FRYBABY Menu

Double fried gluten-free drumsticks. three per order. your choice of sauce. comes with chicken-muu. topped with toasted sesame seeds and scallion salad. make it a bag by adding a side for $3 dollars.

Toasted An Xuyen Big Butter Roll, Double-fried Korean-American thigh tossed in Snow Cheese, Pajeori salad (shredded green onion and green leaf lettuce in a garlicky sesame-soy vinegarette) Chicken-Muu pickles, mayo.

Childhood throwback. Homemade furikake with butter fried garlic, sesame seeds, gochugaru, nori and seasoning.

That stanky stank. Housemade.

Elbow pasta with house made kimchi cheese sauce, topped with furikake.

Chunky garlic mashed potatoes covered in a chicken gravy seasoned with Ottogi Curry and topped with green onions.

3/8 cut long boys! Gluten-free. Comes with ketchup. Add Korean Sparkle or Kimcheez and housemade fried-garlic furikake.

Japanese sports drink and Korean subway favorite.

Carbonated sweet milk and yogurt soda produced by Lotte.

Carbonated melon flavored sweet milk and yogurt soda produced by Lotte.

In the glass bottle.

Bottle of water.

Housemade Korean plum soda!!! Korean plum syrup, Topo Chico, lime wedges and crushed ice in a big ol' 24oz sippy cup.

Add side of sauce!!! Gochujang sauce on snow cheese chicken our recommendation.