Frontera Mexican Restaurant Menu

Four barbacoa tacos, typically served with onions, cilantro, and a side of salsa, wrapped in corn tortillas.

Menudo soup: Traditional Mexican broth with hominy, tripe, in choice of small or large serving.

Steamed beef wrapped in a tortilla, typically includes onion, cilantro, and cheese.

Ranchero steak served with choice of corn or flour tortilla.

Con arrachera (1/2 lb) / With skirt steak (1/2 lb).

Chilaquiles montados - corn or flour tortillas, choice of red, green, chipotle, or mole sauce.

Enchiladas montadas: choice of corn or flour tortilla, traditional enchilada sauce, melted cheese.

Eggs scrambled with spicy chorizo, choice of corn or flour tortilla.

Mexican-style scrambled eggs, choice of corn or flour tortilla.

Eggs and ham served with a choice of corn or flour tortilla.

Dried shredded beef with choice of corn or flour tortilla.

Egg and ham omelette, choice of corn or flour tortilla.

2 panqueques, 2 huevos, tocino y papas caseras. / 2 pancakes, 2 eggs, bacon and home fries.

Two eggs with choice of sausage or bacon, served as a kid-friendly dish.

Breaded chicken nuggets paired with golden fries, typically served as a kid-friendly portion.

Hamburguesa con papas typically includes a beef patty with lettuce, tomato, cheese, and mayonnaise, served alongside fries.

Scrambled eggs and ham wrapped in a flour tortilla, typically includes beans, cheese, and a blend of fresh vegetables.

Scrambled eggs and Mexican chorizo wrapped in a flour tortilla, typically includes beans, cheese, and a blend of onions and cilantro.

Beans and cheese wrapped in a soft tortilla, typically includes a blend of cheeses to complement the beans.

Wrapped in a flour tortilla, this burrito combines dried shredded beef with eggs, bell peppers, onions, and cheese, typically seasoned with traditional spices.

Chicharrón burrito typically includes fried pork rinds, enveloped in a soft flour tortilla, complemented by beans, rice, and a blend of salsa verde.

A poblano pepper filled with cheese, wrapped in a flour tortilla alongside rice, beans, and topped with enchilada sauce and pico de gallo.

Tender pieces of meat simmered in a rich chile colorado sauce, typically includes rice and beans, wrapped in a soft flour tortilla.

Tender pork enveloped in a rich green tomatillo salsa, wrapped in a flour tortilla, often accompanied by beans and rice.

Wrapped in a flour tortilla, this burrito is filled with marinated steak, accompanied by rice, beans, cheese, lettuce, pico de gallo, and sour cream.

Shredded beef mixed with onions, jalapeños, and tomatoes, wrapped in a flour tortilla.

Green or red stew, with a choice of corn or flour tortilla. options include verde (green) sauce or rojo (red) sauce.

Cheese enchiladas, choice of corn or flour tortilla, served in a green or red sauce.

Chicken encased in choice of corn or flour tortillas, smothered in red or green sauce.

Choice of corn or flour tortilla filled, rolled, and lightly fried. served with a side of salsa and sour cream.

Picadillo gordita features ground beef mixed with potatoes and typically includes onions and tomatoes, encased in a soft, thick corn tortilla.

Citrusy refreshment in every sip.

A blend of milk and chocolate, offering a sweet and creamy beverage.

Mexican tea options; choose with or without sugar.

The same great taste made with only pure cane sugar and served in a bottle.

Canned soda with choice of cola, diet cola, or lemon-lime.

Flavored water with choice of horchata, jamaica, or limón.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Incluye frijoles, enchilada roja, rajas con queso, y guacamole. Includes beans, red enchilada, rajas with cheese, and guacamole.

Four soft corn tortillas filled with grilled steak, accompanied by a baked potato, typically garnished with onions and cilantro.

Steak torta served on a soft roll, typically includes mayonnaise, refried beans, lettuce, tomato, avocado, and cheese.

