mix, grape tomatoes, cucumber, quinoa, avocado, lemon olive oil.

Baby spinach, garlic, olive oil.

Natural spring water. 1 liter.