Fujiyama Japanese Hibachi & Sushi Menu

8 pieces.

8 pieces. Served with eel sauce.

5 pieces. Broccoli tempura with eel sauce.

8 pieces. Sweet tofu skin, cream cheese, crunch with avocado on top.

8 pieces. Avocado, asparagus and cucumber.

8 pieces.

5 pieces. Egg, crab, avocado, cucumber & pickled veggie.

Fried sweet potato topped with mango and avocado.

Yellowtail, jalapeno, scallion, asparagus and wasabi caviar.

Tuna, salmon, whitefish, crabmeat and avocado.

Tuna, salmon, white fish and avocado.

Crabmeat and avocado.

8 Pieces. Assorted fish without rice.

Choice of tuna, salmon or yellowtail with cucumber and chef's special sauce.

Spicy tuna, shrimp tempura, wrapped with avocado and chef's special sauce.

5 pieces. Assorted fish over rice.

Lightly fried tuna with sweet wasabi mayonnaise.

Tuna, mango, avocado, seaweed salad, asparagus, and masago with chef’s special sauce.

Tuna, salmon, yellowtail, and masago mixed with spicy mayo.

Seared tuna in chef's special sauce.

Mixed fresh seafood, cucumber, and seaweed with vinegar sauce.

Tempura style optional.

5 pieces. Pork dumplings fried or steamed.

2 pieces.

Steamed young soybeans.

6 pieces. Shrimp and pork dumplings, fried or steamed and topped with crab.

Garlic butter, young soybeans.

Fried breaded tender calamari with yum yum sauce on the side.

Baked crabmeat, white fish, scallop, shrimp, onion, and mushroom mixed in spicy mayo.

2 pieces. Chicken and onion on a skewer with teriyaki sauce.

5 pieces. Topped with spicy mayo, scallions, and masago.

Fried tofu in special sauce.

Broiled beef rolled with scallions, cream cheese, and crabmeat in teriyaki sauce.

7 pieces. Deep fried chicken rolled with crabmeat, asparagus, and cream cheese.

Served with chef's garlic yuzu sauce.

Grilled yellowtail collar with chef's special sauce.

5 pieces.

Deep fried soft shell crab. No veggies.

Chicken broth with mushrooms, fried onion & scallion.

Soybean soup with tofu, seaweed & clams.

Cucumber, masago, and mayo.

Tuna, Salmon, yellowtail, seaweed salad & masago (fish eggs) in spicy mayo sauce.

Seaweed salad, iceberg lettuce, cucumber & crab stick with crispy crab on top.

Marinated or fried.

Served with seaweed.

Seared tuna in chef's special sauce.

Tilapia, crabmeat, shrimp.

Grilled beef rolled with scallions, cream cheese, and crabmeat.

Lobster tail, scallops, shrimp, and tilapia.

Chicken beef & shrimp.

Served with choice of rice or noodles.

Stir fried thick noodle, choice of beef, shrimp or chicken.

Ramen noodle soup with katsu flavor with vegetables & chashu (BBQ pork belly).

Udon noodle soup with shrimp and vegetable tempura.

Noodle soup with shrimp, fish, chicken, vegetables, clam, and egg.

Smoked eel on seasoned rice.

15 pieces assorted fish. Served with choice of rice or noodles.

California roll, Jacky roll, fried sweet potato roll, unagi roll, shrimp tempura roll, spicy tuna roll, and Philadelphia roll.

8 pieces sushi, 12 pieces sashimi, rainbow roll, and spider roll.

8 pieces assorted sushi and California roll.

20 pieces assorted fish. Served with choice of rice or noodles.

16 pieces sushi, Jacky roll, and shrimp tempura roll.

5 pieces sushi, 10 pieces sashimi and tuna roll.

12 pieces sushi, 20 pieces sashimi and 4 special rolls: fuji naruto roll, rainbow roll, mango roll, and spider roll.

Assorted fish over sushi rice.

No shrimp.

No shrimp.

