Fuji Grill Menu

6 pieces of pan-fried chicken dumplings.

Crabmeat, avocado, cucumber

Lightly-salted steamed soybeans.

Shrimp tempura, lettuce, cucumber, avocado, and tobiko.

Soybean soup with seaweed, scallion, and tofu.

Unagi.

Tobiko.

Saba.

Tako.

Tamago.

Sake.

Hotategai.

Ebi.

Your choice of smoked salmon sashimi or sushi.

Ika.

Hotategai.

Maguro.

Hamachi.

Sake.

Pan-fried rice served with fresh seafood.

Pan-fried rice served with succulent pieces of shrimp.

Pan-fried rice served with tasty smoked salmon.

Pan-fried rice served with tender pieces of beef.

Pan-fried rice served with vibrant vegetables.

Raw fish. Chef's selection of 10 pieces sashimi, 6 pieces of sushi and Rock n' Roll.

Raw fish. Chef's selection of 8 pieces of sushi, 12 pieces of sashimi, California roll and crazy tuna roll.

California roll, tuna roll, and salmon roll.

Raw fish. Chef's selection of 18 pieces of sushi, spicy tuna roll and Rainbow.

Raw fish. Chef's selection of 18 pieces of sashimi.

Raw fish. Chef's selection of 15 pieces of sashimi

Spicy California roll, spicy tuna roll, and spicy salmon roll.

Raw fish. Chef's selection of 10 pieces of sushi, 9 pieces of sashimi and spicy salmon roll.

Raw fish. Chef's selection of 10 pieces of sushi and California roll.

Raw fish. Chef's selection of 8 pieces of sushi and California roll

Raw fish. 12 pieces of tuna sashimi over sushi rice.

Raw fish. Chef's selection of 12 pieces of sushi, 19 pieces of sashimi, rainbow roll and Rock n' Roll.

Deep-fried shrimp and Vegetables with Tempura batter.

Deep-fried Mixed Vegetables with Tempura batter.

Stir Fried Chicken w Broccoli in House Sauce

Stir Fried Chicken Shrimp Beef Scallop with Vegetables in House Sauce

Breaded deep fried chicken w/Spicy Sauce

Sapporo-style stir-fried chicken, tofu, and mixed vegetables and served in lettuce. Served with miso soup or house salad and white rice.

Breaded deep fried chicken w/Sesame Sauce

Stir Fried Shrimp w. Broccoli in House Sauce

sliced beef rolled with green onion in teriyaki sauce

Lightly-salted steamed soybeans.

tempura fried squid rings.

Deep fried breaded oyster. Special sauce

6 pieces of pan-fried chicken dumplings.

3 pieces of Japanese crispy vegetable spring roll.

Grilled squid.

Chicken, tofu, mixed vegetables with lettuce wraps.

Japanese-style batter, tempura fried shrimp with mixed vegetables.

4 pieces of steamed shrimp dumplings.

Tempura fried soft-shell crab.

Japanese-style batter, tempura fried with mixed vegetables.

Spicy. 6 pieces of wasabi steamed pork dumplings.

Grilled chicken on skewers with teriyaki sauce

. Inside: Tempura shrimp, spicy tuna and mango. Outside: Spicy crab.

Inside: Spicy tuna, crab meat and Avo. Outside: Lightly deep fried with mango sauce.

Inside: lobster salad,Avo,asparagus and mango, sweet potato Outside: Soy paper, pepper salmon, and wasabi fish egg. spe. sauce.

. Inside: Salmon, cream cheese, avocado & crunch. Outside: Crabmeat, mayo and tobiko.

Inside: Spicy Tuna. crunch Outside: red tobiko, avocado.

Inside: Pepper tuna and avocado. Outside: Spicy tuna.

Inside: spicy scallop crunch, outside. yellowtail salmon black tobiko and scallions

Inside: Toasted eel and cucumber. Outside: Toasted eel, avocado, caviar, sesame seeds and crunch.

Inside: Eel and cucumber. Outside: Avocado and tobiko.

. Inside: Spicy tuna, crabmeat and avocado. Outside: Smoked salmon and fresh-cut lemon.

Inside: soft shell crab cucumber Outside: tuna eel avocado

Inside: tuna avocado Outside: eel

Inside: Spicy yellowtail crunch cucumber Outside: eel salmon avocado

Fresh salmon, tuna, yellowtail top with caviar, inside with spicy white tuna crunch with spicy nuda sauce.

Tempura fried sweet potato and rolled in grilled eel.

Raw fish. Inside: Cucumber, crabmeat and white tuna. Outside: Fried tempura.

