Fresco Mexican Grill Menu

Chips, refried beans, Monterrey jack cheese, choice of meat, onions, cilantro, tomatoes, sour cream, guacamole, and a whole jalapeno on top.

Large flour tortilla, rice, whole beans, choice of meat, onions, cilantro, and salsa.

Each taco comes with two mini corn tortillas, your choice of meat, onions & cilantro.

Shrimp, steak, bacon, guacamole, cheese, grilled onions, jalapeños, pico de gallo, hot sauce, and rice.

Fries, refried beans, Monterrey jack cheese, choice of meat, onions, cilantro, tomatoes, sour cream, guacamole, and whole jalapeno on the side.

Large flour tortilla, rice, whole beans, choice of meat, onions, cilantro, salsa, smothered with salsa, jack cheese, and garnish with guacamole on the side.

Savory blend of seasoned rice paired with hearty beans.

You can select your drink flavor when you pick up your order.

*Can take up to 45 minutes to ensure freshness. Served 6-8 people. Roasted Chicken Family Pack includes – 2 whole roasted chickens with rice, beans, tortillas, pico de gallo & your choice of 1 of the following: chips, plantains, churros, extra rice, or extra beans.

*Can Take up to 45 minutes to prepare. 12 Chicken or Cheese Enchiladas, 16 oz rice, 16 oz beans

Choice of meat, beans, rice, pico de gallo, sour cream, and guacamole.

Fries, refried beans, Monterrey jack cheese, choice of meat, onions, cilantro, tomatoes, sour cream, guacamole, and whole jalapeno on the side.

Four rolled taquitos, lettuce, onions, tomato, cilantro, sour cream, and guacamole.

Choice of meat, rice, beans, sour cream, garnish, and choice of tortillas.

1 enchilada a la carte. Cheese or choice of meat in a corn tortilla topped with red sauce, jack cheese, and garnish on the side. (The plate pictured is the Enchilada Plate found in "Classic Mexican").

Traditional pork pozole.

Large flour tortilla stuffed with Monterrey jack cheese, choice of meat, with garnish and guacamole on the side.

Bread, mayonnaise, refried beans, choice of meat, lettuce, tomatoes, onions, sour cream, guacamole, jalapeno on the side.

Flat tostada, refried beans, choice of meat, lettuce, pico de gallo, and sour cream.

Two mini bean and cheese burritos, two tacos with choice of meat.

Roasted chicken a la carte.

Roasted chicken with rice, beans, pico de gallo and your choice of tortillas. Choose between a quarter, half, or whole chicken portion.

Grilled chicken, grilled bell peppers, grilled onions, garnish (pico de gallo, sour cream, lettuce), rice, beans & tortillas.

Large flour tortilla, rice, whole beans, choice of meat, onions, cilantro, and salsa.

Grilled chicken burrito with guacamole, sour cream, cheese, tomatoes, rice, whole beans & salsa.

Large flour tortilla, rice, whole beans, choice of meat, onions, cilantro, salsa, smothered with salsa, jack cheese, and garnish with guacamole on the side.

Flour tortilla, refried beans, and monterrey jack cheese.

Two large tortillas combined to form this huge burrito containing your choice of meat, rice, beans, onions, cilantro, and salsa topped with enchilada salsa, melted cheese, and served with a side of sour cream, guacamole, and pico de gallo.

Deep fried burrito with refried beans, monterrey jack cheese, and choice of meat with garnish and guacamole on the side.

Large flour tortilla, shrimp, salsa, pico de gallo, cheese, and rice.

Grilled chicken, grilled bell peppers, grilled onions, pico de gallo, rice & beans.

Guacamole, Cheese, Sour Cream, Pico de Gallo

A blend of various meats, typically served in a large flour tortilla, without the inclusion of rice or beans.

Choice of meat and refried beans.

Grilled chicken, cabbage, and pico de gallo topped with chipotle ranch dressing.

Hard taco shell, choice of meat, lettuce, sour cream, onions, cilantro, and tomato.

Two fish tacos served with rice and beans.

A sampler plate of three fish taco options chipotle, cilantro, and traditional ranches.

Two corn tortillas, three to four shrimp cooked with onions, cilantro, tomatoes, salsa, monterrey jack cheese, and cabbage.

Two shrimp tacos with rice and beans.

Large flour tortilla, shrimp, salsa, pico de gallo, cheese, and rice

Rice, sautéed shrimp, cheese, pico de gallo, mild salsa, deep fried. pico de gallo, lettuce, garnish and guacamole on the side.

Shrimp, avocado, cucumbers and pico de gallo in a clamato based cocktail.

Shrimp ceviche with two tostadas and a couple avocado slices.

