Fresco Smithfield Menu

$Italian

181 George Washington Hwy, Smithfield, RI 02917

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APPETIZERS SALADS ITALIAN FAVORITES GRILLED PIZZAS ENTREES SIDES FRESCO TO GO DESSERTS

APPETIZERS
- Fried Calamari
  Hot cherry peppers with marinara, balsamic or lemon garlic.
- Clams Zuppa
  Onions, garlic, tomato sauce and garlic crostini.
  $16.00
- Spicy Tuna Tower
  Ahi tuna, spicy caper mayo, seaweed salad, jasmine rice and wasabi.
  $14.00
- Giant Stuffie
  House made overstuff quahog.
  $8.00
- Coconut Shrimp
  Spicy caper mayo sauce.
  $15.00
- Black Angus Bruschetta
  Sliced black Angus and shallot cream sauce over crostini.
  $16.00
- Arancini
  Fried risotto balls with peas, Parmesan, mozzarella. Side marinara.
  $12.00
- Fried Mozzarella Marinara
  Giant mozzarella square and marinara sauce.
  $12.00
- Eggplant Wedges
  Crushed tomato marinara and mozzarella.
  $12.00
- Oven Roasted Brussels Sprouts
  Crispy pancetta, Parmesan cheese and balsamic reduction.
  $12.00
- Whipped Burrata Platter
  Prosciutto, roasted tomatoes, roasted red peppers, cherry peppers, whipped burrata and crostini.
  $22.00
- Chicken Sausage
  Rabe, roasted garlic and cannellini beans.
  $14.00
- Italian Nachos
  Tri colored chips, bolognese, cannellini beans, pico de gallo, hot cherry peppers, ricotta and mozzarella cheese.
  $16.00
- Chicken Wings
  Choice of buffalo or garlic Parmesan.
  $14.00
- Potato Chips
  House made with chunky Gorgonzola dip.
  $8.00
- Edamame
  Steamed edamame and sesame soy.
  $8.00
- Cheesy Garlic Bread
  $8.00
- Meatball Appetizer
  One giant meatball, ricotta and garlic crostini.
  $12.00
SALADS
- Meatball Caesar
  Hot meatball marinara paired with a cool crisp Caesar.
  $16.00
- Mixed Baby Greens
  Fresh tomato, cucumber and house balsamic vinaigrette.
  $9.00
- Caesar Salad
  Grilled garlic crouton.
  $10.00
- Fresco Salad
  Spinach, strawberries, red onion, goat cheese, candied walnuts and house balsamic vinaigrette.
  $12.00
- Caprese Salad
  Vine ripened tomato, basil pesto, fresh mozzarella and aged balsamic.
  $12.00
- Grilled Feta Salad
  Romaine, tomato, cucumber, roasted red pepper, red onion, mixed marinated olives and lemon vinaigrette.
  $14.00
ITALIAN FAVORITES
- Risotto with Peas
  $18.00
- Linguini & Meatball
  House marinara.
  $20.00
- Ricotta Gnocchi in Pink Vodka
  House made.
  $22.00
- Rigatoni Bolognese
  Ricotta cheese.
  $25.00
- Four Cheese Baked Pasta
  Penne, pink vodka, Parmesan, pecorino, mozzarella and Gorgonzola.
  $24.00
- Slow Roasted Pork Tagliatelle
  Roasted Eggplant, burrata and crushed tomato marinara.
  $28.00
- Tossed Lasagna
  Bolognese sauce, fresh mozzarella and ricotta.
  $25.00
- Parmesan
  Penne marinara.
- Chicken & Eggplant Napoleon
  Ricotta, mozzarella and rigatoni marinara.
  $28.00
- Chicken Marsala
  Mushrooms, Marsala wine sauce, mashed potato and vegetables.
  $24.00
- Veal Marsala
  Mushrooms, Marsala wine sauce, mashed potato and vegetables.
  $28.00
- Chicken Piccata
  Lemon caper wine sauce, mashed potato and vegetables.
  $24.00
- Veal Piccata
  Lemon caper wine sauce, mashed potato and vegetables.
  $28.00
- Butternut Squash Ravioli
  Pesto cream with honey onion and spinach.
  $24.00
- Littlenecks in White Clam Sauce
  Chopped clams, littlenecks, garlic, sauteed onions, white wine and linguine.
  $26.00
GRILLED PIZZAS
- Pomorolla
  House made crushed marinara.
- Slow Roasted Pork
  Caramelized onion and house steak sauce.
- Bolognese
- Pink Vodka
  Fresh basil.
- Chicken Caesar
  Shaved Parmesan.
- Honey Onion & Goat Cheese
  Fresh tomato and spicy oil.
- Arugula & Prosciutto
  Goat cheese and balsamic.
ENTREES
- Seafood Stew
  Scrod, shrimp, littlenecks, calamari, hot Italian sausage, onion, roasted garlic, light tomato broth and mashed potatoes.
  $34.00
- Steak Carbone
  Sliced 12 oz. NY strip, house made steak sauce, mashed potato and vegetables.
  $34.00
- Angus Burger (8 oz.)
  Toasted brioche bun, fresh mozzarella, lettuce and tomato, with Parmesan truffle steak fries.
  $18.00
- Roasted Red Pepper Mascarpone Chicken
  Grilled organic chicken breast, red pepper mascarpone sauce, mashed potato and vegetables.
  $26.00
- Grilled Chicken
  Organic chicken breast, roasted tomatoes, mozzarella, basil and roasted potato wedges.
  $26.00
- Chicken Milanese
  Arugula, artichoke hearts, red onions, roasted red peppers and lemon garlic dressing.
  $26.00
- Pork Chop
  16 oz. center cut bone in chop, honey onions, balsamic reduction, roasted potato wedges and vegetables.
  $28.00
- Pork Tenderloin
  Panko encrusted, apple chutney, mashed potato and vegetables.
  $25.00
- Grilled Ahi Tuna Steak
  Sesame soy, wasabi, seaweed, jasmine rice and vegetables.
  $26.00
- Grilled Salmon
  Pesto cream sauce, jasmine rice and vegetables.
  $26.00
- Baked Scrod
  Parmesan Ritz crumbs, jasmine rice and vegetables.
  $26.00
SIDES
- Brussels Sprouts
  $6.00
- Rabe
  $6.00
- Spinach
  $6.00
- Today's Vegetable
  $5.00
- Jasmine Rice
  $4.00
- Mashed Potatoes
  $5.00
- Parmesan Truffle Steak Fries
  $8.00
- Roasted Potato Wedges
  $6.00
FRESCO TO GO
- Loaf of Crispy Tuscan Bread
  $8.00
- Spicy Oil
  $15.00
- Balsamic Reduction
  $12.00
- Marinated Olives
  $8.00
- Marinara (Qt)
  $12.00
- Pink Vodka (Qt)
  $14.00
- Bolognese (Qt)
  $16.00
- Chicken Soup (Qt)
  $15.00
DESSERTS
- Giant Chocolate Chip Cookie
  Vanilla ice cream, chocolate sauce and whipped cream.
  $12.00
- Chocolate Blackout
  Chocolate layer cake with chocolate sea salt gelato.
  $14.00
- Tiramisu
  $10.00
- Vanilla Cheesecake
  Strawberry sauce.
  $10.00
- Blueberry Lemon Mascarpone Cake
  Vanilla bean ice cream.
  $14.00
- Flour-less Chocolate Lava Cake
  Creme anglaise, chocolate sauce and whipped cream.
  $12.00
- Affogato
  Hazelnut gelato, almond biscotti and espresso.
  $12.00
- Ice Cream
  Vanilla bean.
  $6.00
- Gelato
  Hazelnut salted caramel, chocolate sea salt and espresso crunch.
  $9.00
- Sorbet
  Mango.
  $8.00

