Fuji China Menu

Crispy fried chicken wings (4 pieces). Served with your choice of various fried rice options, white rice, or French fries.

Hot and spicy.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour sauce.

Sweet & sour with choice of fried or white rice. Available with chicken, pork, or shrimp.

Wonton dumplings in a clear, savory broth. Available in pint or quart sizes.

Broccoli芥蓝 with choice of White Rice白饭 or Fried Rice炒饭, and Pork肉, Shrimp虾, Chicken鸡, or Beef牛.

Lo Mein served with choice of white or fried rice. Available with shrimp, pork, beef, or chicken.

White meat.

Golden-brown dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

蓉蛋 (Egg Foo Young) Combination of egg foo young with choice of beef, pork, shrimp, or chicken. Served with fried rice or white rice.

Lo Mein served with choice of white or fried rice. Available with shrimp, pork, beef, or chicken.

Sweet & sour with choice of fried or white rice. Available with chicken, pork, or shrimp.

Broccoli芥蓝 with choice of White Rice白饭 or Fried Rice炒饭, and Pork肉, Shrimp虾, Chicken鸡, or Beef牛.

Steak with green peppers. Served with your choice of fried rice or white rice.

Moo Goo Gai Pan (蘑菇鸡片)—chicken and mushrooms with your choice of fried rice (炒饭) or white rice (白饭).

Snow peas with choice of rice and protein: Fried or white rice, beef, chicken, pork, or shrimp.

Hot and spicy. no bean curd.

Chinese vegetables with choice of rice and style.

Juicy shrimp paired with rich lobster sauce. Choice of white rice or fried rice.

Hot and spicy.

Hot and spicy.

C15. Curry Sauce咖喱 Choice of white rice or fried rice. Optional styles: shrimp, beef, pork, or chicken.

White or fried. Select style: pork, shrimp, beef, or chicken.

Hot and spicy.

Sesame chicken with choice of Fried Rice (stir-fried rice) or White Rice.

Choice of Fried Rice (炒饭) or White Rice (白饭). Option of BBQ Spare Ribs (排骨) or Boneless Spare Ribs (无骨排).

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Cashew nuts with choice of white rice or fried rice. Select from shrimp, beef, chicken, or pork.

Mixed vegetables杂菜 with choice of rice (白饭 or 炒饭) and style (鸡, 虾, 肉, 牛).

Choice of beef, shrimp, chicken, or pork.

Hot and spicy.

Diced chicken with green pepper and onions sauteed in a sweet pepper sauce.

White meat.

Sautéed shrimp with broccoli, zucchini, mushrooms, carrots, and onions, served alongside stir-fried noodles.

Tender steak slices stir-fried with broccoli, zucchini, carrots, and onions, served alongside a portion of fried rice.

Hibachi grilled scallops served with a medley of zucchini, onions, and mushrooms.

Filet mignon grilled on a hibachi with broccoli, mushroom, onion, and zucchini.

Jumbo shrimp grilled on a hibachi with broccoli, onions, mushrooms, carrots, and zucchini.

Filet mignon and shrimp grilled on a hibachi, typically includes a mix of vegetables such as broccoli, mushrooms, and onions.

Filet mignon and chicken grilled on the hibachi, typically includes zucchini, onions, and mushrooms.

Filet mignon and scallops grilled on a hibachi with mixed vegetables, typically including broccoli, mushrooms, and onions.

Tender steak and chicken pieces stir-fried with broccoli, mushrooms, zucchini, and onions, served with a side of fluffy rice.

Steak and shrimp grilled on a hibachi with broccoli, mushrooms, and onions, typically includes a blend of traditional seasonings.

Steak and scallops grilled on a hibachi, typically accompanied by mixed vegetables in a savory sauce.

Tender chicken and shrimp stir-fried with broccoli, zucchini, onions, and mushrooms, served with a side of rice.

Chicken and scallops grilled on a hibachi with mixed vegetables, typically includes onions, zucchini, and mushrooms.

Shrimp and scallops cooked on a hibachi grill, typically includes mixed vegetables.

Shrimp, scallop and lobster.

Steak, chicken, shrimp and scallop.

