Fuji Japanese Steak House Menu

Served with 4 pieces of California roll, salad and 2 pieces of fruit and white rice.

Served with 4 pieces of California roll, salad and 2 pieces of fruit and white rice.

Served with 4 pieces of California roll, salad and 2 pieces of fruit and white rice.

Served with 4 pieces of California roll, salad and 2 pieces of fruit and white rice.

5 pieces of assorted sushi and 1 California roll. Served with house salad. No Substitution.

4 pcs sushi, 5 pcs sashimi and 1 califoria roll. Served with house salad. No substitution.

Served with house salad.

Battered on chicken and veggies.

Crispy duck with hoisin sauce. Served with cucumber.

Cooked green soybeans with salt.

Gyoza, harumaki, edamame and shrimp shumai.

Japanese pan seared pork dumplings.

Vegetarian. Japanese spring roll.

Crispy rock shrimp with chef's special sauce.

Japanese fried shrimp dumplings.

Battered on shrimp and veggies.

Deep fried soft crab served with sweet sauce.

Assorted veggies crispy battered.

2 skewers of grilled chicken.

Your choice of tuna, salmon or yellowtail on top of Fuji homemade crispy Nori with rice, guacamole and micro-greens.

Spicy tuna and cream cheese stuffed into a fresh Jalapeno tempura style served with micro-greens, sweet thai sauce, eel sauce, scallions and tobiko.

Tuna, salmon, yellowtail, avocado and crabmeat wrapped with thinly peeled whole cucumber.

Chopped salmon trout with caviar, quail egg, mango and avocado served with chef's special sauce.

Spicy tuna inside with a crispy tortilla wrap, garnished with guacamole and sweet chili mayo sauce.

Cooked shrimp, kani, avoado and tempura flakes inside wrapped with fresh tuna, topped with eel sauce, spicy mayo, wasabi aioli and micro-greens.

Chopped bigeye tuna with caviar, quail egg, mango and avocado served with chef's special sauce.

Seared bigeye tuna with sesame seeds. Served with Japanese tataki sauce.

Sliced fresh yellowtail with fresh Jalapeno, served with chef's special sauce.

Assorted raw fish mixed with spicy sauce on top of seaweed salad.

Seaweed salad, cucumber and crabmeat mixed with spicy sauce.

6-8 pieces per order. Shrimp, cucumber, lettuce and mayo.

6-8 pieces per order. King crab, cucumber and avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fresh tuna, salmon, yellowtail with tobiko.

6-8 pieces per order. Cream cheese, avocado, cucumber and crab.

6-8 pieces per order. King crab, cucumber and avocado.

6-8 pieces per order. Smoked salmon, cream cheese, avocado.

6-8 pieces per order. California roll topped with fresh tuna, salmon, red snapper, white tuna and avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fresh tuna, salmon, yellowtail with tobiko.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fried soft shell crab, lettuce, cucumber and spicy mayo.

6-8 pieces per order. Crab, shrimp, tamago, cucumber, avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Spicy yellowtail, cucumber and avocado topped with crunchy flakes and spicy chili sauce.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Cream cheese, avocado and cucumber.

6-8 pieces per order.

6-8 pieces per order. Seaweed salad, cucumber and avocado.

6-8 pieces per order. Mango, avocado and cucumber.

6-8 pieces per order.

6-8 pieces per order. Japanese radish.

6-8 pieces per order.

6-8 pieces per order. Lettuce, cucumber, avocado and asparagus.

Tobiko.

Tai.

Sake.

Hotategal.

Ika.

Suzuki.

Seared pepper white tuna.

Bigeye

Escolar

Hamachi.

Inari.

Kani.

Unagi.

Tamago

Ebi.

Tako.

Fancy Rainbow roll, Snowball roll, Green Dagon roll, Middletown roll, Eel roll, Alaskan roll, California roll and Philadelphia roll. Served with house salad.

OMG Roll, Rainbow roll. No Name roll, Resolution roll, Domino roll and Sweet Heart roll. Served with house salad.

Spicy king crab and avocado inside and topped with fresh salmon, tobiko and micro-greens.

Shrimp, crabmeat, crunchy and spicy mayo inside topped with eel, avocado, scallion and eel sauce.

Tuna, cucumber and avocado topped with spicy tuna, crunchy and spicy mayo.

Spicy crab, tempura flakes, salmon and avocado topped with mango and tobiko.

Eel, avocado, cream cheese and crabmeat, deep fried with eel sauce on the top.

Fresh yellowtail, scallion, smoked salmon inside and topped with fresh salmon, white tuna, yellowtail, with four different types of tobiko with wasabi aioli and yuzu dressing.