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Fresco Smithfield Menu

APPETIZERS

Fried Calamari

Clams Zuppa

Spicy Tuna Tower

Giant Stuffie

Coconut Shrimp

Black Angus Bruschetta

Arancini

Fried Mozzarella Marinara

Eggplant Wedges

Oven Roasted Brussels Sprouts

Whipped Burrata Platter

Chicken Sausage

Italian Nachos

Chicken Wings

Potato Chips

Edamame

Cheesy Garlic Bread

Meatball Appetizer

SALADS

Meatball Caesar

Mixed Baby Greens

Caesar Salad

Fresco Salad

Caprese Salad

Grilled Feta Salad

ITALIAN FAVORITES

Risotto with Peas

Linguini & Meatball

Ricotta Gnocchi in Pink Vodka

Rigatoni Bolognese

Four Cheese Baked Pasta

Slow Roasted Pork Tagliatelle

Tossed Lasagna

Parmesan

Chicken & Eggplant Napoleon

Chicken Marsala

Veal Marsala

Chicken Piccata

Veal Piccata

Butternut Squash Ravioli

Littlenecks in White Clam Sauce

GRILLED PIZZAS

Pomorolla

Slow Roasted Pork

Bolognese

Pink Vodka

Chicken Caesar

Honey Onion & Goat Cheese

Arugula & Prosciutto

ENTREES

Seafood Stew

Steak Carbone

Angus Burger (8 oz.)

Roasted Red Pepper Mascarpone Chicken

Grilled Chicken

Chicken Milanese

Pork Chop

Pork Tenderloin

Grilled Ahi Tuna Steak

Grilled Salmon

Baked Scrod

SIDES

Brussels Sprouts

Rabe

Spinach

Today's Vegetable

Jasmine Rice

Mashed Potatoes

Parmesan Truffle Steak Fries

Roasted Potato Wedges

FRESCO TO GO

Loaf of Crispy Tuscan Bread

Spicy Oil

Balsamic Reduction

Marinated Olives

Marinara (Qt)

Pink Vodka (Qt)

Bolognese (Qt)