Frontera Grill - Attleboro Menu

Fajita steak, peppers and onions served in a crispy flour tortilla shell with sour cream, guacamole and pico de gallo.

A traditional Caesar salad topped with grilled shrimp, whole black beans, Cotija cheese, tomatoes, avocado and croutons.

A new spicy twist on the traditional Caesar Salad, with corn, tomatoes, Cotija cheese and grilled chicken or shrimp, black beans and tortilla chips tossed in chipotle-lime dressing.

Choice of beef or chicken in a flour tortilla shell topped with lettuce, tomatoes and Cheddar cheese. Served with sour cream and guacamole.

Grilled chicken strips and romaine lettuce tossed in a traditional Caesar dressing. Topped with croutons and cheese.

Tender chunks of grilled chicken broth with green onions, avocados and cheese. Topped with crispy tortilla strips. A meal in itself!

Filled with sauteed shrimp, scallop, fish and cheese. Topped with a seafood guajillo sauce and sour cream.

Chicken with cheese topped with lettuce, sour cream, guacamole and tomatoes.

Chicken or beef with cheese topped with a poblano queso dip. Served with guacamole and sour cream.

Chicken steak, or combo.

Chicken, steak and shrimp.

Combine your carne asada with choice of enchilada, chile relleno or burrito, rice & beans. Choice chicken, beef or pork.

A traditional Mexican dish with pork. Cooked until very tender and served with rice and beans.

Sliced chicken breast prepared with mushrooms, onions and green peppers. Served on a bed of rice with Monterey Jack cheese, garnished with avocados and tomatoes. Not served with beans.

Thin slices of skirt steak charbroiled and garnished with green onions and guacamole. Served with rice and beans.

A flame-broiled New York strip steak topped with sautéed onions, green peppers and mushrooms. Served with rice and beans.

Grilled chicken breast served in a poblano pepper sauce made with chocolate, sesame seeds and spices. Creating a traditional dark bittersweet sauce. Served with rice and beans.

New York strip steak flame-broiled to your liking and 3 jumbo shrimp prepared in a garlic sauce or wrapped in bacon. Served with rice and beans.

Grilled fajita chicken sautéed, bell peppers and onions, Cheddar and pepper Jack cheeses accompanied with a zesty avocado sauce.

Rolled flour tortilla, soft or crispy. filled with seasoned chicken and Monterrey Jack cheese, smothered with our famous jalapeño cheese and melted Cheddar, Served with avocado and sour cream.

Stuffed with grilled chicken breast, cheddar and Monterey Jack cheese. Garnished with lettuce, tomatoes, onions, sour cream and guacamole.

Mix cheese, grilled chicken, caramelized onions and seasoned pineapple. Served with avocado salsa.

Stuffed with Cheddar cheese and your choice of steak or chicken fajita prepared with grilled onions and red and green peppers, garnished with lettuce, tomatoes, onions, sour cream and guacamole.

Stuffed with Monterey Jack and Cheddar cheese, grilled chicken, avocado, bacon strips and seasoned mango. Served with avocado salsa.

Large floor tortilla,melted cheese,birria,consomé onion and cilantro

Stuffed with Cheddar cheese and your choice of ground beef or chicken. Topped with tomatoes, onions, sour cream and guacamole.

Grilled blackened tilapia fish topped with roasted poblano peppers, tomatoes, green olive and capers salsa. Served with sautéed vegetables, white rice.

Large bacon-wrapped shrimp served over grilled onions, mushrooms and green peppers with our tasty cilantro lime dip.

Enchilada, burrito, chalupa, tamal, taco, chile relleno, tostada or chimichanga.

1 item.

Flour tortilla and cheese, coming with French fries or rice and beans.

Soft flour tortilla, cheese and salsa choice meat chicken or beef coming with French fries or rice and beans.

Made of breaded scoop of ice cream whit cinnamon and sugar, quickly deep fried creating a warm crispy shell around or still called ice cream.

A warm rich chocolate fudge filling whit chocolate ganache and chocolate syrup.

A classic Mexican dessert made whit Rich creamy custard and topped whit caramel.

By far Mexico's favorite cake soaked in three delicious milk's and covered in a whipped cream frosting.

Rich smooth new York style cheesecake rolled in a flaky pastry tortilla dusted whit cinnamon sugar served whit as scoop of vanilla ice cream.

Fresh apples reduced in agave syrup and Grand Marnier liqueur stuffed in a flour tortilla lightly fried covered whit caramel sauce whit vanilla ice cream.

Spring mango salsa, bacon and sliced avocado, served with white rice and black beans.

