The Classics
- The Brekkie BeastGourmet burger, pork sausage patty, streaky smoked bacon, cheesy hash, American cheese. fried eggs & chorizo. Drizzled with sweet chilli sriracha and hollandaise sauce£13.50
- Steak, Eggs & Cheesy HashCheesy hash, steak, poached eggs, peppers. onions, taco & sriracha mayo£15.00
- Smashed AvocadoHomemade sourdough, poached eggs, chilli & hollandaise sauce£10.00
- Full EnglishLocally sourced pork sausage patty, streaky smoked bacon, cheesy hash, portobello mushroom, black pudding, fried egg, beans, vine cherry tomatoes & homemade sourdough£12.00
- Halal Full EnglishHalal sausage, turkey rashers, cheesy hash, portobello mushroom, fried egg, beans, vine cherry tomatoes & homemade sourdough.£12.00
- Veggie Full EnglishVegetarian sausages, vine cherry tomatoes, homemade cheesy hash, scrambled egg, beans, portobello mushroom & homemade sourdough.£12.00
- Vegan Full EnglishScrambled tofu, vegan sausage, vine cherry tomatoes, homemade hash, beans, portobello mushroom & homemade sourdough£12.00
- Posh Beans On ToastSmokey spiced house beans, fresh chillis, coriander, homemade sourdough. Served with poached egg or tofu.£11.50
Wraps
- Philly Steak WrapTortilla wrap, cheesy nacho sauce, diced steak, chorizo, onions, pickles, sriracha mayo and melted cheddar. Served with skin-on fries and house slaw.£14.50
- Halal Steak WrapTortilla wrap, cheesy nacho sauce, diced steak, turkey rashers, onions, pickles, sriracha mayo and melted cheddar. Served with skin-on fries and house slaw.£14.50
- Cluckin' Good WrapGrilled loaded tortilla wrap with hummus, deep-fried buttermilk chicken, pico de gallo, lettuce, grilled halloumi and sweet chilli sauce. Served with skin-on fries and house slaw£13.50
Pancakes & Waffles
- Full American Breakfast3 fluffy pancakes, streaky smoked bacon, fried egg, cheesy hash & maple syrup.£11.50
- Dunkin' Brekkie Tacos3 fluffy pancakes, scrambled egg, streaky pork sausage, bacon dust, coriander, and chipotle mayo£10.50
- The American Pancakes3 homemade pancakes with£10.50
- Waffle Egg BenniePoached eggs, waffles, hollandaise sauce with£9.50
- 'What Hangover' Chicken Waffleshomemade waffles, buttermilk chicken, streaky smoked bacon, fress gravy or maple syrup£15.50
- Brioche French Toast£11.00
Baskets & Bowls
- Fried Chicken BasketSeasoned buttermilk chicken, Skin-on fries, house slaw & Fress gravy.£13.50
- Halal Chicken BasketSeasoned buttermilk chicken, Skin-on fries, house slaw & peppercorn sauce£13.50
On The Side
- Skin On Fries£3.50
- Sweet Potato Fries£4.00
- BBQ Chicken Strips£6.50
- Hot Chicken Strips£6.50
- Spicy Sticky Tofu Bites£6.50
- Halloumi Fries£6.00
- Salt 'N' Pepper Fries£4.50
- Tempura Onion Rings£4.50
- Cheesy House Hash£3.50
Burgers
- Fress Waffle BurgerDouble beef burger patties, American cheese, buttermilk chicken, cheesy hash, streaky smoked bacon, Fress gravy & homemade waffles£14.50
- Halal Waffle BurgerDouble beDouble beef burger patties, American cheese, buttermilk chicken, cheesy hash, turkey rashers, peppercorn sauce & homemade wafflesef burger patties, American cheese, buttermilk chicken, cheesy hash, streaky smoked bacon, Fress gravy & homemade waffles£14.50
- Korean Chicken BurgerStickysweet & spicy glazed buttermilk chicken, cheesy hash, salad & brioche bun.£14.50
- Halloumi Truffle BurgerDeep-fried buttermilk halloumi, house slaw, stacked, brioche bun & truffle mayo.£13.50
- Double WhammyButtermilk chicken breast and sliced medium rare rump steak topped with caramelised onions, peppercorn sauce & iceberg lettuce served in a brioche bun.£16.50
- Fress Vegan Burger100% plant-based burger, cheese & salad stack, served in a toasted burger bun, vegan pesto, vegan sriracha mayonnaise and tempura crispy onion rings. (does not come with slaw)£14.50
- The Cheese StackThe ultimate stack of 4 beef burger patties, layered with melted cheese, in a brioche bun, topped with nacho sauce, pickle and bacon dust£17.00
- Halal Cheese StackThe ultimate stack of 4 beef burger patties, layered with melted cheese, in a brioche bun, topped with nacho sauce, pickle and turkey dust.£17.00
Brunch Add-ons
- 5oz Steak£8.50
- Buttermilk Fried Chicken£4.00
- Fried Egg£2.00
- Poached Egg£2.00
- Local Pork Sausage£2.50
- Streakysmoked Bacon£2.50
- Avocado£2.50
- Smoked Salmon£4.50
- Black Pudding£2.00
- Grilled Chorizo£2.00
- Cheesy House Hash£3.50
- Halloumi Sticks£4.50
- Hollandaise£2.00
- Maple Syrup£2.00
- Spicy Posh Beans£2.00
- Fress Gravy£2.00
- Halal Sausage£2.00
- Turkey Rashers£2.00
Non Vegetarian Small Plates
- Hariyali Chicken TikkaClassic North Indian spices flavoured with fresh mint and coriander leaves.£8.50
- Murgh Reshmi KebabDelicately spiced chicken marinated in yoghurt, cream and grilled in a tandoor£8.50
