Fresh Curry Chefs Menu

Chicken Wings - Chicken marinated and layered with Indian spices and fried to prepare crispy & spicy snack.

Chicken Tenders - Chicken marinated and layered with Indian spices to prepare crispy & spicy snack.

Chicken 65 - Chicken marinated and layered with South Indian spices and fried to prepare crispy & spicy snack

Indian flat read naan stuffed with cheese and spinach

Sev Puri is a popular Indian street food in which fried rounds of dough are stuffed with potatoes & chickpeas and topped with yogurt, chutney, and crispy noodles (sev).

Delicious and Healthy savory snack made with beetroot, potato, Paneer (Indian cheese) and Indian herbs & spices.

Aloo Tikki is crispy and crusty snack. It is made of boiled potatoes, peas, and various curry spices.

The Chole Aloo Tikki Chaat is popular street food of India. Aloo Tikki (Potato spiced crispy patties) served with Chole (curried chickpeas). The aromatic taste emanating from the Chola (chickpeas), the chutneys and the pungent onion, along with that crispy Sev on the top makes it an all time favorite Indian street Chaat.

Delicious and Healthy savory snack made with beetroot, potato, Paneer (Indian cheese) and Indian herbs & spices.

Popular North Indian snack called Hara Bhara Kabob made with Spinach, Potatoes, Indian herbs and spices.

Chole Bhature is a popular dish from North India. It is a combination of Chana (chickpeas) masala and Bhatura/Puri, a fried bread made from flour.

Butter Chicken (Murgh Makhani) is a Punjabi dish made with chunks of chicken marinated in spices that are baked in the tandoori oven and then prepared in a buttery tomato gravy.

Lamb masala curry is a Punjabi dish made with lamb (chunks of lamb marinated in Indian spices ) and then prepared in a rich masala (spice mixture) onion & tomato sauce.

Shrimp Curry Masala is prepared in a rich masala (spice mixture) onion & tomato sauce.

Chicken masala curry is a delicious & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a creamy peanut, onion & coconut gravy.

Your choice of meat (Chicken/Lamb/Shrimp) cooked with spinach, creamy onion & tomato gravy and Indian spices blend.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a creamy onion gravy and topped with nuts & raisins.

A delicious Indian dish with meat (Chicken/Lamb/Shrimp) of your choice marinated in Indian spices and potatoes cooked in a tangy, tomato and onion gravy.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a tangy mango & tomato gravy.

A delicious Indian dish with meat (Chicken/Lamb/Shrimp) of your choice marinated in Indian spices and potatoes cooked in a tangy, tomato and onion gravy.

Your choice of meat cooked in Pahari (Himalayan) special since with Indian spices

Indian Cheese seasoned w\ ginger, garlic, tomatoes, onions and spices.

Aloo Gobi is a popular Indian dish made with potatoes and cauliflower cooked with tomatoes, onions and spices.

Daal Tadka is one of the most popular dishes in India. Daal means lentil, which is staple in Indian source for protein. Tadka is a word for tempering, a technique to fry spices and herbs in oil.

Vegan Channa Masala is a Punjabi dish made with Channa (Chickpeas marinated in Indian spices ) and then prepared in a rich masala (spice mixture) onion & tomato sauce.

Fresh vegetables cooked in creamy cashew, tomato & onion and Indian spices.

Chopped Okra and Onion stir fried and cooked with tomato spiced sauce

Shahi Paneer is a popular North Indian vegetarian dish. The word “shahi” means royalty and originated from Mughlai cuisine. In this dish chunks of fresh cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Kadai Paneer is a popular North Indian vegetarian dish. Kadai Paneer is a semi dry curry made with firm cottage cheese, onions and green bell peppers. In this dish chunks of fresh cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Mattar Paneer, Green Peas and Cheese, is popular North Indian vegetarian dish. Fresh green peas and Indian cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Chicken Biryani is a popular Indian recipe made with aromatic basmati rice, spices and marinated chicken. Biryani is a famous and healthy dish that can be served for lunch or dinner with raita and chutney.

