Front Street Brewery Menu

Two 4 oz smashburger patties topped with American cheese, house made pickles, bacon, and our house made special burger sauce. Choice of one side.

Sweet pulled chicken, red rice, shredded cheese, diced tomatoes, black beans, sliced pickled jalapeños, sour cream. Topped with queso cheese and avocado pico de gallo in a grilled flour tortilla. Served with a side of tortilla chips.

Pretzel encrusted chicken tenders tossed in Alabama White Sauce topped with Provolone cheese and homemade pickles on a Brioche roll. Served with one side.

Beer battered fries topped with queso, shredded cheese and scallions.

One jumbo soft pretzel served with Beer Mustard

Our cheesy grit cakes served with a rich Cajun bacon Creole sauce. Topped with shredded cheese and scallions

8 golden fried chicken wings tossed in your choice of Scottish Ale Brew-BQ Sauce, SLAP Sauce, Dry Rub, Alabama White Sauce, Buffalo Sauce, or ginger teriyaki sauce. Served with celery sticks and ranch or bleu cheese dipping sauce

Mixed Greens with diced tomatoes, carrots, cucumber, shredded cheddar jack cheese, and seasoned croutons. Served with your choice of dressing.

Bleu cheese, bacon bits, hard-boiled eggs, pickled onions, avocado, and tomatoes over mixed greens.

Thinly-sliced fresh corned bread brisket piled on New York-style Rye bread. Topped with Swiss cheese, sauerkraut, and 1000 island dressing.

Golden-fried chicken tenders smothered in SLAP sauce with coleslaw, pickles, and American cheese on a toasted Brioche bun. Served with your choice of one side.

Vegan plant-based "chicken tenders", sweet baby ray's bbq sauce, carrots, diced tomato, spring mix, pickled onion wrapped in a vegan flour tortilla.

Fried, marinated green tomatoes, bacon, lettuce, homemade pimento cheese, and chipotle remoulade on grilled sourdough.

Smoked Pulled pork topped with coleslaw and Scottish Ale Brew-BQ Sauce on a brioche bun.

Bacon, blackening seasoning, bleu cheese crumbles, lettuce, and tomato. Choice of one side.

Homemade pimento cheese, grilled onions, bacon, and pickled jalapenos. Choice of one side.

American cheese, house made pickles, bacon, and our house made special burger sauce on a toasted brioche bun. Choice of one side.

Jumbo breaded fresh chicken tenders tossed in Buffalo, Scottish Ale Brew-BQ, Teriyaki or Alabama White Sauce. Served with two side and a dipping sauce.

Smoked pulled pork topped with our Scottish Ale Brew-BQ Sauce. Served with two sides

Sauteed shrimp in a rich Cajun Bacon Creole Sauce served over Southern fried cheese grit cakes, shredded cheese and scallions

Tender Shrimp served grilled, fried, or blackened. Tossed in Buffalo, Scottish Ale Brew-BQ, Alabama White or Teriyaki Sauce. Served with two sides.

Let us know if you want Scottish Ale Brew-BQ Sauce with your chicken breast. Served with your choice of two sides

Coastal Kolsch tempura-battered haddock served with cole slaw and french fries.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

A dressing combining a blend of various berries and walnuts, whisked into a light vinaigrette.

Our honey mustard combines the sweetness of honey with the tang of mustard for a classic, well-balanced sauce.

A blend of mustard with the distinct taste of beer, typically includes a variety of spices.

Yellow mustard is a classic condiment made from ground yellow mustard seeds, vinegar, and spices, offering a tangy and slightly spicy flavor.

Our house-made bleu cheese dressing combines the rich tanginess of bleu cheese with a creamy base, typically including buttermilk and a hint of garlic for added depth.

A richly flavored dressing combining balsamic vinegar and olive oil, typically accented with garlic, mustard, and a hint of sweetener.

Our 1000 Island sauce is a house-made blend, typically featuring a tangy and slightly sweet mix of ingredients.

Ginger-teriyaki sauce typically includes a blend of soy sauce, ginger, and sweeteners like honey or sugar, creating a savory and slightly sweet flavor profile.

A unique house-made sauce, combining a blend of spices and ingredients for a distinctive taste that complements a variety of dishes.

A mayonnaise-based sauce, typically includes vinegar, spices, and sometimes a hint of sweetness, making it a versatile addition to various dishes.

A blend of mayonnaise and chipotle peppers, this remoulade typically includes hints of garlic, mustard, and a touch of tanginess from pickles or capers.

A classic hot sauce that balances tanginess with a moderate level of heat, typically made with a base of cayenne pepper sauce and butter.

Sweet Baby Ray's BBQ sauce is a rich, tangy sauce with a blend of sweetness and a hint of smoke, ideal for enhancing the flavors of meats and sides.

A creamy blend with pickles, capers, and a hint of lemon, typically served as a condiment.

A blend of sour cream with added spices to create a tangy and spicy sauce.

Our classic mayonnaise is a smooth and creamy sauce, typically used to enhance a variety of dishes with its rich flavor.

A house-made sauce crafted as an animal-free alternative to traditional mayonnaise, typically including a blend of plant-based oils, vinegar, and possibly a hint of lemon for tanginess.

Regular sour cream is a smooth, tangy sauce often used to complement a variety of dishes.