Five pieces of fried jumbo shrimp. Options of beef, chicken, pork, shrimp, or vegetable fried rice, French fries, or white rice.

Chicken Wings flavored with lemon pepper. Choose from beef, chicken, pork, shrimp, vegetable, house special, or plain fried rice, French fries, or white rice.

Honey-coated chicken wings. Accompanied by your choice of fried rice, white rice, or French fries.

Choice of beef, chicken, pork, shrimp, vegetable, house special fried rice, white rice, or French fries.

Potato strips deep-fried until golden.

Deep-fried sweet dough, akin to a funnel cake, typically includes a light dusting of sugar.

Hot and spicy. Beef, chicken and pork sauteed with mixed vegetable in a spicy hunan sauce.

Beef, shrimp, chicken and roast pork, sauteed with Chinese vegetable in a brown sauce.

Hot and spicy. Chicken Sauteed with a hot tomato based Sauce with vegetable.

Shrimp, scallop, chicken, pork sauteed with mixed vegetable in a brown sauce, garnished with a few fried wontons.

Jumbo shrimp, beef, chicken, pork and vegetables with broccoli sauce.

Hot and spicy. Chunk chicken lightly fried with hot bean sauce, this plate devised by a pirate chef's of general tso's who was a famous general in szechuan.

Tender chicken pieces coated in a savory sauce, garnished with sesame seeds and served with steamed broccoli.

Jumbo shrimp and slice beef sauteed with assorted vegetable in a special brown sauce.

Hot and spicy. Jumbo shrimp and roast shredded pork sauteed in a hot Hunan sauce with assorted vegetables.

Jumbo shrimp sauteed with broccoli, water chestnuts, straw mushrooms in an egg white enriched sauce.

Jumbo shrimp, scallops, lobster meat, crab meat with mixed vegetables in a light white sauce.

Diced chicken, pork, shrimp, scallop, lobster meat, sauteed in a brown sauce.

Hot and spicy. Mushroom, baby corn, broccoli, green pepper, snow peas and onion, all sauteed in a spicy tea sauce with jumbo shrimp.

Hot and spicy. Beef, chicken, pork with green pepper, Water chestnuts and bamboo shoots in spicy Garlic sauce.

Hot and spicy.

Hot and spicy. Shrimp, scallops, lobster, meat, crab meat, sauteed with mixed vegetable in a spicy Hunan sauce.

Hot and spicy. Sauteed baby shrimp and chicken with bamboo, shoot straw mushroom in special brown sauce.

Hot and spicy.

Hot and spicy.

Diced chicken with green pepper and onions sauteed in a sweet pepper sauce.

Chicken stir-fried rice with peas, carrots, and egg. Available in pint or quart sizes.

Pork fried rice with choice of pint or quart.

Beef, rice, vegetables. Choice of pint or quart.

Shrimp fried rice with choice of pint or quart size.

House special fried rice. Available in pint or quart sizes.

Crab meat with seasoned rice. Available in pint or quart sizes.

Available in pint or quart sizes.

Shrimp with noodles. Available in large (Qt.) and small (Pt.) sizes.

Mixed vegetables with soft lo mein noodles. Available in pint (small) or quart (large) sizes.

Chicken with egg noodles, choice of small or large size.

Soft noodles with tender pork. Sizes: pint (small) or quart (large).

Beef with noodles, available in pint (small) or quart (large) sizes.

House Special Lo Mein本楼捞面 Noodles with mixed ingredients. Available in small (Pt.) or large (Qt.) sizes.

Crispy rolls filled with seasoned vegetables, served with a side of dipping sauce.

Crispy, deep-fried rolls filled with a mix of vegetables, typically cabbage, carrots, and celery.

Crispy golden wontons filled with seasoned pork, served with a tangy dipping sauce.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour sauce.

Delicate steamed dumplings filled with seasoned meat and vegetables, offering a tender and savory bite. Six pieces per serving.

Golden-brown dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Succulent ribs with choice of large or small size.

Boneless spare ribs available in large or small size.

Deep fried dumplings.

Cooked green soybean with salt.

Silky broth with wisps of beaten egg. Available in pint or quart sizes.

Wonton pieces and egg drop soup. Size options: pint or quart.