Shrimp tempura with avocado inside and topped with eel, scallion and tobiko.

Shrimp tempura, cucumber and hot sauce wrapped with soy paper and topped with crab. Served with chef special mango strawberry kiwi sauce.

Salmon, tuna, cucumber inside, topped with white tuna, tuna, salmon, red snapper, avocado and four different colors of tobiko with chef's special spicy sauce.

Shrimp tempura and avocado topped with spicy tuna and eel sauce.

Spicy king crab, avocado, shrimp and kani inside tempura style. Topped with spicy tuna, spicy salmon and furikake topping.

Tempura lobster tail, mango slice and avocado inside. Topped with spicy tuna and sweet chili sauce.

Eel, cucumber inside, topped with avocado aand tobiko, served with eel sauce.

Shrimp tempura, eel and cucumber inside, topped with spicy crabmeat in special soy paper.

Shrimp tempura, cucumber, avocado topped with toasted spicy crabmeat.

Tuna, avocado, shrimp, crabmeat, Japanese mayo and seaweed salad inside wrapped with soy bean paper.

Fresh jalapeno, cream cheese and spicy tuna, inside tempura style and topped with fresh salmon, lemon, tobiko and micro-green.

Spicy crab, avocado and crunchy inside and topped with snow crab, served with eel sauce and hot and spicy sauce.

Tempura lobster tail, cucumber, avocado inside topped with crawfish salad, avocado, mango with chef special sauce.

Spicy tuna, avocado, cucumber, scallion and tobiko and deep fried with eel sauce on top.

Spicy yellowtail, crunchy topped with spicy tuna, sweet chili sauce, sesame seed and scallion.

Spicy tuna, crab and cream cheese, deep fried and then topped with lobster salad, mango and avocado. Served with eel sauce and sweet chili mayo.

Crawfish, crab, salmon and avocado wrapped in fresh salmon.

Spicy tuna and cucumber wrapped with soy paper and topped with spicy crab, roasted eel and crunchy served with spicy mayo and eel sauce.

Shrimp tempura, toasted spicy crabmeat and avocado inside and wrapped with soybean paper with deep fried white fish and chef special sauce.

Spicy crab, avocado inside, topped with toasted snow crab, red snapper sprinkled with fried onion and scallions, served with eel sauce, spicy mayo and hot sauce.

Spicy king crab, avocado and eel inside. Topped with seared fresh tuna, wasabi aioli, fresh jalapeno and Sriracha sauce.

Spicy crab, crunchy and avocado inside topped with steak, fried onion and scallions.

Crabmeat, avocado, shrimp, cream cheese inside, topped with toasted spicy crabmeat, eel sauce, spicy mayo and tempura crunchy.

Assorted fish, cream cheese, cucumber, avocado, tobiko and scallion mayo topped with eel sauce and spicy mayo.

Shrimp tempura, avocado, mango slice, spicy tuna inside and wrapped with pink soy bean paper.

12 pieces of assorted sliced fish over seasoned rice. Served with house salad.

16 pieces of sashimi, 12 pieces of sushi, 2 chef's special rolls.

20 pieces sashimi, 16 pieces of sushi, 3 chef's special rolls.

1 spicy tuna roll, 1 spicy salmon roll and 1 spicy yellowtail.

3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail and 1 rainbow roll.

15 pieces assorted sliced fish and California roll.

12 pieces assorted sliced fish and California roll.

12 pieces of sashimi and 4 pieces of sushi and 1 spicy tuna roll.

15 pieces of assorted sashimi, 10 pieces of sushi and 1 spicy tuna rolls.

11 pieces mixed sushi by chef's choice and 1 California roll.

9 pieces mixed sushi by chef's choice and 1 California roll.

3 pieces of yellowfin tuna, 3 pieces of white tuna albacore, 3 pieces of super white tuna and 1 spicy tuna roll.

Teriyaki eel served over sushi rice.

Battered on chicken and veggies.

Crispy duck with hoisin sauce. Served with cucumber.

Cooked green soybeans with salt.

Gyoza, harumaki, edamame and shrimp shumai.

Japanese pan seared pork dumplings.

Vegetarian. Japanese spring roll.

Crispy rock shrimp with chef's special sauce.

Japanese fried shrimp dumplings.

Battered on shrimp and veggies.

Deep fried soft crab served with sweet sauce.

Assorted veggies crispy battered.

2 skewers of grilled chicken.

Shrimp, crispy battered fried with coconut flakes, served with sweet chili sauce

Crab rangoon, shrimp shumai, edamame, coconut shrimp.

