Frog & Firkin Menu

Smothered with real Cheddar, fresh chives, onions, tomatoes, black olives and served with your choice of protein.

Beer battered and fried to a golden brown.

Froggie favorites! Big ‘ole pile.

A pile o' fries topped with fresh garlic and herbs, Parmesan and a sprinkling of Mozzarella.

A pile o' fries topped with pesto and Brie.

Fries topped with white truffle oil, sea salt, fresh garlic Parmesan and served with a black pepper or olive oil aioli.

Our unique version of the Mozzarella stick. Mozzarella wrapped in our pizza dough and baked to perfection. Served with a side of marinara or ranch dressing.

Giant Bavarian-style pretzel basted with Franksikaner-Hefe-Weizen, baked to a golden brown, and garnished with a course pub mustard and rosemary garlic cheese sauce.

People have asked, “can we just order a portion of your pizza dough?" So, we said... Why knot! Served with a side of marinara.

New. Our homemade Buffalo dip combines 2 of our best, our tasty Buffalo sauce and creamy ranch dressing, mixed with grilled chicken, cream cheese, and Cheddar cheese. This delight is baked to perfection, and garnished with fresh scallions and served with locally sourced tortilla chips. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

New. Slow smoked brisket topped with Brie cheese, garlic, and fresh rosemary.

Coaches favorite! Breaded boneless chicken wings in any of our 5 fantastic flavors. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Delicious chicken wings and legs, baked and finished with a sauce of your preference! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled tenderloin and Blue cheese crumbles with walnuts served atop a bed of greens with shredded carrots and red cabbage, tomato and cucumber. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A medley of orzo (a rice shaped pasta), Feta cheese, and sun-dried tomatoes served on a bed of greens with tomato, cucumbers, and red onion.

A medley of grilled chicken, artichoke hearts, fresh Mozzarella, orzo, Feta cheese, sun-dried tomatoes, served on a bed of greens with tomato, cucumbers, and red onion. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A variety of garden vegetables served on a fresh bed of greens.

A smaller version of the Cottage garden.

For you super healthies out there! Mixed greens, quinoa, brown rice, shredded chicken, chick peas, cabbage, carrots, tomato, cucumber, all tossed like boss with your favorite dressing, garnished with green apple, Feta, and walnuts.

New. Grilled chicken breast, mixed greens, cabbage, carrots, green bell pepper, tossed in a sweet Asian dressing and topped with black sesame seeds and Mandarin oranges. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A 6 oz. portion of Pacific Northwest salmon lightly seasoned with Italian herbs, baked and served atop a bed of greens, tomato, cucumber, red onion, and tossed in a fresh lemon sage dressing. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Served with tomato, a dusting of Cotija cheese, fresh cilantro and finished with a zesty lime taco sauce and a side of cilantro lime rice. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of food borne illness.

Shaved medium rare roast beef, accompanied by aioli, sautéed onions and mushrooms, smothered with Mozzarella and served with a side of au jus. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled breast of chicken topped with bacon, aioli, sliced apple and Cheddar cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, aioli, pesto, tomato, red onion and melted Brie. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled 7 oz. tenderloin, served open faced on garlic cheese bread and a side of garlic, rosemary and Parmesan French fries. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, topped with aioli, Mozzarella, artichoke hearts and pesto. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled and shredded chicken breast tossed in our popular Buffalo sauce on a French baguette with aioli, and topped with lettuce, pepperoncini’s, and fresh Feta cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with bacon and melted Cheddar cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger literally smothered in onions and mushrooms sautéed in red wine, and topped with Swiss cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with freshly sliced avocado and smothered with Havarti cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

We’ve taken one of our 1/3 lb. best sellers, and added it to the menu. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2 lb. of premium grass fed beef, cooked to temperature, and topped with an onion ring, Cheddar cheese, jalapeno bacon and BBQ sauce. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2lb. of premium grass fed, grass finished ground beef, cooked to temperature, smoked onions and mushrooms sautéed in bourbon, topped with Brie cheese, and finished with a dash of truffle oil. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

6 oz. Pacific Northwest salmon, lightly seasoned, charbroiled, and then baked. Served atop a smoking cedar plank. Comes with a side salad and garlic rosemary shoestring potatoes. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken breast, red onion, crowned with sharp Cheddar cheese and bacon. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken, pesto, artichoke hearts, red onion and tomato. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Feta, Mozzarella, and Parmesan topped with freshly chopped basil, rosemary, olive oil, artichoke hearts and oregano. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Buffalo sauce, grilled chicken, cream cheese sauce, Mozzarella and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, garlic, jalapenos, red onion, green pepper and sausage. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