Plate of shrimp simmered in diced onions, jalapenos, tomatoes and a special sauce served with rice, beans, garnish, and avocado.

Shrimp plate with chipotle-based salsa, rice, beans & tortillas.

Grilled chicken with avocado, tomato, and cheese served with a chipotle ranch dressing.

Choice of meat, whole beans, lettuce, sour cream, guacamole, and pico de gallo served in a crispy tortilla shell.

Two tacos with corn tortillas.

Two tacos served with rice and beans.

Steak, shrimp, bacon, guacamole, cheese, and more!

Sauteed shrimp with pico de gallo melted cheese, and rice.

Flour tortilla, refried beans, one eggs, and potatoes.

Flour tortilla, bacon, ham, refried beans, one egg, and potatoes.

A burrito filled with chilaquiles chips smothered with red salsa and monterrey jack cheese and refried beans.

Scrambled eggs and grilled steak wrapped in a flour tortilla, often accompanied by cheese, potatoes, and a blend of vegetables.

Chile verde, eggs, potatoes, and beans.

Scrambled eggs typically served alongside fried plantains, often accompanied by beans and cheese.

Steak and eggs plate typically includes a serving of steak alongside eggs, often accompanied by beans, potatoes, and tortillas, garnished with ranchero sauce.

Torta bread, refried beans, two eggs scrambled with ham, bacon, and guacamole.

Torta bread, machaca (shredded beef) cooked with scrambled eggs & bell peppers, onions, refried beans and guacamole.

Scrambled eggs mixed with spicy chorizo, typically layered with refried beans and cheese, served on a toasted Mexican bread roll.

Grilled steak and scrambled eggs nestled in a soft torta bread, typically includes refried beans, cheese, and a spread of mayonnaise, garnished with slices of avocado and tomato.

Corn tortilla, bacon, ham, eggs, and pico de gallo.

Scrambled eggs and chorizo wrapped in a soft tortilla, often accompanied by salsa or cheese.

Corn tortilla, egg whites, avocado, pico de gallo, and hot salsa.

Scrambled eggs and grilled steak wrapped in a soft tortilla, typically accompanied by a blend of traditional Mexican spices.

Flour tortilla, refried beans, potatoes, eggs, and chorizo.

Scrambled chorizo and eggs, rice, refried beans, garnish, choice of tortillas.

Chips smothered with red salsa and Monterrey jack cheese with a side of rice and beans.

2 eggs smothered with chile verde sauce, rice, beans, tortillas and garnish.

Scrambled eggs mixed with shredded beef, onions, and cilantro, typically includes cheese, wrapped in a soft flour tortilla.

Scrambled eggs mixed with hand-shredded beef, onions, bell peppers, and tomatoes, wrapped in a soft flour tortilla.

Machaca (shredded beef) cooked with scrambled eggs & bell peppers and served with rice, beans & pico de gallo

Three pieces.

Brown rice. Size options: Regular, 16 oz, 32 oz.

4 oz of Monterrey Jack Cheese

Three Chiles toreados.

Crispy tortilla chips paired with creamy guacamole, featuring chunks of avocado, diced tomatoes, and onions.

4 oz

Half an avocado served as a simple, yet satisfying side.

Mexican rice offered in 8 oz, 16 oz, 32 oz side orders.

Fresh chopped tomato, onion, cilantro, lime. Available in 1.5 oz or 16 oz sizes.

Sides: Beans available in refried or whole. Choose from 8 oz, 16 oz, or 32 oz servings.

Savory blend of seasoned rice paired with hearty beans.

Beef side in sizes of 4, 16, or 32 oz. Options include carne asada, lengua, or barbacoa.

Grilled or spicy chicken in sizes: four oz., 16 oz., or 32 oz.

Pork side options in sizes: 4, 16, or 32 oz. Choose from chile verde, al pastor, or carnitas.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Smooth sour cream available in 1.5 oz or 16 oz sizes. Ideal as a complement to any Mexican dish.

Flat tostada, refried beans, choice of meat, lettuce, pico de gallo, and sour cream.

Deep fried plantains.

16 oz of salsa, available in red (mild), brown or green (hot) options.

32 oz salsa available in red (mild), brown (hot), and green (hot).

Smooth, caramel-topped custard, a classic delight.

Three sweet plantains, typically served with a topping that may include condensed milk, cinnamon, and a drizzle of dulce de leche.

Pure and refreshing bottled water.

Freshly Squeezed, Vibrant Orange Juice - Citrus Burst in Every Sip

Mexican soda, Jarrito, available in lime flavor.

Roasted chicken with rice, beans, pico de gallo and your choice of tortillas. Choose between a quarter, half, or whole chicken portion.

Two fish tacos served with rice and beans.