Fulin's Asian Cuisine

In 2004, David Lin and his partners took a bold, exciting risk to venture outside the concept of a typical Chinese buffet and carryout restaurant. Instead, they knew that the exotic flavors and exquisite meal presentations of traditional Asian cuisine were more suitable for fine dining. So, when they opened their first Fulin’s Asian Cuisine in Brentwood, they first invested in the restaurant’s appearance, to create an ambiance of elegance and gracious hospitality. They then committed to preparing all meals with superior ingredients, to please the palates of the most discriminating diner. This combination of ambiance and fabulous meals became an immediate formula for success.