Chicken and rice in hearty broth. Options: pint or quart.

Chicken, noodles, and vegetables. Choice of pint or quart.

Hot and spicy.

House special soup typically includes chicken, pork, shrimp, and a medley of vegetables, served in a homemade broth.

Seafood soup typically includes a savory blend of shrimp, scallops, crab meat, and assorted vegetables in a clear broth.

Fresh vegetables in broth. Choose from pint or quart size.

Chicken with rice noodles.

Strips of beef with thin rice noodles.

Shrimp with thin rice noodles.

House special Chow Fun mixed with delicate Mei Fun noodles, showcasing house-selected ingredients. Simple, satisfying blend.

Hot and spicy.

Hot and spicy. No bean curd.

Hot and spicy. No meat.

Fried bean curd combined with mixed vegetables, typically includes a savory brown sauce.

Tender chicken slices stir-fried with broccoli and carrots in a savory sauce.

Sliced chicken with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, prepared in a light sauce, adhering to special diet considerations.

Shrimp and broccoli, typically prepared in a light sauce, focusing on the natural flavors of the ingredients.

Shrimp sautéed with snow peas and typically includes water chestnuts in a light sauce.

Broccoli, snow peas, and baby corn are combined in a dish prepared using moist heat, aligning with dietary preferences by omitting common additives.

Shrimp, scallop, and chicken are combined with mixed vegetables in a dish prepared to cater to special dietary needs, typically steamed to preserve natural flavors without added salt, sugar, or MSG.

Shrimp gently cooked with a variety of fresh vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a light, savory sauce.

Chicken Egg Foo Young features a Chinese-style omelette mixed with chicken, onions, bean sprouts, and other vegetables, typically served with a savory gravy.

Beef egg foo young consists of thinly sliced beef and mixed vegetables encased in a light, fluffy egg omelette, typically served with a savory brown sauce.

Shrimp Egg Foo Young consists of a Chinese-style omelet incorporating shrimp and a mix of vegetables, typically served with a savory gravy.

Chinese-style omelette incorporating a medley of vegetables, typically featuring carrots, peas, and bean sprouts.

House egg foo young typically includes a blend of chicken, shrimp, and pork, enveloped in a lightly fried egg mixture with select vegetables.

Tender chicken, crisp snow pea pods. Available in small (Pt.小) or large (Qt.大) sizes.

Chicken with mushrooms, snow peas, and carrots. Available in small and large sizes.

Chicken with broccoli (芥蓝鸡). Available in small or large portions.

Hot and spicy.

Mixed vegetables and chicken. Available in quart or pint size.

Juicy chicken paired with fresh zucchini. Available in large (Qt.) or small (Pt.) sizes.

Tender pieces of roast pork combined with mushrooms. Available in quart (Qt.大) or pint (Pt.小) sizes.

Tender roast pork with crisp snow peas. Available in pint (small) or quart (large) sizes.

Roast pork with broccoli, available in small (Pt.) or large (Qt.) sizes.

Shrimp with snow peas 雪豆虾. Available in quart (Qt.大) or pint (Pt.小) sizes.

Shrimp with Chinese vegetable. Choice of small or large size.

Shrimp with a variety of mixed vegetables. Available in small (Pt.) or large (Qt.) sizes.

Tender beef and broccoli. Available in two sizes.

Beef with snow pea pods 雪豆牛. Available in large or small size.

Succulent beef combined with savory mushrooms. Available in quart or pint sizes.

Tender beef slices with bok choy and mixed Chinese vegetables. Available in small or large sizes.

Chicken with teriyaki sauce. Choice of egg roll or soup.

Shrimp with a choice of Egg Roll or Soup.

Tender chicken balls in a tangy sweet and sour sauce. Available in pint or quart sizes.

Sweet & Sour Shrimp Tender shrimp with a tangy sauce. Available in pint or quart sizes.

Steak served with your choice of Fried or White Rice.

Shrimp with choice of fried or white rice.

Sweet & sour chicken, French fries. Choice of fried or white rice.

Chicken Nuggets with choice of fried rice or white rice, served with French fries.

Two bags.

Beef, chicken, pork, or shrimp. Simple and satisfying.