Full Circle Bar Menu

Fully kraeusened to produce carbonation naturally for a clean, smooth taste, "Genny" is brewed with six-row barley malt, corn grits, hops from the Yakima Valley and Genesee's exclusive botton-fermenting yeast.

Genny Light is a true light beer. If you're looking for a smooth-drinking, refreshing, light-bodied beer that goes down easy for any occasion, then Genny Light is for you.

With its deep, dark brown-black color, thick, full-bodied, velvety-smooth mouth feel, mocha character, and, strong yet subtle hop bite, Barney Flats Oatmeal Stout is one of the thickest, richest, and most complex stouts on the market today.

A unique blend of American Two Row Pale Malt and American White Wheat, resulting in a light golden hue with a delicate hopping and clean finish.

Our IPA recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result, quite simply a hop lover's dream. And this classic ale adds a fruity aroma, set off by a dry malt middle, to ensure that the long hop finish is one you'll remember.

Saranac White IPA is a tasty innovative twist on a traditional IPA. We've taken a delicious American IPA bursting with Citra hops, and given it a whole new direction by adding the refreshing fruitiness of orange peel & coriander and the softening characters of wheat malt and oats. You'll notice the complex hop flavor you've come to expect in an IPA, balanced with the extraordinary bright flavor of a wheat beer. Cheers to twisting tradition!

Deep golden color. Citrus and piney hop aromas. Assertive malt backbone supporting the overwhelming bitterness. Dry hopped in the fermenter with four types of hops giving an explosive hop aroma.

Boont Amber Ale is a medium bodied pale ale with a beatiful copper color, a robust head, and the rich flavor of caramel malt. This very smooth and exceptionally drinkable beer is excellent with steaks, chicken, pasta, and other flavorful meals. As with all of our products, Boont Amber Ale is never sterile filtered nor heat pasteurized, and should be stored in refrigeration. However, to fully enjoy its rich and complex flavor, it should be served between 40° and 45°F

Hop Ottin' IPA is as hoppy as they come. The name means "hard working hops," in Boontling, and that tells it all. Generous additions of high-alpha Pacific Northwest hops added during a vigorous boil, plus traditional dry hopping, with whole hop cones, give this ale a delicious citrus aroma, and an intense hoppy bite. This IPA is a hop lover's dream

In the 1700's one crafty brewer discovered that a healthy dose of hops and an increased alcohol content perserved his ales during the long voyage to India (as depicted in our label) to quench the thirst of British troops. Today, we tip our hat to that historic innovation by brewing Colorado's hoppiest pale ale. Avery IPA demands to be poured into your favorite glass to truly appreciate the citrusy, floral bouquet and the rich, malty finish. Brewed by hopheads for hopheads!

Experience a contemporary rendition of a classic style. Hopped with purpose, Joe's is beautifully bitter and dry with an abundance of floral, noble german hops. Uber sessionable. Utterly American. This Is Premium American Pilsner.

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.

A light flavored beer, smooth and malty. Clean finish, with a light malt aftertaste.

Malty and hoppy, we at Belhaven love the classic Scottish Ale and we've been brewing it longer than any of the other beers we produce. Delivering a sweet, smooth and creamy finish, Scottish Ale has a stunning ruby colour in the glass. Magic.

The classic Bitburger – a mature and most agreeable beer – is brewed with the best of ingredients in the same traditional way it has been for many, many years. The result is delicately tart and pleasantly bitter – with a strong hop taste.

Stronger version of Boddington's Bitter. Pasteurized and artificially carbonated.

Brooklyn Lager, the Brewery's flagship label, is New York's "hometown" beer, brewed to a pre-Prohibition recipe that dates back to the days when Brooklyn was the brewing capital of the East Coast. Brooklyn Lager has won numerous awards. Wrote Michael Jackson in the Simon & Schuster Pocket Guide to Beer: "The dry-hopped, fresh, flowery, firm, flavourful, Brooklyn Lager -* started well, in 1988, and has gained in character since."

Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.

Brewed and sold since 1876, "The King of Beers" is the largest-selling beer in the world. Budweiser has been the world's best-selling beer since 1957, and is distributed in more than 70 countries. Budweiser leads the U.S. Premium beer category, outselling all other domestic premium beers combined. In fact, one in almost every five beers sold in the United States today is a Budweiser.

All malt Weissebier Farmhouse Ale. Each 12 oz contains: 150 calories, 8 grams carbohydrates, 1 gram protein and 0 grams of fat.

This stout beer pays tribute to the Butternuts Brewery's former life as a dairy farm. It's a more drinkable version of the Stout breed than its heavy, boorish and smelly European sisters. We use lactose sugar for body and mouthfeel; not too strong, not too viscous at 4.9% abv. Unlike a true bovine it has a malty, roasty aroma and a dry finish but no tail or teats, and leaves no unsightly cow pies laying around the yard for you to step in.

A super session beer from a local New York Brewery specializing in craft beer in cans.

