Fresh Basil's Trattoria Menu

Grilled, brushed with olive oil and fresh herbs.

Romaine lettuce, croutons, creamy caesar dressing.

Chicken breast, marinara sauce & mozzarella cheese on a toasted baguette served with roasted potatoes.

Marinara sauce with four cheeses & cream.

Sauteed in a light lemon sauce.

Tomato sauce with ground beef.

Marinated grilled baby shrimp, crisp romaine lettuce, shaved imported parmesan cheese & creamy caesar dressing in an herb garlic wrap served with pasta salad.

Baked rigatoni topped with melted mozzarella cheese.

In a cream sauce.

Fresh strawberries, typically served with a hint of sweetness, perfect for a light, refreshing finish to your meal.

Cajun-seasoned French fries, crispy and golden.

Homemade fresh burrata cheese & fresh plum tomato slices, drizzled with virgin olive oil.

Grilled vegetables, virgin olive oil & aged balsamic vinegar.

Rolled eggplant stuffed with ricotta cheese topped with melted mozzarella & marinara sauce.

Fried fresh mozzarella cheese in a crispy parmesan crust garnished with anchovies, capers & marinara sauce.

Charcoal roasted in our kitchen then marinated in olive oil & fresh basil.

Mild or spicy marinara sauce on the side.

Homemade fresh mozzarella cheese & fresh plum tomato slices, drizzled with virgin olive oil.

Fresh poached salmon, avocado, fresh string beans & tomato with creamy dill dressing on a bed of tricolore salad.

Mixed greens with balsamic dressing.

Mesculin, tomato, and grilled zucchini with balsamic dressing.

Fresh vegetables on a bed of tricolore salad with dijon dressing.

Grilled filet mignon marinated grilled eggplant, portobello mushrooms, roasted peppers & sun-dried tomatoes with mixed greens & balsamic dressing.

With grilled chicken, brie cheese, plum tomato, roasted peppers, string beans, broccoli, artichoke hearts,, asparagus, eight different types of lettuce, and dijon dressing.

Arugula, radicchio, endive with balsamic dressing.

Romaine lettuce, croutons, creamy caesar dressing.

Romaine lettuce, fresh plum tomatoes, red onion & chunks of gorgonzola cheese with balsamic dressing.

Imported italian cold cuts, provolone cheese, roasted peppers, lettuce, tomato & balsamic dressing on a baguette. Served with pasta salad.

Served on ciabatta fresh mozzarella, heirloom tomatoes, fresh basil balsamic dressing.

Marinated grilled vegetables, fresh field greens, avocado & tomato in an herb garlic wrap served with pasta salad.

Grilled chicken breast, fresh mozzarella cheese, lettuce, tomato, herb mayonnaise on a baguette.

Grilled fresh salmon with avocado, fresh arugula, tomato & red onion in an herb garlic wrap with herb mayo. Served with pasta salad.

Roast turkey off the frame, smoked mozzarella cheese, roasted peppers, lettuce, herb mayonnaise on tuscan bread served with pasta salad.

With lettuce and tomato served with pasta salad.

Chicken cutlet Burrata roasted pepper balsamic on a toasted semolina served w pasta salad.

Served on ciabatta burrata, heirloom tomatoes , fresh basils and balsamic dressing.

Marinated grilled baby shrimp, crisp romaine lettuce, shaved imported parmesan cheese & creamy caesar dressing in an herb garlic wrap served with pasta salad.

Tuna salad, lettuce & tomato on grilled pita bread served with pasta salad.

On a toasted semolina hero served w roasted potatoes. Fresh basils vodka sauce w our homemade chicken cutlets and mozzarella.

Eggplant, marinara sauce & mozzarella cheese on a toasted baguette.

Fresh mozzarella pesto served on a semolina hero w roasted potatoes.

Chicken cutlet, bacon ,bbq sauce, cheddar cheese.

Served on a semolina hero chicken cutlet, spicy vodka sauce, fresh basils, cherry peppers, fresh basil.

With prosciutto, fontina cheese, arugula, roasted peppers & three pepper mayo on a homemade panini.

Grilled chicken breast with fresh basil's salsa on a toasted baguette served with roasted potatoes.

Grilled marinated chicken breast with bacon & smoked mozzarella cheese on toasted tuscan bread served with roasted potatoes.

Served on ciabatta prosciutto di parma, arugula, roasted pepper, shaved parmesan with balsamic dressing.

Prosciutto di parma, roasted peppers ,baby Arugula, burrata , balsamic dressing served on ciabatta.

Mozzarella on a garlic hero.

With fresh mozzarella, roasted peppers, plum tomatoes & fresh basil, drizzled with virgin olive oil on a whole wheat panini roll.

With caramelized onions, portobello mushrooms, smoked mozzarella & steak sauce on a garlic panini roll served with roasted potatoes.