BBQ chicken, jalapenos, red onion, green pepper and Cheddar cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Pesto, sun-dried tomato, artichoke hearts and red onion. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Red sauce, fresh herb pesto, spinach, artichoke hearts, sliced tomato, fresh garlic and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Black bean sauce, chicken, red onion, diced green chile, lettuce, diced tomato, Cheddar cheese, tortilla chips and dusted with taco seasoning, served with a side of home-made salsa. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

New. Red sauce, garlic and roasted green chile aioli, grilled chicken, topped with Cotija cheese, roasted corn, and fresh cilantro. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Cheese pizza.

Cheese pizza.

Cheese pizza.

Call resto and ask about our healthy alternative to sodas.

Smothered with real Cheddar, fresh chives, onions, tomatoes, black olives and served with your choice of protein.

Beer battered and fried to a golden brown.

Froggie favorites! Big ‘ole pile.

A pile o' fries topped with fresh garlic and herbs, Parmesan and a sprinkling of Mozzarella.

A pile o' fries topped with pesto and Brie.

Fries topped with white truffle oil, sea salt, fresh garlic Parmesan and served with a black pepper or olive oil aioli.

Our unique version of the Mozzarella stick. Mozzarella wrapped in our pizza dough and baked to perfection. Served with a side of marinara or ranch dressing.

Giant Bavarian-style pretzel basted with Franksikaner-Hefe-Weizen, baked to a golden brown, and garnished with a course pub mustard and rosemary garlic cheese sauce.

People have asked, “can we just order a portion of your pizza dough?" So, we said... Why knot! Served with a side of marinara.

New. Our homemade Buffalo dip combines 2 of our best, our tasty Buffalo sauce and creamy ranch dressing, mixed with grilled chicken, cream cheese, and Cheddar cheese. This delight is baked to perfection, and garnished with fresh scallions and served with locally sourced tortilla chips. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

New. Slow smoked brisket topped with Brie cheese, garlic, and fresh rosemary.

Coaches favorite! Breaded boneless chicken wings in any of our 5 fantastic flavors. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Delicious chicken wings and legs, baked and finished with a sauce of your preference! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled tenderloin and Blue cheese crumbles with walnuts served atop a bed of greens with shredded carrots and red cabbage, tomato and cucumber. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A medley of orzo (a rice shaped pasta), Feta cheese, and sun-dried tomatoes served on a bed of greens with tomato, cucumbers, and red onion.

A medley of grilled chicken, artichoke hearts, fresh Mozzarella, orzo, Feta cheese, sun-dried tomatoes, served on a bed of greens with tomato, cucumbers, and red onion. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A variety of garden vegetables served on a fresh bed of greens.

A smaller version of the Cottage garden.

For you super healthies out there! Mixed greens, quinoa, brown rice, shredded chicken, chick peas, cabbage, carrots, tomato, cucumber, all tossed like boss with your favorite dressing, garnished with green apple, Feta, and walnuts.

New. Grilled chicken breast, mixed greens, cabbage, carrots, green bell pepper, tossed in a sweet Asian dressing and topped with black sesame seeds and Mandarin oranges. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A 6 oz. portion of Pacific Northwest salmon lightly seasoned with Italian herbs, baked and served atop a bed of greens, tomato, cucumber, red onion, and tossed in a fresh lemon sage dressing. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Served with tomato, a dusting of Cotija cheese, fresh cilantro and finished with a zesty lime taco sauce and a side of cilantro lime rice. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of food borne illness.