Tuna, yellow tail, salmon with four kinds of fish eggs on the top.

Spicy tuna, yellowtail and avocado inside. Lightly deep fried with spicy crab and caviar on top.

Soy bean paper rolled with spicy lobster salad, mango, avocado, tuna, crunch.

Inside: Shrimp tempura, cucumber and mango. Outside: Sliced avocado with sweet sauce.

Raw fish. Inside: Tuna, mango, avocado. Outside: Shrimp with tobiko.

raw fish: salmon tuna yellowtail crab meat avocado fish eggs wrap in whole peeled cucumber with panzu sauce.

inside: Salmon, tuna, yellowtail, asparagus and avocado. Topped with salmon, tuna, and yellowtail toasted.

Spicy shrimp, caviar, mango, avocado and asparagus inside. Sliced tuna outside.

Raw fish. Inside: Tempura shrimp and cucumber. Outside: Pepper tuna, avocado, and with tobiko and spicy sauce.

Soy bean paper rolled with tuna, eel, yellowtail, seaweed salad, cucumber, avocado, cream cheese, tobiko, crunch, crabmeat served with hoy spicy honey sauce.

Raw fish. Inside: Crabmeat, cucumber, and avocado. Outside: Assorted raw fish.

Mild spicy lobster inside, tuna outside with special sauce.

Inside: mixed fish, crabmeat and scallion Outside: Fried tempura.

Raw fish. Inside: Tempura shrimp. Outside: Eel and avocado.

Raw fish. Inside: Tempura soft crab, lettuce, cucumber and avocado. Outside: Tobiko.

Raw fish. Inside: Spicy tuna and avocado. Outside: Tuna (heart shape).

Lightly fried tempura lobster tail tolled with lettuce, cucumber.

Raw fish. Inside: Spicy tuna, cucumber, avocado, shrimp tempura and tobiko. Outside: Soy paper, eel sauce and spicy mayo.

Raw fish. Inside: spicy tuna, spicy salmon and spicy yellowtail. Outside: Fried tempura.

Toasted white tuna, cucumber and crunch inside. Spicy crab, avocado on top with eel sauce and miso sauce.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Udon —thick wheat noodle / Soba — thin buckwheat noodle.

Stir fried beef w. green pepper ,onion,mushroom in black pepper sauce.

Stir fried chicken with green pepper, ojion, mushroom in black pepper sauce.

Stir fried shrimp w. green pepper, onion, mushroom in black pepper sauce.

Grilled chicken with vegetables in ginger sauce.

Grilled jumbo shrimp w. vegetables in ginger sauces

Lightly deep fried breaded chicken with honey sauce.

Mild spicy with vegetables

Mild spicy with vegetables

Mild spicy with vegetables

Lightly-breaded pork loin or chicken with lettuce.

Broil eel over rice in bowl.

Asparagus-based roll.

Avocado-based roll.

Shrimp, lettuce, cucumber, and mayo.

Crabmeat, avocado, cucumber

Refreshing cucumber roll.

Smoked salmon, crabmeat, and cucumber.

eel with Avocado

Chicken with cucumber

Grill steak with cucumber

Smoked salmon, cream cheese, and cucumber.

Raw

Homemade roll filled with salmon skin.

Cooked

Shrimp tempura, lettuce, cucumber, avocado, and tobiko.

Raw

A spicy salmon-filled roll.

Raw

Raw

Fresh lettuce with ginger dressing

crab meat with cucumber fish egg and mayo

Mixed raw fish in spring mixed chef spe sauce

Mixed greens with ahi salmon and mixed sauces as dressing.

Mixed greens with pepper salmon crab meat seaweed salad avo. and mixed sauces as dressing.

Soybean soup with seaweed, scallion, and tofu.

Osaka-style seafood soup with assorted seafood and mixed vegetable.

Slices of pepper tuna server w/ creamy wasabi sauce

Salmon mixed with caviar in yuzu sauce.

8 pieces of chef's selection of sashimi (sliced seafood fillet without rice).

5 pieces of chef's selection of sushi (seafood fillet over sushi rice).

Lightly tempura fried fresh tuna served w/ four kinds of special sauce

Fresh tuna, wrap in kimchee with spicy sauce

Tuna mixed with caviar in yuzu sauce.

Fresh tuna, lettuce served w/ yuzo sauce & olive oil in heart of avocado

Eel rolled w/ spicy tuna, avocado, crunch, tobiko w/ spicy sauce

Deep fried avocado with spicy crab, sp tuna and mango

Deep fried wonton with spicy salmon filling