Fresh Tortillas Menu

Crispy breaded mozzarella sticks, served with a side of marinara sauce for dipping.

Juicy grilled chicken and tender steak served with fresh lettuce, diced tomatoes, sautéed onions, refried beans, Mexican rice, and a warm flour tortilla.

Grilled chicken.

Two flour tortillas filled with melted jack cheese and shrimp, typically includes a blend of spices.

Selection of iced teas. Options include diet peach, lemon, mango, and orange flavors.

A 4oz serving of smooth and creamy sour cream, providing a tangy complement to any dish.

Choice of Coke, Diet Coke, Ginger Ale, Nestea Iced Tea, Pepsi, Sprite, or Sunkist.

Two flour tortillas filled with melted jack cheese and steak, typically includes a blend of spices.

Five crispy taquitos filled with chicken, typically includes garnishes such as lettuce, sour cream, and guacamole, along with a blend of cheeses.

Served with honey mustard . Add melted cheese on top for an additional charge.

Five jalapeños, typically filled with cream cheese, encased in a crispy breading.

Crispy breaded mozzarella sticks, served with a side of marinara sauce for dipping.

Grilled steak.

With chicken and steak.

Choice of black bean or pinto a bean. Vegetarian.

Ground beef.

Vegetarian.

Grilled shrimps.

Ground beef.

Grilled chicken served with a choice of soda: Coke variants, Ginger Ale, Nestea, Pepsi, Sprite, Sunkist.

Grilled steak served with choice of soda: Coke, Diet Coke, Ginger Ale, Nestea, Pepsi, Sprite, or Sunkist.

Grilled chicken and steak combo. Served with choice of soda: Coke varieties, ginger ale, iced tea, Pepsi, Sprite, Sunkist.

Grilled shrimp served with a combination of Mexican lunch specials, typically includes rice, beans, and a selection of vegetables or salads.

Grilled chicken.

Vegetarian.

Grilled steak.

Ground beef.

Grilled shrimps.

Served with mexican rice, beans, lettuce, tomatoes, cheddar cheese, guacamole and sour cream, with four tortillas on the side.

Served with mexican rice, beans, lettuce, tomatoes, cheddar cheese, guacamole and sour cream, with four tortillas on the side.

Served with mexican rice, beans, lettuce, tomatoes, cheddar cheese, guacamole and sour cream, with four tortillas on the side.

Chicken and bean sandwich between 2 flour tortillas and baked with melted mozzarella cheese and topped with guacamole, jalapeno and tomato.

Steak and bean sandwich between 2 flour tortillas and baked with melted mozzarella cheese and topped with guacamole, jalapeno and tomato.

Shrimp and bean sandwich between 2 flour tortillas and baked with melted mozzarella cheese and topped with guacamole, jalapeno and tomato.

Served with black beans between two 8" fried flour tortillas and topped with melted cheese, jalapenos, mexican ground beef and tomato.

2 soft flour tortillas rolled with chicken and deep-fried. Served with mexican rice, beans, melted mozzarella cheese and american cheese mixture, guacamole and tomatoes.

2 soft flour tortillas rolled with steak and deep-fried. Served with mexican rice, beans, melted mozzarella cheese and american cheese mixture, guacamole and tomatoes.

2 soft flour tortillas rolled with shrimp and deep-fried. Served with mexican rice, beans, melted mozzarella cheese and american cheese mixture, guacamole and tomatoes.

Served with mexican rice.

Served with mexican rice.

Served with mexican rice.

Served with mexican rice.

Served with mexican rice.

Served with mexican rice.

Soft flour tortillas accompanied by grilled meat, typically served with guacamole.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Grilled chicken.

A soft flour tortilla filled with grilled chicken, melted cheese, and typically includes sautéed onions and peppers.

Grilled steak.

Soft flour tortillas filled with grilled steak and melted cheese, typically includes grilled onions.

Soft flour tortillas filled with grilled steak and guacamole, typically includes grilled onions and bell peppers.

Vegetarian.

Ground beef.

Vegetarian.

Grilled shrimp.

Vegetarian.

Ground beef.

Vegetarian.

Grilled chicken.

Grilled steak.

Grilled shrimp topped with shredded lettuce, diced tomatoes, and melted cheese in a hard shell taco.

Melted jack cheese and tender chicken folded in a grilled tortilla, served with a side of salsa.

Vegetarian.

Two flour tortillas filled with melted jack cheese and steak, typically includes a blend of spices.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Two flour tortillas filled with melted jack cheese and shrimp, typically includes a blend of spices.

Two flour tortillas filled with melted jack cheese and chili, typically includes a blend of spices.

Two flour tortillas filled with melted jack cheese and sautéed mushrooms.

Tortilla chips topped with Tex-Mex chili, typically includes a blend of beans, cheese, and spices, garnished with sour cream and jalapeños.

Comes with melted cheese only. Vegetarian.

Grilled chicken.

Grilled steak.

Grilled shrimps.

Steak fajitas, typically including grilled steak with bell peppers and onions, served by the pound.

Grilled chicken and steak with sautéed onions and bell peppers, typically includes flour tortillas and a selection of beans and salsa for assembling.

Grilled shrimp typically includes onions, bell peppers, and tomatoes, served with flour tortillas.

Grilled steak.

With chicken and steak.

Vegetarian.

Ground beef.

Vegetarian.

Grilled shrimps.

Grilled chicken strips with sautéed onions and bell peppers, served with black beans, rice, shredded lettuce, and diced tomatoes.

Grilled steak served with a selection of traditional Mexican sides, typically includes rice, beans, and a variety of vegetables.

Juicy grilled chicken and tender steak served with fresh lettuce, diced tomatoes, sautéed onions, refried beans, Mexican rice, and a warm flour tortilla.

Grilled shrimp served with a selection of Mexican sides, typically includes rice, beans, and a variety of fresh vegetables.

Grilled steak wrapped in corn tortillas, typically includes cheese, enchilada sauce, and a blend of traditional Mexican spices.

Grilled shrimp enchilada typically includes corn tortillas filled with succulent grilled shrimp, often accompanied by a blend of cheeses and topped with a savory sauce.

Vegetarian.

Cheddar and Jack cheese wrapped in corn tortillas, typically includes a homemade red enchilada sauce topping.

A Tex-Mex chili enchilada, wrapped in a soft tortilla, filled with a hearty chili and typically includes a blend of cheeses, smothered in a rich, savory sauce.

Vegetarian.

Choice of Jack or shredded cheddar cheese.

An 8 oz. portion of chicken, marinated and grilled, typically accompanied by Mexican spices.

Grilled beef, typically prepared as an 8 oz. portion, often involves marinated slices of beef grilled to bring out a rich, smoky flavor.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

A 4oz serving of smooth and creamy sour cream, providing a tangy complement to any dish.

Vegetarian.

Ground beef.

Grilled chicken strips on a bed of seasoned Mexican rice.

Mexican rice served with grilled steak, often accompanied by grilled onions, prepared in a style typical of Mexican cuisine.

Vegetarian.

Mexican rice cooked with traditional spices, typically includes shrimp mixed throughout, offering a simple yet flavorful side dish.

Vegetarian.

Vegetarian.

Selection of iced teas. Options include diet peach, lemon, mango, and orange flavors.

Clear, refreshing bottled water.