Shaved medium rare roast beef, accompanied by aioli, sautéed onions and mushrooms, smothered with Mozzarella and served with a side of au jus. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled breast of chicken topped with bacon, aioli, sliced apple and Cheddar cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, aioli, pesto, tomato, red onion and melted Brie. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled 7 oz. tenderloin, served open faced on garlic cheese bread and a side of garlic, rosemary and Parmesan French fries. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, topped with aioli, Mozzarella, artichoke hearts and pesto. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled and shredded chicken breast tossed in our popular Buffalo sauce on a French baguette with aioli, and topped with lettuce, pepperoncini’s, and fresh Feta cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with bacon and melted Cheddar cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger literally smothered in onions and mushrooms sautéed in red wine, and topped with Swiss cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with freshly sliced avocado and smothered with Havarti cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

We’ve taken one of our 1/3 lb. best sellers, and added it to the menu. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2 lb. of premium grass fed beef, cooked to temperature, and topped with an onion ring, Cheddar cheese, jalapeno bacon and BBQ sauce. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2lb. of premium grass fed, grass finished ground beef, cooked to temperature, smoked onions and mushrooms sautéed in bourbon, topped with Brie cheese, and finished with a dash of truffle oil. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

6 oz. Pacific Northwest salmon, lightly seasoned, charbroiled, and then baked. Served atop a smoking cedar plank. Comes with a side salad and garlic rosemary shoestring potatoes. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken breast, red onion, crowned with sharp Cheddar cheese and bacon. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken, pesto, artichoke hearts, red onion and tomato. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Feta, Mozzarella, and Parmesan topped with freshly chopped basil, rosemary, olive oil, artichoke hearts and oregano. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Buffalo sauce, grilled chicken, cream cheese sauce, Mozzarella and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, garlic, jalapenos, red onion, green pepper and sausage. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

BBQ chicken, jalapenos, red onion, green pepper and Cheddar cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Pesto, sun-dried tomato, artichoke hearts and red onion. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Red sauce, fresh herb pesto, spinach, artichoke hearts, sliced tomato, fresh garlic and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Black bean sauce, chicken, red onion, diced green chile, lettuce, diced tomato, Cheddar cheese, tortilla chips and dusted with taco seasoning, served with a side of home-made salsa. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

New. Red sauce, garlic and roasted green chile aioli, grilled chicken, topped with Cotija cheese, roasted corn, and fresh cilantro. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Cheese pizza.

Cheese pizza.

Cheese pizza.

Call resto and ask about our healthy alternative to sodas.

Smothered with real Cheddar, fresh chives, onions, tomatoes, black olives and served with your choice of protein.

Beer battered and fried to a golden brown.

Froggie favorites! Big ‘ole pile.

A pile o' fries topped with fresh garlic and herbs, Parmesan and a sprinkling of Mozzarella.

A pile o' fries topped with pesto and Brie.

Fries topped with white truffle oil, sea salt, fresh garlic Parmesan and served with a black pepper or olive oil aioli.

Our unique version of the Mozzarella stick. Mozzarella wrapped in our pizza dough and baked to perfection. Served with a side of marinara or ranch dressing.

Giant Bavarian-style pretzel basted with Franksikaner-Hefe-Weizen, baked to a golden brown, and garnished with a course pub mustard and rosemary garlic cheese sauce.

People have asked, “can we just order a portion of your pizza dough?" So, we said... Why knot! Served with a side of marinara.

New. Our homemade Buffalo dip combines 2 of our best, our tasty Buffalo sauce and creamy ranch dressing, mixed with grilled chicken, cream cheese, and Cheddar cheese. This delight is baked to perfection, and garnished with fresh scallions and served with locally sourced tortilla chips. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

New. Slow smoked brisket topped with Brie cheese, garlic, and fresh rosemary.

Coaches favorite! Breaded boneless chicken wings in any of our 5 fantastic flavors. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Delicious chicken wings and legs, baked and finished with a sauce of your preference! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled tenderloin and Blue cheese crumbles with walnuts served atop a bed of greens with shredded carrots and red cabbage, tomato and cucumber. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A medley of orzo (a rice shaped pasta), Feta cheese, and sun-dried tomatoes served on a bed of greens with tomato, cucumbers, and red onion.

A medley of grilled chicken, artichoke hearts, fresh Mozzarella, orzo, Feta cheese, sun-dried tomatoes, served on a bed of greens with tomato, cucumbers, and red onion. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A variety of garden vegetables served on a fresh bed of greens.

A smaller version of the Cottage garden.

For you super healthies out there! Mixed greens, quinoa, brown rice, shredded chicken, chick peas, cabbage, carrots, tomato, cucumber, all tossed like boss with your favorite dressing, garnished with green apple, Feta, and walnuts.

