Fritz's Restaurant aka The Wagon Wheel Menu

Fried and served with our homemade marinara sauce on the side.

Large onion rings breaded in our kitchen daily with cocktail sauce on the side.

Four premium tenders with your choice of dipping sauce.

Six jumbo shrimp served with homemade cocktail sauce.

Sauteed mushrooms in red wine, topped with mozzarella cheese.

Bacon wrapped shrimp in a spicy garlic, white wine, & butter sauce.

Grilled chicken, bacon, eggs, avocado, bleu cheese crumbles, tomato, croutons, and red onion served on a bed of romaine lettuce. Our most impressive salad.

Large salad with onions, celery, radishes, tomatoes, and cheddar cheese topped with ham, turkey, or both.

New York strip steak grilled to order, tomatoes, red onion, bleu cheese crumbles, and croutons on a bed of romaine lettuce.

Fresh spinach, bacon, red onions, tomatoes, mushrooms, egg, and warm bacon dressing.

A tender, juicy custom cut steak that is broiled to your liking. A house favorite.

Specially seasoned and slow roasted in house. A tender, mouthwatering cut prepared to order.

An original porterhouse cut. A filet and new york strip in one steak.

Actual chopped steak. The trimmings from our filet's, strips, and ribeye's.

A Springfield legend. Hand trimmed from the finest quality tenderloins and wrapped in bacon. Our choice only filet is the best in the business.

True breast tenders, deep fried and served with your choice of honey mustard, barbeque, ranch, or sweet and sour sauce

Hand breaded and pan fried. This meal will keep you coming back for more.

Hand breaded and pan fried. A special treat that tastes just like home.

6 jumbo fried shrimp, or 8 broiled or scampi-style shrimp.

Fresh Atlantic salmon filet grilled and served with a lemon hollandaise on the side.

A generous portion of jumbo fresh scallops.

A delicious USA farm raised filet served fried or broiled.

A mild and flakey fresh filet topped with a pecan lime butter.

A fresh, succulent and tender filet with a soy ginger glaze.

Spicy chicken breast, peppers, mushrooms and tomatoes in a cajun alfredo sauce served over penne noodles.

Al dente spaghetti covered with your homemade meat or marinara sauce.

Tender noodles and our premium alfredo sauce.

#1 quality, homemade sauce and slow cooked to perfection.

Tenderloin medallions sauteed with shallots, garlic, and mushrooms in a rich cabernet demi-glaze

A chicken breast served either grilled or buffalo style.

A mound of firm, fresh broiled shrimp.

Broccoli, cauliflower, mushrooms, and tomatoes.

Four slices of succulent honey baked ham.

Two slices of oven roasted turkey.

Chopped 12oz Sirloin, mushrooms, tomatoes, and bacon strips.

Your choice of ham, turkey or both with bacon, lettuce, tomato andmayo on three pieces of toast.

Grilled chicken breast topped with bacon, swiss cheese, slicedmushrooms, lettuce, tomato, mayo on a whole wheat roll.