Tomato sauce with ground beef.

In a cream sauce.

Olive oil & garlic.

Fresh basils famous vodka sauce meets some heat.

Bacon & onions in a cream sauce.

Marinara sauce with fresh hot peppers.

Baby shrimp in pink sauce.

In marinara sauce.

Olive oil, garlic, fresh plum tomatoes, capers & olives.

Prosciutto, mushrooms, peas in pink sauce.

With bite-size chicken cutlet, sausage & fresh mozzarella in ragu (marinara sauce and white wine sauce).

Marinara sauce with eggplant.

Plum tomato, olive oil, and fresh basil.

With fresh vegetables.

Homemade pasta dumpling in pink sauce.

Clams, mussels, shrimp & scallops in special marinara sauce.

Homemade pasta sheets layered with bolognese & ricotta cheese.

Baked rigatoni topped with melted mozzarella cheese.

In marinara sauce with ricotta and melted mozzarella.

With grilled chicken, fresh spinach, portobello mushroom, olive oil & garlic.

Mussels with a choice of red, white, or Fra Diavolo sauce.

Hat-shaped pasta filled with ricotta cheese in a cream sauce with fresh asparagus tips & shitake mushrooms.

Olive oil, garlic, fresh plum tomatoes, capers & olives.

Filet of sole in a light lemon sauce.

Eggplant in marinara sauce and mozzarella cheese.

Jumbo shrimp, olive oil, garlic & lemon served over pasta.

With grilled portobello mushrooms and homemade roasted peppers.

Jumbo shrimp grilled with lemon, garlic & olive oil, served over fresh spinach.

With mushrooms in a marsala wine sauce.

Pan fried chicken cutlet topped with homemade Burrata diced plum tomatoes served over Arugula.

Light lemon sauce with artichoke hearts.

With prosciutto, fontina cheese in a white wine sauce.

In a brandy cream sauce with portobello mushrooms.

Mushrooms and roasted peppers in a zesty tomato sauce.

With eggplant, marinara sauce and fontina cheese.

With fontina cheese, roasted peppers in a white wine sauce.

Grilled, brushed with olive oil and fresh herbs.

Sauteed in a light lemon sauce.

Steamed or with garlic and oil.

Topped with a garlic butter.

Fresh asparagus, haricot vert string beans, broccoli, zucchini, carrots, sun-dried tomatoes and artichoke hearts - steamed or olive oil and garlic.

Combination of portobello, shiitake and cultivated mushrooms with olive oil and garlic.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Freshly baked baguettes made from a mix of seven grains, offering a wholesome and hearty texture.

Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.

Rustic Tuscan bread, typically featuring a crusty exterior and soft interior, made with simple ingredients like flour, water, yeast, and salt.

Freshly baked baguette, typically featuring a crisp crust and soft interior.

Classic Southern dessert made with a rich filling of pecans in a flaky pastry crust.

Strawberries, blueberries, and raspberries.

New york style cheesecake.

Crispy pastry tube filled with ricotta cream.

With homemade whipped cream.

Lightly sweetened cream, typically includes vanilla extract, whipped until fluffy.

Espresso soaked ladyfingers and mascarpone cheese.

Raspberries, blueberries, and strawberries.

A soothing blend of aromatic herbs steeped to create a calming tea.

Espresso-based Italian coffee, typically brewed using a blend of arabica and robusta beans.

A soothing blend of selected leaves for a calming sipping experience.

Made with real juice from lemons, this Italian sparkling beverage offers a refreshing and zesty flavor.

San Pellegrino sparkling natural mineral water in a small bottle, offering a refreshing taste with gentle bubbles. Imported from Italy.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

This soda typically includes the rich and fruity flavors of black cherries, offering a sweet and effervescent beverage experience.

The bold, refreshing, robust cola

Experience the clean and refreshing taste of Poland Spring bottled water, sourced from natural springs.

Italian natural spring water from Tuscany's hills, typically smooth and naturally filtered.

San Pellegrino sparkling soda with sweetened blood orange juice.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A classic cream soda with a smooth vanilla flavor, reminiscent of traditional soda fountains.

A refreshing beverage typically made with water, fruits, and a hint of sweetness.

Fruit-flavored teas in Lemon, Diet Lemon, Peach, Diet Peach, Raspberry, and Kiwi Strawberry.

Imported San Pellegrino soda with refreshing grapefruit flavor.

Enjoy the classic taste of Stewart's Black Cherry Soda, a fizzy beverage that typically includes the sweet and bold essence of ripe black cherries.

This classic soda combines the sweet and tangy flavors of orange with a creamy vanilla finish, reminiscent of a nostalgic creamsicle treat.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Vodka sauce and penne pasta on our homemade pizza.

Serves 10 people.

Serves 6 people.

Lemon, salted caramel, croissant-style.

A flaky crust filled with creamy custard.