Twin lobster tail.

5 oz.

4 oz.

4 oz.

4 oz.

4 oz.

4 oz.

5 oz.

Hamachi.

Unagi.

Tamago.

Ebi.

Inari.

Kani.

Saba.

Ikura.

Hotategai.

Tako.

Hokkigai.

Ika.

Suzuki.

2 pieces. Amaebi.

Masago.

Avocado, lettuce, masago, and mayo, eel sauce.

Salmon, cream cheese, and scallions.

Salmon, avocado, and masago.

Crabmeat, avocado, cucumber, cream cheese, and jalapeno, with spicy sauce, masago.

Spicy tuna, spicy salmon, spicy yellowtail, crunch, and masago.

Jacky roll topped with tuna, salmon, yellowtail, white fish, and avocado.

Soft shell crab, cucumber, avocado, lettuce, masago, mayo, and eel sauce.

Eel with cucumber or avocado and eel sauce.

Fried yellowtail, crabmeat, avocado, and masago with special sauce.

Black pepper tuna, scallions, avocado, and cream cheese.

Chopped shrimp, crabmeat, cucumber, masago, and mayo.

Served with scallions.

Smoked salmon, cucumber, and cream cheese.

Fresh scallop, masago, and crunch in spicy mayo.

Cucumber, avocado, lettuce masago, mayo, and eel sauce.

Cucumber, avocado, lettuce, masago, and mayo and eel sauce.

Shrimp, lettuce, cucumber, and mayo.

Cucumber, scallions, and eel sauce.

Deep fried tuna, crab, avocado, and cream cheese topped with eel sauce, spicy mayo, chili sauce, and masago.

Eel tempura, shrimp tempura, jalapeno, avocado, and Jacky roll topped with scallion, masago in soy paper with chef's sauce.

Deep fried tuna, salmon, yellowtail, avocado topped with masago, scallions, and chef's special sauce.

Eel, cucumber, masago topped with avocado.

Spicy salmon, spicy white tuna, avocado, mango, crunch, and masago in soy paper.

Eel, crab, and cucumber topped with tuna, salmon, white fish, and avocado.

Spicy tuna, crunch, mango topped with avocado.

Shrimp tempura and cucumber topped with spicy tuna and crunch.

Tuna, salmon, avocado, cream cheese, mango, and scallion.

Deep fried spicy tuna, jalapeno, shrimp & crabmeat, cream cheese drizzled with chef special sauce.

Yellowtail, scallion, and asparagus topped with spicy tuna and crunch.

Tuna, salmon, yellowtail, and white fish deep and garnished with special sauces, masago, and scallions, no rice.

Black pepper tuna, jalapeno, asparagus, and mayo with wasabi caviar on top.

Fried asparagus, cream cheese, shrimp, avocado, and eel sauce.

Jacky roll topped with eel and avocado.

Eel, crabmeat, and cucumber topped with tuna and avocado with eel sauce.

Yellowtail ,jalapeno & scallions, topped with spicy white tuna spicy salmon & crunch.

Spicy tuna & crunch topped with black pepper tuna & avocado.

Shrimp tempura, spicy tuna, mango ,avocado, cucumber & crunch in soy paper.

Soft shell crab tempura, spicy tuna, mango, avocado, cucumber, dr crunch in soy paper.

Spicy scallop and crunch topped with eel and avocado.

Shrimp tempura & cucumber topped with eel & avocado.

Eel, spicy tuna, cucumber, avocado, cream cheese & crunch in soy paper.

Shrimp tempura, eel tempura, crab tempura, lettuce, cucumber, spicy mayo in soy paper.

Fried oyster and wasabi mayo topped with avocado.

Choose 2 items.

Chicken teriyaki, California roll and 3 pieces cream cheese wontons. Served with choice of rice or noodles.

Beef teriyaki, California roll and 3 pieces gyoza. Served with choice of rice or noodles.

Beef teriyaki, California roll and 3 pieces cream cheese wontons.