Our India Pale Ale packs typical IPA balls but strikes a better balance between dryness and drinkability. It's every bit as rich but a little less bitter than other American interpretations of the breed, and here's why. We are smarter, better looking brew masters. It also doesn't hurt that we use 2 row barley with no goofy processing. And then we employ a 2 week dry hop process before we put it in the can, with love for you, our beer loving friends. There is no fish or fish flavor in Snapperhead. We chose this cartoon figure to represent the brand in a somewhat random marketing process we call 'non-sensical ideation'.

A lager beer with a delicious aroma of malt and hops and a delicate balance in its subtle refreshing taste.

IPA but smooth and easy to drink. It is named after the famous lighthouse that has stood on a bluff on the south eastern side of Nantucket Island since 1849. Perched precariously 88 feet above the raging Atlantic Ocean, Sankaty Head Light is in danger of falling prey to beach erosion. The lighthouse is the most powerful in New England.

An amber English-style ale that has a nice balance between hops and malt. It's the most popular of our beers and the most versatile in terms of pairing with food or people.

Crisp over ice. A classically styled, but untraditional hard apple cider. Fruit forward, with a fresh, crunchy appley nose and a deliciously creamy, refreshingly crisp mouth feel.

A premium beer with a mild body.

The unmistakeable deep-dark color, the crisp hint of roasted barley, the fresh breeze of hops, and the refreshing bite all make for the bittersweet reward.

The 8.0 per cent abv, bottle conditioned beer is brewed from British, Czech and Danish malts with Syrian hops and an English yeast strain. All the ingredients are transported along precarious roads to the brewery located 3,500 feet above sea level.

ngredients: Pipkin pale malt; Crystal Malt; brewers sugar; Bittering hops: Challenger; Aroma hops: Goldings and Challenger; Morland yeast. Cask version was first brewed in 1979 by Morland Brewery to celebrate the 50th anniversary of the MG car factory in Abingdon. The name comes from the MG factory's works car – the gold speckled MG Featherweight Fabric Saloon, affectionately known as the Ol' Speckl'd 'Un. Brewed since 1999 by Greene King following the take-over of Morlands Bottled Old Speckled Hen has been sterile filtered in the "Old Speckled Hen Hall" bottling facility since May 2006.

Newcastle is the quintessential rich, English brown ale. It is is sweet, malty, somewhat nutty, yet refreshing.

Brewed with hefty amounts of European malts and four kinds of American hops, it delivers a blast of hop aromas, a rich middle of malt and hops, and a thrilling finish. It weighs in at 6.5 % alcohol by volume. Why squeeze such a big brew into a little can? Because we think fun in the great outdoors calls for great beer. Our cans go where bottled beers can't, where flavorless canned beers don't belong. And no matter where you drink Dale's Pale Ale, our can protect it from light and oxidation far better than bottles d

Gordon is a dry-hopped, bottle-conditioned Imperial India Pale Ale (IPA) brewed with massive amounts of American hops. A hit with lovers of gonzo beer, Gordon features 90 IBUs and 9.2% alcohol by volume.

Emphasizing that complexity of character can arise from simple elements, this ale is made with 3 malts and 1 hop. Its light amber color and slightly spicy malt character are derived from the use of German Dark Munich Malt and Rye Malt respectively. North American 2-row barley combines with the other grains to lay the foundation for the hop onslaught to come. Summit hops are used exclusively in the boil for bitterness, flavor and aroma but it doesn't end there. Post-fermentation dry hopping allows the 10% ABV monstrosity to gently coax the citrus rind and grapefruit aroma to join the 100 IBUs already present. This beer will greet you with a pungent citrus blast, provide a spicy yet round middle and finish with a brisk, clean bitterness

Our first lager produced with the 20 bbl brewhouse. This pilsner is a clear golden color. Four additions of Saaz hops lend a spicy-floral hop component.

Old Chub is a Scottish style ale brewed with copious amounts of crystal and chocolate malts, and a dash of beechwood-smoked malts. While Dale's Pale Ale ("the best-tasting canned beer I've ever had," according to many brewers and beer experts) is a showcase of both hops and pale malts, Old Chub is a celebration of malts. The cola-colored beer features a dense, tawny head, a creamy mouthful and flavors of caramel, chocolate and lightly roasted malt. Complex and rich, it finishes with a whisper of smokiness that calls to mind a fine single malt scotch.

It's the beer equivalent of decadently rich milkshake made with malted-milk balls and Heaven's best chocolate ice cream. Ten FIDY is about 10% ABV and is made with enormous amounts of two-row malts, chocolate malts, roasted barley, flaked oats and hops. Its huge-but-comforting flavors hide a whopping 98 IBUs that are deftly tucked underneath the beer's mountains of malty goodness.

It is called the "model of meter" among beers. All other pilsners are a better or worse attempt to copy the original – the first ever Pilsner Urquell. Its unparalleled exceptionality is guaranteed by the same recipe dating from 1842.

It is a light alcohol drink with not too strong bitterness but rather soft taste; therefore, it's easy to drink it up.

