Front Street Cantina Menu

Pepper Jack cheese with red and Jalapeno peppers.

A 10” tortilla filled with Monterey Jack cheese, Poblano peppers, sauteed onions and mushrooms. Served with sour cream and guacamole.

1 bag of chips and 1 salsa complimentary with all to go orders. If additional are needed please add.

Sample three salsas made with fresh vegetables daily. Verde, morita pepper, and spicy.

Spicy sauteed steak or chicken prepared with cilantro and onion with Verde sauce served with corn tortillas. Served with rice and black beans

Grilled Chicken or steak sautéed in a ranchero sauce family style with chopped onion, cilantro and verde sauce with corn tortillas. Served with rice and black beans

Red cabbage, red onion, cilantro, Monterey Jack cheese, creamy chili and guacamole sauce on flour tortillas. Served with rice and black beans.

Shrimp, Monterey Jack cheese, lettuce and tomatoes on flour tortillas with tangy guacamole sauce. Served with rice and black beans.

Roasted pork simmered in Guajillo pepper sauce, topped with cilantro, chopped onion and Verde sauce. Served with corn tortillas. Served with rice and black beans

Avocado, lettuce, tomato, cheese. Served with rice and refried beans.

Blackened Mahi-Mahi with napa cabbage, pico de gallo, guac sauce, and a chili sauce served on flour tortillas with rice and refried beans.

Mix and match any 2 tacos from our menu. Price depends on selection made.

A burrito with crispy deep-fried shell topped with cheese, tomato and onion. Served with rice and black beans.

Tender grilled chicken breast topped with bacon strips and cheese garnished with avocado, lettuce and tomato. Served with French Fries

Half-pound Angus steak burger. Garnished with lettuce and tomato. Add Jalapeno, onions and/or mushrooms. Served with Fries

Pork Milanese, refried beans, chorizo, shredded lettuce, avocado, tomato pickled jalapenos, red onion, and chipotle mayonnaise served on a Mexican telera roll.

Braised short rib served on creamy masa, roasted peppers, and onions with a honey barbecoa sauce.

A burrito filled with mushrooms, onions, poblano peppers, cheese and refried beans, baked with cheese on top. Black olives, onions and tomato topping.

A burrito filled with portobello mushrooms, onions, peppers and refried beans.

A 10” tortilla filled with Monterey Jack cheese, Poblano peppers, sauteed onions and mushrooms. Served with sour cream and guacamole.

Served with fries and barbeque sauce.

Kraft brand macaroni and cheese.

Ground beef, chicken or shredded beef filled taco with cheese, lettuce and tomato in a flour tortilla. Served with rice.

Ground beef, chicken, shredded beef or bean filling in a flour tortilla with melted cheese on top.

A ¼ pound lean ground beef patty served with fries.

A blended lettuce topped with onions, red bell peppers, green bell peppers and mushrooms. With your choice of chicken, steak, shrimp, or Portabella mushroom

Herb encrusted pan-seared shrimp served over a bed of arugula with red onion, hearts of palm, avocados, and tomatoes in a light vinaigrette.

Pepper jack cheese with fresh red peppers and pickled jalapenos.

Corn tortilla chips, made fresh daily.

Homemade, chunky, fresh. (Spicy available upon request)

Mixed lettuce, tomatoes, onions, black olives, peperoncini peppers, cheddar cheese. Served with choice of dressing: Ranch, Italian, Blue Cheese

Topped with Cheddar Cheese; Contains Bacon.

Topped with Monterrey Jack Cheese. Vegetarian friendly.

Choice of grilled chicken, portabella, steak (+$15), or shrimp (+$20), with grilled red and green peppers, and onions. Choice of corn or flour tortillas.

Baked flour tortilla with your choice of: shredded beef, chicken, ground beef, or carnitas. Topped with cheese, tomato and green onions. Sub Steak (+$20)

A deep-fried flour tortilla with your choice of shredded beef, chicken, ground beef, or carnitas. Topped with cheese, tomato, and green onion. Sub Steak (+$20)

Enchiladas stuffed with cheese and your choice of: chicken, shredded beef, ground beef, spinach, poblano peppers or cheese filled. Enchiladas are topped with ranchero sauce, cheese and green onion. Chicken is topped with verde sauce. - Sub Steak (+$20)

A large, flour tortilla filled with monterrey jack cheese, poblano peppers, sauteed onions and grilled mushrooms. Add Chicken (+$$15) Add Steak (+$20)

Baked flour tortilla with your choice of: shredded beef, chicken, ground beef, or carnitas. Topped with cheese, tomato and green onions. Sub Steak (+$12)

A deep-fried flour tortilla with your choice of shredded beef, chicken, ground beef, or carnitas. Topped with cheese, tomato, and green onion. Sub Steak (+$12)

Enchiladas stuffed with cheese and your choice of: chicken, shredded beef, ground beef, spinach, poblano peppers or cheese filled. Enchiladas are topped with ranchero sauce, cheese and green onion. Chicken is topped with verde sauce. - Sub Steak (+$12)

A large, flour tortilla filled with monterrey jack cheese, poblano peppers, sauteed onions and grilled mushrooms. Add Chicken (+$8) Add Steak (+$12)