Lamb cooked with spices and layered with rice, fried onions, cilantro & mint.

Shrimp cooked with spices and layered with rice, fried onions, cilantro & mint.

Daal Tadka is one of the most popular dishes in India. Daal means lentil, which is staple in Indian source for protein. Tadka is a word for tempering, a technique to fry spices and herbs in oil.

Vegan Channa Masala is a Punjabi dish made with Channa (Chickpeas marinated in Indian spices ) and then prepared in a rich masala (spice mixture) onion & tomato sauce.

Chopped Okra and Onion stir fried and cooked with tomato spiced sauce

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Indian flat read naan stuffed with cheese and spinach

Peshawari Naan made with Cherry, Coconut, Raisin, Pistachio and almonds to give sweet & savory flavor.

Indian flatbread is made with whole wheat flour and cooked with layers of dough and butter.

Butter Chicken (Murgh Makhani) is a Punjabi dish made with chunks of chicken marinated in spices that are baked in the tandoori oven and then prepared in a buttery tomato gravy.

Lamb masala curry is a Punjabi dish made with lamb (chunks of lamb marinated in Indian spices ) and then prepared in a rich masala (spice mixture) onion & tomato sauce.

Shrimp Curry Masala is prepared in a rich masala (spice mixture) onion & tomato sauce.

Chicken masala curry is a delicious & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a creamy peanut, onion & coconut gravy.

Your choice of meat (Chicken/Lamb/Shrimp) cooked with spinach, creamy onion & tomato gravy and Indian spices blend.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a creamy onion gravy and topped with nuts & raisins.

A delicious Indian dish with meat (Chicken/Lamb/Shrimp) of your choice marinated in Indian spices and potatoes cooked in a tangy, tomato and onion gravy.

Your choice of meat (Chicken/Lamb/Shrimp) cooked in a tangy mango & tomato gravy.

A delicious Indian dish with meat (Chicken/Lamb/Shrimp) of your choice marinated in Indian spices and potatoes cooked in a tangy, tomato and onion gravy.

Your choice of meat cooked in Pahari (Himalayan) special since with Indian spices

Indian Cheese seasoned w\ ginger, garlic, tomatoes, onions and spices.

Aloo Gobi is a popular Indian dish made with potatoes and cauliflower cooked with tomatoes, onions and spices.

Chickpeas seasoned w\ ginger, garlic, tomatoes, onions and spices.

Daal Tadka is one of the most popular dishes in India. Daal means lentil, which is staple in Indian source for protein. Tadka is a word for tempering, a technique to fry spices and herbs in oil.

Fresh vegetables cooked in creamy cashew, tomato & onion and Indian spices.

Chopped Okra and Onion stir fried and cooked with tomato spiced sauce

Shahi Paneer is a popular North Indian vegetarian dish. The word “shahi” means royalty and originated from Mughlai cuisine. In this dish chunks of fresh cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Kadai Paneer is a popular North Indian vegetarian dish. Kadai Paneer is a semi dry curry made with firm cottage cheese, onions and green bell peppers. In this dish chunks of fresh cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Mattar Paneer, Green Peas and Cheese, is popular North Indian vegetarian dish. Fresh green peas and Indian cheese are cooked in Indian spices and simmered in a rich, creamy gravy.

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Saag Mushroom is a another version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with Mushroom, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Chicken Biryani is a popular Indian recipe made with aromatic basmati rice, spices and marinated chicken. Biryani is a famous and healthy dish that can be served for lunch or dinner with raita and chutney.

Lamb cooked with spices and layered with rice, fried onions, cilantro & mint.

Mushroom Masala Frankie Wrap is Indian oven Naan bread rolled with Mushroom freshly cooked with with Indian spices. It is topped with cucumber, lettuce and chutney to give extra crunch and flavors.

Channa Masala Frankie Wrap is Indian oven Naan bread rolled with Chick Peas freshly cooked with with Indian spices. It is topped with cucumber, lettuce and chutney to give extra crunch and flavors.