New. Grilled chicken breast, mixed greens, cabbage, carrots, green bell pepper, tossed in a sweet Asian dressing and topped with black sesame seeds and Mandarin oranges. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A 6 oz. portion of Pacific Northwest salmon lightly seasoned with Italian herbs, baked and served atop a bed of greens, tomato, cucumber, red onion, and tossed in a fresh lemon sage dressing. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Served with tomato, a dusting of Cotija cheese, fresh cilantro and finished with a zesty lime taco sauce and a side of cilantro lime rice. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of food borne illness.

Shaved medium rare roast beef, accompanied by aioli, sautéed onions and mushrooms, smothered with Mozzarella and served with a side of au jus. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled breast of chicken topped with bacon, aioli, sliced apple and Cheddar cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, aioli, pesto, tomato, red onion and melted Brie. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled 7 oz. tenderloin, served open faced on garlic cheese bread and a side of garlic, rosemary and Parmesan French fries. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, topped with aioli, Mozzarella, artichoke hearts and pesto. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled and shredded chicken breast tossed in our popular Buffalo sauce on a French baguette with aioli, and topped with lettuce, pepperoncini’s, and fresh Feta cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with bacon and melted Cheddar cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger literally smothered in onions and mushrooms sautéed in red wine, and topped with Swiss cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with freshly sliced avocado and smothered with Havarti cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

We’ve taken one of our 1/3 lb. best sellers, and added it to the menu. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2 lb. of premium grass fed beef, cooked to temperature, and topped with an onion ring, Cheddar cheese, jalapeno bacon and BBQ sauce. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2lb. of premium grass fed, grass finished ground beef, cooked to temperature, smoked onions and mushrooms sautéed in bourbon, topped with Brie cheese, and finished with a dash of truffle oil. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

6 oz. Pacific Northwest salmon, lightly seasoned, charbroiled, and then baked. Served atop a smoking cedar plank. Comes with a side salad and garlic rosemary shoestring potatoes. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken breast, red onion, crowned with sharp Cheddar cheese and bacon. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken, pesto, artichoke hearts, red onion and tomato. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Feta, Mozzarella, and Parmesan topped with freshly chopped basil, rosemary, olive oil, artichoke hearts and oregano. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Buffalo sauce, grilled chicken, cream cheese sauce, Mozzarella and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, garlic, jalapenos, red onion, green pepper and sausage. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

BBQ chicken, jalapenos, red onion, green pepper and Cheddar cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Pesto, sun-dried tomato, artichoke hearts and red onion. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Red sauce, fresh herb pesto, spinach, artichoke hearts, sliced tomato, fresh garlic and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Black bean sauce, chicken, red onion, diced green chile, lettuce, diced tomato, Cheddar cheese, tortilla chips and dusted with taco seasoning, served with a side of home-made salsa. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

New. Red sauce, garlic and roasted green chile aioli, grilled chicken, topped with Cotija cheese, roasted corn, and fresh cilantro. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Cheese pizza.

Cheese pizza.

Cheese pizza.

Call resto and ask about our healthy alternative to sodas.

Smothered with real Cheddar, fresh chives, onions, tomatoes, black olives and served with your choice of protein.

Beer battered and fried to a golden brown.

Froggie favorites! Big ‘ole pile.

A pile o' fries topped with fresh garlic and herbs, Parmesan and a sprinkling of Mozzarella.

A pile o' fries topped with pesto and Brie.

Fries topped with white truffle oil, sea salt, fresh garlic Parmesan and served with a black pepper or olive oil aioli.

Our unique version of the Mozzarella stick. Mozzarella wrapped in our pizza dough and baked to perfection. Served with a side of marinara or ranch dressing.

Giant Bavarian-style pretzel basted with Franksikaner-Hefe-Weizen, baked to a golden brown, and garnished with a course pub mustard and rosemary garlic cheese sauce.

People have asked, “can we just order a portion of your pizza dough?" So, we said... Why knot! Served with a side of marinara.

New. Our homemade Buffalo dip combines 2 of our best, our tasty Buffalo sauce and creamy ranch dressing, mixed with grilled chicken, cream cheese, and Cheddar cheese. This delight is baked to perfection, and garnished with fresh scallions and served with locally sourced tortilla chips. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

New. Slow smoked brisket topped with Brie cheese, garlic, and fresh rosemary.