Lettuce, avocado, jalapeño, cheese, and a signature sauce accompany the main patty, garnished with tomatoes and onion.

Torta de steak, chorizo, ham, cheese, avocado, lettuce, tomato and mayo.

Ranchero steak served with choice of corn or flour tortilla.

Con arrachera (1/2 lb) / With skirt steak (1/2 lb).

Chilaquiles montados - corn or flour tortillas, choice of red, green, chipotle, or mole sauce.

Enchiladas montadas: choice of corn or flour tortilla, traditional enchilada sauce, melted cheese.

Eggs scrambled with spicy chorizo, choice of corn or flour tortilla.

Mexican-style scrambled eggs, choice of corn or flour tortilla.

Eggs and ham served with a choice of corn or flour tortilla.

Dried shredded beef, served with choice of corn or flour tortilla.

Egg and ham omelette, choice of corn or flour tortilla.

2 panqueques, 2 huevos, tocino y papas caseras. / 2 pancakes, 2 eggs, bacon and home fries.

Two eggs with choice of sausage or bacon, served as a kid-friendly dish.

Breaded chicken nuggets accompanied by golden fries, tailored for a child's palate.

Hamburguesa con papas para niños typically includes a beef patty, cheese, lettuce, tomato, and ketchup, served with fries.

Scrambled eggs and ham wrapped in a flour tortilla, typically includes beans, cheese, and a blend of traditional Mexican salsas.

Scrambled eggs and Mexican chorizo wrapped in a flour tortilla, typically includes beans, cheese, and salsa.

A soft tortilla enveloping a hearty mix of beans and melted cheese, inspired by traditional Mexican flavors.

Wrapped in a soft flour tortilla, this burrito is filled with tender dried shredded beef, typically accompanied by eggs, bell peppers, onions, and cheese.

Chicharrón burrito typically includes fried pork rinds, wrapped in a flour tortilla with beans, rice, and a blend of cheeses, often accompanied by green salsa.

Tender chunks of beef simmered in a rich red chili sauce, wrapped in a soft flour tortilla.

Flour tortilla filled with marinated steak, typically includes rice, beans, lettuce, pico de gallo, sour cream, cheese, and avocado.

Shredded beef mixed with onions, jalapeños, and tomatoes, wrapped in a flour tortilla.

Barbacoa wrapped in a flour tortilla with rice, beans, onions, cilantro, and a blend of Mexican cheeses.

Green or red stew, with a choice of corn or flour tortilla. options include verde (green) sauce or rojo (red) sauce.

Cheese enchiladas, choice of corn or flour tortilla, served in a green or red sauce.

Chicken encased in choice of corn or flour tortillas, smothered in red or green sauce.

Choice of corn or flour tortilla filled, rolled, and lightly fried. served with a side of salsa and sour cream.

Chicken tacos typically consist of shredded chicken, topped with cilantro and onions, served on corn tortillas, accompanied by a side of red and green salsa.

Two tamales, typically pork or chicken, served with eggs.

Citrusy refreshment in every sip.

Chocolate milk typically includes a blend of milk and chocolate, offering a creamy beverage with a sweet chocolate flavor.

Mexican tea options; choose with or without sugar.

The same great taste made with only pure cane sugar and served in a bottle.

Canned soda with choice of cola, diet cola, or lemon-lime.

Daily selection of flavored water: choose from rice drink, hibiscus flower, or lemon.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Incluye frijoles, enchilada roja, rajas con queso, y guacamole. Includes beans, red enchilada, rajas with cheese, and guacamole.

Four grilled steak tacos served in corn tortillas, typically accompanied by a baked potato.

Steak torta served on a soft roll, typically includes refried beans, mayonnaise, lettuce, tomato, onions, avocado, and cheese.

Lettuce, avocado, jalapeño, cheese, and signature sauce paired with tomatoes and onion create the essence of the Frontera Burger.

Torta de steak, chorizo, ham, cheese, avocado, lettuce, tomato and mayo.