Fresh Factory Menu

Acai Bowl topped with Strawberry, mango, kiwi, blueberry, granola & honey

Spirulina bowl topped with banana, blueberry, kiwi, granola, coconut flakes & goji berries.

Acai Bowl topped with coconut, banana, strawberry, and granola

Acai Bowl topped with peanut butter, strawberries, banana, chocolate chips, granola and coconut flakes.

Green smoothie bowl topped with banana, blue berries, granola, hemp and chia seeds

Choose 5 toppings and your base

Choose your base and 7 toppings

Choose your base and 9 toppings

Pitaya base topped with almonds, kiwi, blueberry, mango, strawberry and nutella

Cucumber, kale, green apple, lemon and coconut water

Apple, carrot, beets, coconut water and turmeric

Apple, Pineapple, Orange, ginger, and coconut water

Fresh pressed Wheatgrass

Fresh pressed ginger root mixed with lemon and honey

Cherry, banana, cocoa powder, chocolate chips, nut butter, & coconut milk

Mango, banana, pineapple and almond milk

Strawberries, peanut butter, and almond milk

Mixed berry, oats, strawberry, banana, and a date made with almond milk

Bananas, chocolate chips, peanut butter

Avocado, coconut, hemp seeds, chocolate chips and coconut milk

Strawberries, banana, hemp seed on nutella smeared toast

Quinoa topped with an egg, half of an avocado, chicken, cucumbers, cilantro, red onion, fried shallots, pickled carrots and radish, a lime wedge and a splash of soy sauce.

Kale and romain blend topped with egg, bacon bits, parmesan cheese and croutons with a house made dressing.

Romaine lettuce with mandarin oranges, cranberries, blue cheese crumbles, and poppy seed dressing.

Chunked Salami, cucumber, Parmesan cheese, fried shallots, bacon bits, sliced egg, and avocado on a bed of romaine dressed with an avocado ranch dressing.

3 cured meats and 3 cheeses with a variety of crackers, fruits, veggies, and other accoutrements.

4 cured meats and 4 cheeses with a variety of other crackers, fruits, veggies and other accoutrements. Please call ahead to order, platters typically take 45 mins to an hour to prepare.