Coaches favorite! Breaded boneless chicken wings in any of our 5 fantastic flavors. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Delicious chicken wings and legs, baked and finished with a sauce of your preference! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled tenderloin and Blue cheese crumbles with walnuts served atop a bed of greens with shredded carrots and red cabbage, tomato and cucumber. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A medley of orzo (a rice shaped pasta), Feta cheese, and sun-dried tomatoes served on a bed of greens with tomato, cucumbers, and red onion.

A medley of grilled chicken, artichoke hearts, fresh Mozzarella, orzo, Feta cheese, sun-dried tomatoes, served on a bed of greens with tomato, cucumbers, and red onion. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A variety of garden vegetables served on a fresh bed of greens.

A smaller version of the Cottage garden.

For you super healthies out there! Mixed greens, quinoa, brown rice, shredded chicken, chick peas, cabbage, carrots, tomato, cucumber, all tossed like boss with your favorite dressing, garnished with green apple, Feta, and walnuts.

New. Grilled chicken breast, mixed greens, cabbage, carrots, green bell pepper, tossed in a sweet Asian dressing and topped with black sesame seeds and Mandarin oranges. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

A 6 oz. portion of Pacific Northwest salmon lightly seasoned with Italian herbs, baked and served atop a bed of greens, tomato, cucumber, red onion, and tossed in a fresh lemon sage dressing. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Served with tomato, a dusting of Cotija cheese, fresh cilantro and finished with a zesty lime taco sauce and a side of cilantro lime rice. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of food borne illness.

Shaved medium rare roast beef, accompanied by aioli, sautéed onions and mushrooms, smothered with Mozzarella and served with a side of au jus. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled breast of chicken topped with bacon, aioli, sliced apple and Cheddar cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, aioli, pesto, tomato, red onion and melted Brie. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled 7 oz. tenderloin, served open faced on garlic cheese bread and a side of garlic, rosemary and Parmesan French fries. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast, topped with aioli, Mozzarella, artichoke hearts and pesto. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Grilled and shredded chicken breast tossed in our popular Buffalo sauce on a French baguette with aioli, and topped with lettuce, pepperoncini’s, and fresh Feta cheese. Served with a side salad. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with bacon and melted Cheddar cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger literally smothered in onions and mushrooms sautéed in red wine, and topped with Swiss cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Firkin burger topped with freshly sliced avocado and smothered with Havarti cheese. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

We’ve taken one of our 1/3 lb. best sellers, and added it to the menu. Served with firkin fries, and if you want it on your burger. Plus we have it, you can get it! All of our burgers come with our aioli sauce. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2 lb. of premium grass fed beef, cooked to temperature, and topped with an onion ring, Cheddar cheese, jalapeno bacon and BBQ sauce. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

1/2lb. of premium grass fed, grass finished ground beef, cooked to temperature, smoked onions and mushrooms sautéed in bourbon, topped with Brie cheese, and finished with a dash of truffle oil. 100% grass fed, 100% grass finished, local, no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

6 oz. Pacific Northwest salmon, lightly seasoned, charbroiled, and then baked. Served atop a smoking cedar plank. Comes with a side salad and garlic rosemary shoestring potatoes. Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken breast, red onion, crowned with sharp Cheddar cheese and bacon. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, grilled chicken, pesto, artichoke hearts, red onion and tomato. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Feta, Mozzarella, and Parmesan topped with freshly chopped basil, rosemary, olive oil, artichoke hearts and oregano. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Buffalo sauce, grilled chicken, cream cheese sauce, Mozzarella and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Red sauce, garlic, jalapenos, red onion, green pepper and sausage. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

BBQ chicken, jalapenos, red onion, green pepper and Cheddar cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Pesto, sun-dried tomato, artichoke hearts and red onion. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Red sauce, fresh herb pesto, spinach, artichoke hearts, sliced tomato, fresh garlic and Feta cheese. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

Black bean sauce, chicken, red onion, diced green chile, lettuce, diced tomato, Cheddar cheese, tortilla chips and dusted with taco seasoning, served with a side of home-made salsa. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste!

New. Red sauce, garlic and roasted green chile aioli, grilled chicken, topped with Cotija cheese, roasted corn, and fresh cilantro. Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients, we handmake our dough twice a day and use 100% real cheese, the finest meats and vegetables all adding up to the best pie you’ll ever taste! Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illness.

Cheese pizza.

Cheese pizza.

Cheese pizza.

Call resto and ask about our healthy alternative to sodas.