- Laal Lamb ChopsHead Chef's hometown Amritsari (India) dish, tender lamb chops marinated overnight with home-ground dry aromatic spices cooked in a clay tandoor.£10.50
- Lamb Shami KebabMelt-in-mouth patties made with diced lamb, chana dal & loads of earthy and aromatic spices.£9.50
- Peppercorn Seekh KebabLightly spiced lamb mince cooked in a tandoor & doused in chef's special peppercorn sauce.£10.50
Indo Chinese Small Plates
- Chicken ManchurianCrispy coated boneless chicken served in a spicy, tangy sauce.£10.00
- Chilli ChickenSweet, spicy & slightly sour crispy dish made with chicken, bell peppers, garlic, chilli sauce & soya sauce. Staff favourite£10.00
- Chilli Soya ChunksSweet & sour vegan Indian dish made with lightly spiced soya chunks£8.00
The Vegetarian Small Plates
- Vegetable PakodaCrispy fritters made with onions, cauliflower, spinach and potatoes£8.00
- Paneer ShashlikSoft and creamy of cottage cheese with bell peppers, onions and tomatoes grilled in a tandoor£9.50
- Malai PaneerSoft & creamy cottage cheese marinated in a hung curd, cream, aromatic spices and herbs.£9.50
Non Vegetarian Big Plates
- Butter ChickenSilky and creamy chicken dish made with a fresh tomato base, butter and aromatic spices.£12.50
- Murgh MethiTender chicken pieces cooked in a delicious earthy sauce flavoured with fenugreek leaves in a creamy masala tomato base£12.50
- Desi Murgh MasalaTraditional and rustic onion tomato base dish and freshly ground spices made in Indian households£14.00
- Murgh AfghaniDelicious, super creamy chicken dish cooked with fresh herbs and spices in a yoghurt base.£13.50
- Palak MurghChicken made in a spinach base with fresh ginger, garlic and cardamom£13.50
- Mattar KheemaGreat combination of spicy minced lamb and the sweetness of peas£13.50
- Black Lamb RassaTender lamb cooked in onions, coriander and a pepper base sauce. Staff favourite£14.50
- Saag LambSucculent and tender lamb cooked in a rich green saag sauce and ground spices£14.50
- Aachari LambPopular North Indian dish made with spices often used in making pickles.£14.50
- Imli Prawn MasalaGreat onion-based gravy lifted with the tang of tamarind and sweetness of delicately spiced prawns£15.50
- Goan Fish MasalaWarm spicy fish packed with costal India flavours£15.50
- Kerala Prawn MasalaHot and spicy and succulent Kerala prawn masala cooked with onions, garlic, ginger, curry leaves, pepper, cinnamon, cloves and chillies£15.50
Vegetarian Big Plates
- Sabzi Mandi HandiSimple mixed vegetables prepared with onion and tomato base.£11.50
- Malai KoftaMade with fried potato balls stuffed with paneer in a rich, creamy onion & tomato base.£11.50
- Palak PaneerPopular Indian dish where cottage cheese is cooked with spinach puree. Delicious and healthy£11.50
- Butter PaneerA delectable, traditional Indian dish made with cubes of cheese cooked in a rich and creamy tomato-based sauce.£11.50
Street Kitchen Chat Galli
- Smashed Punjabi Samosa ChatHomemade samosa doused with chickpeas, yoghurt, tamarind and mint coriander chutney.£7.50
- Papdi ChatCrispy fried flour crackers topped with tangy and spicy chutneys, cooling yoghurt, cooked chickpeas and potatoes.£7.50
- Rangeen Pani PuriBombay's irresistible chat, crispy shell filled with mashed potato and chickpeas served with spiced mango, beetroot, strawberry, guava and tamarind water£7.50
- Butter Vada PavBombay burger, spicy potato filling in a green and red chutney bap served with fried green chilli.£5.50
Rice Plates
- Chicken Dum BiryaniCooking in its own steam until rice is fluffy and spicy chicken cooked just to perfection is called dum- cooking. A lengthy cooking process but all totally worth it!£15.50
- Hyderabadi Lamb BiryaniCookiA classic South Indian dish made by layering rice over slow-cooked spiced lamb and whole spices.ng in its own steam until rice is fluffy and spicy chicken cooked just to perfection is called dum- cooking. A lengthy cooking process but all totally worth it!£16.50
- Regional Vegan PulauOne pot dish made with rice vegetables, spices and herbs.£10.50
- Egg Fried RiceStir-fried basmati rice with herbs & egg.£8.50
Daal Bowls
- Tadka DaalCooked with fragrant spices and finished with a sizzling tempering of aromatic herbs and spices.£7.50
- Daal BukharaSlow-cooked black lentil with rich tomato-based gravy & finished with a touch of cream and butter.£9.50
- Cucumber & Pomegranate Raitha |A delicious and healthy greek yoghurt-based salad bursting with flavours.£3.50
Sides & Extras
- Plain Rice£3.50
- Pulau Rice£4.00
- Plain Naan£2.50
- Butter Naan£3.00
- Galic & Chilli Naan£3.00
- Lamb Kheema Naan£4.50
- Amritsari Kulcha Naan£4.50
- Chips£3.50
- Masala Chips£4.50
- Mini Papads & Chutney£5.50
Dessert
- Ice Cream Sundae2 scoops of vanilla ice cream.£4.50