Shrimp Tikka Masala Frankie Wrap is Indian oven Naan bread rolled with marinated Shrimp grilled and cooked with with Indian spices. It is topped with cucumber, lettuce and chutney to give extra crunch and flavors.

Lamb seasoned with ginger, garlic & mint and then cooked with Indian spices. It is served with Rice and topped with cucumber and lettuce .

Shrimp Marinated and grilled and then cooked with Indian spices. It is served with Rice and topped with cucumber and lettuce .

Indian Cheese (Paneer) seasoned with spices and grilled and then cooked with Indian spices. It is served with Rice and topped with cucumber and lettuce .

Mushrooms cooked w/ ginger, garlic & Indian spices

Chick Peas cooked with ginger, garlic and Indian spices. It is served with Rice and topped with cucumber and lettuce .

Aloo gobi is a popular Indian dish made with potatoes and cauliflower cooked with tomatoes, onions and spices. This dish can be made vegan by skipping the cream in Step 5.

Paneer Tikka Poutine

Chili Chicken is a sweet, spicy, crispy appetizer that is most popular in Indo-Chinese cuisine. Marinated & Fried chicken is sautéed in a spicy sweet sauce, you can enjoy with rice.

White Basmati Rice cooked with green peas, saffron and comin seeds.

Chicken tikka masala is a Punjabi dish made with chicken tikka (chunks of chicken marinated in spices and yogurt) that are baked in oven and then prepared in a rich masala (spice mixture) sauce.

Butter Chicken (Murgh Makhani) is a Punjabi dish made with chunks of chicken marinated in spices that are baked in the tandoori oven and then prepared in a buttery tomato gravy.

A delicious Indian dish with chunks of chicken marinated in Indian spices and potatoes cooked in a tangy, tomato and onion gravy.

Chicken Biryani is a popular Indian recipe made with aromatic basmati rice, saffron, spices and marinated chicken. Biryani is a famous and healthy dish that can be served for lunch or dinner with raita and chutney.

Chicken cooked in a blend of onion gravy, spices & coconut milk

Sweet & spicy Chicken cooked in a tangy onion & mango gravy

Shahi Paneer is a popular North Indian vegetarian dish. The word “shahi” means royalty and originated from Mughlai cuisine. In this dish chunks of fresh cheese are cooked in Indian spices and simered in a rich, creamy gravy.

Matar Mushroom is a vegetarian dish in which mushrooms and peas are sautéed in a mixture of Indian spices and then simmered in a rich tomato & onion gravy.

Vegetable Biryani is a popular Indian recipe made with aromatic basmati rice, spices and fresh veggies. Biryani is a famous and healthy dish that can be served for lunch or dinner with raita and chutney.

Saag Chole is a vegan version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with chickpeas, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Vegetable Korma (also known as Vegetable Kolhapuri) is a South Indian dish made with mixed vegetables cooked in a rich coconut, peanut & onion sauce. This creamy curry is a great vegan option and a delicious way to eat your veggies!

Daal tadka is one of the most popular dishes in India. Daal means lentil, which is staple in Indian source for protein. Tadka is a word for tempering, a technique to fry spices and herbs in oil.

Fresh Cheese chunks cooked in a flavorful creamed spinach puree

Daal tadka is one of the most popular dishes in India. Daal means lentil, which is staple in Indian source for protein. Tadka is a word for tempering, a technique to fry spices and herbs in oil.

Matar Mushroom is a vegetarian dish in which mushrooms and peas are sautéed in a mixture of Indian spices and then simmered in a rich tomato & onion gravy.

Vegetable Korma (also known as Vegetable Kolhapuri) is a South Indian dish made with mixed vegetables cooked in a rich coconut, peanut & onion sauce. This creamy curry is a great vegan option and a delicious way to eat your veggies!

Saag Chole is a vegan version of the popular Indian dish “Saag Paneer,” in which paneer (Indian cheese) is replaced with chickpeas, which are cooked a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.