Saranac Pale Ale is a classic English Pale Ale brewed with six specialty malts and aggressively-hopped with hand-selected English Kent Goldings & Fruggles hops. Look for a rich fruity hop bouquet. A copper amber color and a smooth, full-flavored taste with a crisp finish that only comes from a genuine top fermented ale.

The resurgence of the India Pale Ale as a popular style has only accelerated in recent years. The American palate has rediscovered the abundant and diverse range of flavors contributed by the brewers' spice, hops, and subsequently has demanded beers with more hop character. But we at Sixpoint wholeheartedly believe a well-crafted IPA should not flaunt its hops; it should present them with grace. Underneath the aggressive bitter hop flavor there should be a comforting, sweet malt foundation that cradles the palate. The Bengali Tiger entices you with an aroma of citrus, pine and spice and unleashes a wave of bitterness upfront. Yet it strides forward at a steady pace, smooth as a tiger's gait, and finishes balanced.

As flaccid dark beers limp their way across the finish line, the Sixpoint Diesel powers itself to victory with extra horsepower. Should you expect anything less from "stout" beer? The Diesel is our version of stout, and with a name like "stout" we needed something with character…something with substance. Something with a deep roasted flavor, something with a full-bodied toffee sweetness. Something with cleansing, citrus, and grassy hop bitterness after every swallow.

Made with Rye malt to provide a signature and distinct earthy character. Seasoned and dry-hopped with herbal and citrus hops. Truly Righteous.

"Have you tried Sixpoint Sweet Action?" These are the words that have been whispered between cupped hands in bars of New York. This grass roots phenomenon has now blossomed into a citywide force of recognition for this unique and mysterious brew. What is Sixpoint Sweet Action? Sweet Action is an idea, a concept. It is a simple representation of what makes beer great—the marriage of barley and hops, in a harmonious balance for your mind, body, and soul. The experience is transcendental. You must experience it yourself. Sweet is from barley malt—maltose—the sugar that coats your tongue like honey and reminds you of the sweet, relaxed side of life. Action is from hops—the bittering spice—the herb that brushes your palate clean with every sip and reminds you of the active, energetic side of life. You have heard of the wonders and magic of the Legend, but have you experienced Sweet Action?

The original Sehr Crisp from Sixpoint. Brewed with noble hops for indelible sehr crisp flavor.

A tradtional Bavarian style Dunkel, made with Munich, Pils and German Roast malts and a variety of Bavarian hops.

A bold American Pale Ale brewed with British pale and crystal malts and hopped with Centennial and Cascade hops from the Pacific Northwest. Copper in color, medium-bodied and spicy.

A Northern German style Pilsner brewed with imported German Pils malt and hopped with German and Czech hops. Light in body, light straw in color and dry.

A big, flavorful IPA for all the hopheads out there, brewed with British Pale and Crystal malts, and hopped with Centennial, Cascade, German Northern Brewer, & UK East Kent Goldings. Bold and spicy.

Beer is to Belgium as wine is to France. From this 'land of beer' comes Stella Artois, the most acclaimed of Belgian beers. Stella is Latin for star – a symbol of outstanding quality and taste that's been perfected by the Artois master brewers since 1366.

An export strength beer brewed specifically for countries outside the UK. It has the same smooth and creamy characteristics as Tetley's Smoothflow and incorporates a full drinking flavour. It is well balanced with a complex range of malty and hoppy notes, enhanced by a fruity aroma. Like Tetley's Smoothflow, it is served at 8°C to give extra refreshment.

This ale features a blend of whole licorice root and star anise to create an uncommon addition to that traditional export Porter's hearty character.

Our Golden State Ale is a Belgian-style golden ale, brewed in homage to our home state with toasted poppy seeds. It's our quaffable summer beer, light on the palate with a crisp poppy zing to finish.

This is a Belgian-style double brewed with a traditional coriander, and an uncommon addition of kaffir lime and lemongrass. An amber body, rich, flavorful, absolutely delicious, and entirely too drinkable for a beer that's 8.5% ABV.

Authentic Belgian Wheat Ale

Touted as a "taste of magic," Aooni ("blue demon" in Japanese) was named after the famous mythical beings of Japanese folklore. A classic IPA with a light copper body. Well balanced, malty, with slightly fruity aromas and fine piney hop bitterness at the front.

A robust porter, well balanced between the malt and the hops. The complex chocolate and roast flavours of dark specialty malts are combined with a floral and slightly spiciness from Perle hops.

Yona Yona is an American Pale Ale. The malts and yeast offer loads of sweet fruit aromas along with a burnt sugar & toffee tone. Hops are subdued, but present. Complex yet mild flavor with toffee and an ever present grape fruity hop presence. Finish is clean, dry, with lingering hop bitterness.

Chocolate malt and real dark chocolate are combined with Young's award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience.

A dark brew, smooth and mellow, with a slight caramel flavor.

An iconic American lager famous for its rich amber color and medium-bodied flavor – with a roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character.