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Desserts
- MINI ECLAIRSespresso creme, hazelnut ganache, almond topping$12.00
- FIFTEEN-LAYER CREPE CAKEsweet cream glacage, berry coulis$12.00
SPARKLING AND CHAMPAGNE WINES by the glass
- CHAMPAGNE BILLECART-SALMON “1818” Brut, NV$25.00
- SPARKLING BOUVET-LADUBAY “BRUT EXCELLENCE” Cremant De Loire Brut, NV$13.00
- SPAKLING ROSE PIERRE SPARR Cremant D'Alsace Brut, NV$14.00
- ZERO PROOF SPARKLING ROSE JOSEPH LEITZ “EINS ZWEI ZERO” Rheingau, Germany NV$12.00
BLANC WINES by the glass
- SAUVIGNON BLANC CHAUMEAU BALLAND Sancerre, Loire Valley '22$16.00
- ECHO BAY Marlborough, NZ '22$9.00
- RIESLING DR. HERMANN “H” Mosel, Germany '22$11.00
- MUSCADET DOMAINE MICHEL BREGON “SEVRE ET MAINE” Pays Nantais, Loire Valley '22$15.00
- PINOT GRIGIO SCARPETTA Friuli-Venezia, Italy '22$10.00
- CHARDONNAY DOMAINE VOCORET Chablis '22$22.00
- BOEN Central Coast, CA '20$12.00
- CHENIN BLANC DOMAINE PICHOT “LES PEU MORIETTE” Vouvray, Loire Valley '20$13.00
ROUGE WINES by the glass
- GAMAY DOMAINE MARCEL LAPIERRE “LÀ BEAUJOLAIS” Beaujolais '21/'22$18.00
- PINOT NOIR LOUIS JADOT Burgundy '22$15.00
- GRENACHE CHATEAU DE CAMPUGET “1753” Rhone Valley '22$13.00
- GRENACHE/SYRAH/MOURVEDRE FAMILLE PERRIN “RESERVE” Cotes Du Rhone '22$9.00
- MALBEC CROCUS L’ATELIER Cohors '20$12.00
- MERLOT CHATEAU DE PARENCHERE “CUVEE RAPHAEL” Bordeaux '20$15.00
- CABERNET FRANC MASION FOUCHER Chinon, Loire Valley '22$12.00
- CABERNET SAUVIGNON FAR NIENTE “POST & BEAM” Napa Valley '22$25.00
ROSE WINES by the glass
- CHATEAU DE CAMPUGET Rhone Valley '23$9.00
COCKTAILS
- MARGAUX SIDECARKorbel Brandy, Cointreau, Fresh Lemon and Lime Juice, Simple Syrup$14.00
- THE WAY A BIRD SINGS-MONETRehorst Gin, Fruitful Apricot, Creme Violette, Fresh Lemon Juice, Simple Syrup$16.00
- PINEAPPLE ROYALEPlantation Pineapple Rum, Dry Curacao, Heirloom Pineapple Amaro Acid Adjusted Pineapple Juice$15.00
- FRENCH MARTINIGrey Goose Vodka, Fruitful Raspberry, Fresh Lemon Juice, Raspberry Preserves$17.00
- LEMON MERINGUE MARGARITADon Julio Blanco Tequila, Fresh Lime Juice, Meringue Syrup, Fruitful Cleminte$18.00
- SEINE OLD FASHIONEDGreen River Bourbon, Orgeat Croissant, Angostura Bitters, Cherry Bitters, Smoked Mexican Cinnamon$18.00
- CREME BRULEE ESPRESSO MARTINIGrey Goose Vodka, Good Land Coffee Liqueur, Espresso, Burnt Sugar Syrup, Creme Brulee Whip$19.00
- BOULEVARDIERWoodford Reserve Bourbon, Campari, Sweet Vermouth$17.00
ZERO PROOF MOCKTAILS
- SANS 75Sans Junipre, Fresh Lemon Juice, Simple Syrup, Lyre's Classico Grande$13.00
- PHONY NEGRONI SBAGLIATOLyre's Italian Orange, Lyre's Aperitif Rosso, Lyre's Classico Grande$13.00
BRUNCH COCKTAILS
- MADAME MARGAUX BLOODYTito's Homemade Vodka, House Made Bloody Mix, Grey Poupon Mustard$11.00
- BLOODY MARIACasamigos Jalapeno Tequila, House Made Bloody Mix$12.00
- JE T'AIMEGrey Goose Citron Vodka, Fruitful Raspberry, Fresh Lemon Juice, Simple Syrup$16.00
- AVEC FRAMBOISESparkling Wine, Chambord$15.00
- SIDECAR DE PATISSERIED'usse Cognac, Good Land Orange Liqueur, Croissant Orgeat, Fresh Lemon Juice$19.00
BEER MENU
- MILLER HIGH LIFE(THE CHAMPAGNE OF BEERS)$5.00
- KRONENBERG 1664$7.00
- CHIMAY BLUE GRANDE RESERVE$15.00
- STELLA LIBERTENA$6.00
- CHOUFFE LA CHOUFFE$11.00
- UNIBROUE LA FIN DU MONDE$9.00
- LINDEMAN'S FRAMBOISE$11.00
Hors d'oeuvres
- ESCARGOT VOL-AU-VENTstuffed puff pastry, wine braised burgundy snails, parisian butter, mushroom velouté$17.00
- DUCK TURNOVERduck confit, puff pastry, citrus lentil and watercress salad, cherry apricot gastrique, porcini dust$19.00
- MUSSELS FRITESprince edward island steamed mussels, white wine, butter, fine herbs, lemon, frites$24.00
- TRUFFLED GOAT CHEESE GOUGERESpate a choux, provence black summer truffle, whipped goat mascarpone, burnt honey butter, pistachio$17.00
- MENAGE A TROISfrench artichoke poichichade, nicoise olive tapenade, whipped garlic boursin, warm baguette$16.00
- TUNA TARTAREsushi-grade ahi-tuna, avocado mousse, shaved egg yolk, arome ginger reduction, seasame seeds, pinenut crumbs$25.00
Menu Photos
Menu Photos
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