Made with juicy and tender shredded beef braised in an adobo and cheese stuffed in corn tortilla,\nThen fried to a slight crispy perfection.topped with cilantro and onion,with a delicious side ofrich consomé fro dipping

2 large tacos made with corn tortillas, melted Monterey Jack cheese, mix cabbage, caramelized onions, fine skirt steak, topped with mango salsa and Cotija cheese.

2 large flour tortilla tilapia tempura tacos hand-battered with Dos Equis amber beer stuffed with crispy cabbage, very tasty dill cream sauce and pico de gallo.

Bacon wrapped shrimp, corn tortillas, melted cheese, caramelized onions, cabbage, pico de gallo and chipotle cream sauce.

Crispy calamari, shredded cabbage, pico de gallo, cilantro and Cholula garlic lime aioli.

Blackened tilapia topped with cabbage, roasted poblano peppers, tomatoes, green olive and caper salsa. Accompanied by white rice and black beans.

2 corn tortilla tacos filled with skirt steak, marinated in a soy sauce, ginger and topped with Asian inspired slaw.

2 slow cooked shredded turkey carnitas, sliced avocado, and lettuce, bacon, tomato, and avocado ranch.

Hand battered pan fried chicken, wrapped in a tortilla covered with melted cheese, roasted poblano crema, pico de gallo and mix cabbage.

2 large corn tortillas, filled with pork carnitas, mix cabbage, melted Monterey Jack cheese and pico de gallo. Served with guacamole.

2 large corn tortilla filled with grilled chicken, melted Monterey Jack cheese, honey-grilled onions, mix cabbage and pico de gallo. Served with guacamole, rice and black beans.

2 flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our chipotle cream sauce.

Two tacos on corn tortilla with cheese,our chipotle salsa and your choice of mango or pineapple salsa. Served with white rice and garden salad

1 spinach enchilada, 1 cheese enchilada and 1 chile relleno served with white rice and black beans.

Stuffed with sautéed vegetables, mushrooms, white rice and black beans. Topped with red sauce and green salad.

Stuffed with spinach and cheese, topped with green salsa melted in Monterey Jack cheese and sour cream. Served with white rice and black beans.

Stuffed with sautéed mushrooms, spinach, black beans and with rice, topped with Monterey Jack cheese, green sauce and sour cream.

Tortilla chips topped with beans, melted Cheddar cheese, tomatoes onions, sour cream and guacamole.

Carne asada, onions, peppers, mushrooms and Monterrey Jack cheese rolled in egg roll wrap. Served with cilantro crema dip. Cannot be modified.

Sweet and sour spicy hot wings served with a ranch dressing and choice of regular or boneless.

Handmade guacamole, made fresh per order.

Six jalapeños filled with cream cheese breaded and lightly fried. Served with a black raspberry chipotle dip sauce.

2 flour tortillas stuffed with cheese, scallops, shrimp and tilapia topped with a seafood guajillo sauce, sour cream and sliced avocado.

2 enchiladas filled with Cheddar cheese and chicken, topped with a creamy tequila cilantro pecan sauce and Cotija.

Traditional chicken enchiladas topped with a sweet apple-flavored poblano sauce and toasted sesame seeds.

Choice between white rice and Spanish rice.

Chipotle, mango salsa, avocado salsa, cilantro salsa.

Choice between refried beans or black beans.

Your choice of chicken or beef, filled with rice and beans in a flour tortilla. Topped with melted cheese, lettuce, guacamole, sour cream, tomatoes and onions.

Pork carnitas, rice, beans and cheese wrapped in a flour tortilla smothered enchilada style. Topped with guacamole, tomatoes, onions and Cotija cheese.

Rice,whole beans, lettuce,tomatoes,onion and salsa and guacamole

Your choice of steak or chicken, large flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted Cheddar cheese.

Grilled chicken, fajitas, rice, black beans, cheese dip, green peppers, onions and Cheddar cheese. Served with poblano queso dip and side of salad.

Large flour tortilla stuffed with grilled chicken, fresh vegetables, mushrooms, rice and black beans. Topped with our house tomatillo sauce, pico de gallo and sour cream.

A 12 oz New York strip steak flame-broiled to your liking served with garden salad, French fries and chef's choice of sautéed vegetables.

Grilled BBQ chicken breast topped with Monterey Jack cheese, lettuce, tomatoes, pickles, onions and bacon.

Garnished with bacon, lettuce, tomatoes, pickles and onions.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

Strawberry, mango, peach, raspberry, passion fruit, pomegranate, blackberry, banana and watermelon.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.