Your choice of tuna, salmon or yellowtail on top of Fuji homemade crispy Nori with rice, guacamole and micro-greens.

Spicy tuna and cream cheese stuffed into a fresh Jalapeno tempura style served with micro-greens, sweet thai sauce, eel sauce, scallions and tobiko.

Tuna, salmon, yellowtail, avocado and crabmeat wrapped with thinly peeled whole cucumber.

Chopped salmon trout with caviar, quail egg, mango and avocado served with chef's special sauce.

Spicy tuna inside with a crispy tortilla wrap, garnished with guacamole and sweet chili mayo sauce.

Cooked shrimp, kani, avoado and tempura flakes inside wrapped with fresh tuna, topped with eel sauce, spicy mayo, wasabi aioli and micro-greens.

Chopped bigeye tuna with caviar, quail egg, mango and avocado served with chef's special sauce.

Seared bigeye tuna with sesame seeds. Served with Japanese tataki sauce.

Sliced fresh yellowtail with fresh Jalapeno, served with chef's special sauce.

Assorted raw fish mixed with spicy sauce on top of seaweed salad.

Seaweed salad, cucumber and crabmeat mixed with spicy sauce.

6-8 pieces per order. Shrimp, cucumber, lettuce and mayo.

6-8 pieces per order. King crab, cucumber and avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fresh tuna, salmon, yellowtail with tobiko.

6-8 pieces per order. Cream cheese, avocado, cucumber and crab.

6-8 pieces per order. King crab, cucumber and avocado.

6-8 pieces per order. Smoked salmon, cream cheese, avocado.

6-8 pieces per order. California roll topped with fresh tuna, salmon, red snapper, white tuna and avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fresh tuna, salmon, yellowtail with tobiko.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Fried soft shell crab, lettuce, cucumber and spicy mayo.

6-8 pieces per order. Crab, shrimp, tamago, cucumber, avocado.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Spicy yellowtail, cucumber and avocado topped with crunchy flakes and spicy chili sauce.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order.

6-8 pieces per order. Cream cheese, avocado and cucumber.

6-8 pieces per order.

6-8 pieces per order. Seaweed salad, cucumber and avocado.

6-8 pieces per order. Mango, avocado and cucumber.

6-8 pieces per order.

6-8 pieces per order. Japanese radish.

6-8 pieces per order.

6-8 pieces per order. Lettuce, cucumber, avocado and asparagus.

Inari.

Kani.

Unagi.

Tamago

Ebi.

Tako.

Tobiko.

Tai.

Sake.

Hotategal.

Ika.

Suzuki.

Seared pepper white tuna.

Bigeye

Escolar

Hamachi.

Spicy king crab and avocado inside and topped with fresh salmon, tobiko and micro-greens.

Shrimp, crabmeat, crunchy and spicy mayo inside topped with eel, avocado, scallion and eel sauce.

Tuna, cucumber and avocado topped with spicy tuna, crunchy and spicy mayo.

Spicy crab, tempura flakes, salmon and avocado topped with mango and tobiko.

Eel, avocado, cream cheese and crabmeat, deep fried with eel sauce on the top.

Fresh yellowtail, scallion, smoked salmon inside and topped with fresh salmon, white tuna, yellowtail, with four different types of tobiko with wasabi aioli and yuzu dressing.

Shrimp tempura with avocado inside and topped with eel, scallion and tobiko.

Shrimp tempura, cucumber and hot sauce wrapped with soy paper and topped with crab. Served with chef special mango strawberry kiwi sauce.

Salmon, tuna, cucumber inside, topped with white tuna, tuna, salmon, red snapper, avocado and four different colors of tobiko with chef's special spicy sauce.

Shrimp tempura and avocado topped with spicy tuna and eel sauce.

Spicy king crab, avocado, shrimp and kani inside tempura style. Topped with spicy tuna, spicy salmon and furikake topping.

Tempura lobster tail, mango slice and avocado inside. Topped with spicy tuna and sweet chili sauce.

Eel, cucumber inside, topped with avocado aand tobiko, served with eel sauce.

Shrimp tempura, eel and cucumber inside, topped with spicy crabmeat in special soy paper.

Shrimp tempura, cucumber, avocado topped with toasted spicy crabmeat.

Tuna, avocado, shrimp, crabmeat, Japanese mayo and seaweed salad inside wrapped with soy bean paper.

Fresh jalapeno, cream cheese and spicy tuna, inside tempura style and topped with fresh salmon, lemon, tobiko and micro-green.

