Full Steam Dumpling Menu

Shredded cabbage, cilantro, fogline chicken, peanuts, herbs, carrots, fish sauce and lime dressing.

Rice noodles, pickles, herbs, Grilled protein, nuoc cham, peanuts, crispy shallots

Crispy egg rolls filled with fogline pork sausage, carrots, taro, wood ear mushrooms and vermicelli noodles served with a honey chile dipping.

Grilled chicken, pickles, cucumber, jalapeno, herbs, mayo, fogline chicken pate all on a manresa bread po-boy loaf.

Mushroom medley of Maitake, tree oyster and king trumpets, pickles, cucumber, jalapenos, herbs, aioli, a hint of maggi, all served on a manresa bread po'boy loaf. Vegetarian.