Fulin's Asian Cuisine Menu

Delight in our Egg Flower Bowl, a classic Egg Drop Soup, rich and comforting, featuring a silky broth with delicately whisked eggs, creating a beautiful marbled effect.

Experience the bold flavors of our Hot and Sour Soup, a perfect blend of spicy and tangy notes with a variety of textures from mushrooms, tofu, and bamboo shoots.

Indulge in our Miso Soup, a traditional Japanese delicacy featuring a savory broth enriched with miso paste, garnished with tofu, seaweed, and green onions for a light yet flavorful experience.

sliced chicken with snow peas, carrots, mushrooms, julienne zucchini, and bell peppers

Crisp, cool lettuce bowls filled with shredded chicken, diced onions, carrots, and green peas, garnished with crispy rice noodles

Enjoy our savory Chicken with Broccoli, featuring thinly-sliced chicken paired with freshly steamed broccoli and crisp carrots. This light and nutritious dish combines great taste with health benefits, ideal for a wholesome meal.

Experience our Chicken with Cashew, blending chopped chicken, mushrooms, carrots, and zucchini in Fulin's sauce, topped with cashews for a crisp finish.

Delight in our Chicken with Vegetables Dinner, featuring sliced chicken harmoniously combined with snow peas, asparagus, carrots, mushrooms, zucchini, and broccoli for a vibrant and nutritious meal.

Explore the bold flavors of our Curry Chicken Dinner, showcasing tender chicken with diced bell peppers and onions, infused with Thai-style curry and a hint of heat from chili oil.

Indulge in our General Tso's Chicken Dinner, featuring breaded and fried chicken paired with diced red and green peppers, all coated in a delectable sweet and spicy sauce.

Enjoy our Kung Pao Chicken Dinner, a classic blend of tender, diced chicken, chopped scallions, chili peppers, and peanuts, all brought together in our signature Kung Pao sauce for a delightful balance of flavors.

Savor our Mongolian Chicken Dinner, with tender chicken and green onions in a sweet and savory soy-based sauce, stir-fried to perfection.

Enjoy our Beef in Garlic Sauce, featuring tender beef strips, snow peas, carrots, mushrooms, julienne bell peppers, and zucchini, all in a rich garlic sauce.

Relish our Beef with Broccoli Dinner, featuring slices of tender beef and carrots, complemented by lightly-steamed broccoli, all enveloped in our signature Fulin's sauce.

Enjoy our Pepper Steak Dinner, featuring tender slices of beef paired with chopped onions and a mix of red and green bell peppers, perfectly seasoned for a flavorful meal.

Savor the zest of our Spicy Sesame Beef Dinner, comprising julienne beef and scallions, tossed in a sweet and spicy sesame sauce. Enhanced with a dash of salt and chili oil, and garnished with sesame seeds for an added crunch.

Shrimp deep-fried with a sweet coconut sauce topped with honey walnuts and sprinkled with crispy rice noodles, garnished with pineapples and cherries.

Scallops, Shrimp, Chicken, beef, roasted pork with snow peas, broccoli, and carrots, mushrooms, and julienne zucchini with our signature sauce.

Shrimp, Chicken, and beef sautéed with snow peas, carrots, mushrooms, julienne, zucchini, and bell peppers. Cooked in our spicy garlic sauce.

Lobsters tails, crab stick, jumbo shrimp, and sea scallops sautéed with the chef's select select vegetables in a light sauce.

Lobster tails, crab stick, scallops, and shrimp are stir-fried in our signature Fulin's sauce, cashews, chopped carrots, diced zucchini, and mushrooms.

Enjoy our Crispy Shrimp and Honey Walnut dish, where shrimp is deep-fried to a golden crisp and coated in sweet coconut sauce, then topped with honey-glazed walnuts and sprinkled with crispy rice noodles for a delightful crunch.

Savor our Red Thai Style Curry Chicken, stir-fried with a medley of red and green peppers, onion, and pineapple, all infused with fresh basil for an aromatic and flavorful dish."

Savor our Red Thai Style Curry Shrimp, stir-fried with a medley of red and green peppers, onion, and pineapple, all infused with fresh basil for an aromatic and flavorful dish."