Spicy crab, avocado and crunchy inside and topped with snow crab, served with eel sauce and hot and spicy sauce.

Tempura lobster tail, cucumber, avocado inside topped with crawfish salad, avocado, mango with chef special sauce.

Spicy tuna, avocado, cucumber, scallion and tobiko and deep fried with eel sauce on top.

Spicy yellowtail, crunchy topped with spicy tuna, sweet chili sauce, sesame seed and scallion.

Spicy tuna, crab and cream cheese, deep fried and then topped with lobster salad, mango and avocado. Served with eel sauce and sweet chili mayo.

Crawfish, crab, salmon and avocado wrapped in fresh salmon.

Spicy tuna and cucumber wrapped with soy paper and topped with spicy crab, roasted eel and crunchy served with spicy mayo and eel sauce.

Shrimp tempura, toasted spicy crabmeat and avocado inside and wrapped with soybean paper with deep fried white fish and chef special sauce.

Spicy crab, avocado inside, topped with toasted snow crab, red snapper sprinkled with fried onion and scallions, served with eel sauce, spicy mayo and hot sauce.

Spicy king crab, avocado and eel inside. Topped with seared fresh tuna, wasabi aioli, fresh jalapeno and Sriracha sauce.

Spicy crab, crunchy and avocado inside topped with steak, fried onion and scallions.

Crabmeat, avocado, shrimp, cream cheese inside, topped with toasted spicy crabmeat, eel sauce, spicy mayo and tempura crunchy.

Assorted fish, cream cheese, cucumber, avocado, tobiko and scallion mayo topped with eel sauce and spicy mayo.

Shrimp tempura, avocado, mango slice, spicy tuna inside and wrapped with pink soy bean paper.

Fancy Rainbow roll, Snowball roll, Green Dagon roll, Middletown roll, Eel roll, Alaskan roll, California roll and Philadelphia roll. Served with house salad.

OMG Roll, Rainbow roll. No Name roll, Resolution roll, Domino roll and Sweet Heart roll. Served with house salad.

12 pieces of assorted sliced fish over seasoned rice. Served with house salad.

16 pieces of sashimi, 12 pieces of sushi, 2 chef's special rolls.

20 pieces sashimi, 16 pieces of sushi, 3 chef's special rolls.

1 spicy tuna roll, 1 spicy salmon roll and 1 spicy yellowtail.

3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail and 1 rainbow roll.

15 pieces assorted sliced fish and California roll.

12 pieces assorted sliced fish and California roll.

12 pieces of sashimi and 4 pieces of sushi and 1 spicy tuna roll.

15 pieces of assorted sashimi, 10 pieces of sushi and 1 spicy tuna rolls.

11 pieces mixed sushi by chef's choice and 1 California roll.

9 pieces mixed sushi by chef's choice and 1 California roll.

3 pieces of yellowfin tuna, 3 pieces of white tuna albacore, 3 pieces of super white tuna and 1 spicy tuna roll.

Teriyaki eel served over sushi rice.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad and 2 jumbo shrimp.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad and 2 jumbo shrimp.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad and 2 jumbo shrimp.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad and 2 jumbo shrimp.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Cook on Japanese traditional teriyaki grill, include fried rice, fresh grill vegetable, and salad.

Deep fried chicken with sweet honey glaze sauce. Served with fried rice & salad.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad.

Cook on Japanese tranditional teriyaki grill, include fried rice, fresh grill vegetable, salad.

Deep fried shrimp w. sweet honey glaze sauce. Served w. fried rice and salad.

Includes chicken tempura, shimp shumai and 1 california roll. Served with salad.

Includes chicken tempura, shimp shumai and 1 california roll. Served with salad.

Includes chicken tempura, shimp shumai and 1 california roll. Served with salad.

Includes chicken tempura, shimp shumai and 1 california roll. Served with salad.

Includes chicken tempura, shimp shumai and 1 california roll. Served with salad.

Served on a hot skillet with special teriyaki sauce. Served with salad.

Served on a hot skillet with special teriyaki sauce. Served with salad.

Served on a hot skillet with special teriyaki sauce. Served with salad.

Served on a hot skillet with special teriyaki sauce. Served with salad.

Sliced chicken with stir fried noodles.

Assorted seafood with stir fried noodles.

Japanese noodle soup. Little spicy. Served with salad.

Sliced chicken with stir fried noodles.

Rice noodles stir fried with egg, bean sprouts and scallions. Served with peanut, lime and salad.

Rice noodles stir fried with egg, bean sprouts and scallions. Served with peanut, lime and salad.