Frenchette Bakery Menu

220 Church St, New York, NY 10013
  • BOULANGERIE

    • BAGUETTE

      $6.50
    • CITY LOAF

      glenn wheat, einkorn, malted rye
      $10.00
    • GOLD COUNTRY

      whole & cracked durum wheat
      $10.00
    • FOUGASSE

      olive, thyme, sweet red pepper
      $9.50
    • SESAME RUSTIQUE

      100% durum
      $9.00
    • SPROUTED PORRIDGE

      100% glenn wheat
      $10.00
    • PLOUGHGATE

      sea salt (4oz)
      $8.50
    • FRENCHETTE

      sea salt (4oz)
      $8.50
    • CULTURED BUTTER

      sea salt (4oz)
      $8.50
    • HOUSE-MADE CITRUS MARMALADE

      $8.50
  • VIENNOISERIE

    • CROISSANT

      $5.00
    • PAIN AU CHOCOLAT

      manjari creme
      $6.50
    • TWICE BAKED

      sicilian pistachio | noisette
      $7.50
    • KOUIGN-AMANN

      caramelized croissant
      $5.50
    • PAIN AUX RAISINS

      $5.50
    • EGG SAVORY

      market greens | mortadella
      $9.00
    • CROISSANT

      ham & cheese
      $9.00
    • CROUSTILLANT

      citrus curd
      $5.50
    • FEUILLETÉ

      apple & chestnut
      $6.50
    • SCONE CRANBERRY

      $5.75
    • VIENNOIS

      (V) black cocoa, cacao nibs
      $5.50
    • CANELE

      $4.50
    • BREAKFAST COOKIE

      almond butter, coconut, cherries, all the seeds
      $5.00
    • BUCKWHEAT CHOC CHIP COOKIE

      $4.50
  • PIZZ'ETTE

    • L'ANCHOIS

      Bianco tomatoes, oregano, spanish anchovy
      $15.50
    • LA MARGHERITE

      tomato, mozzarella, Occhipinti
      $15.50
    • LA MERGUEZ

      sweet red peppers, feta, herbs
      $15.50
    • TARTE FLAMBÉE

      crème fraîche, bacon lardon, onion
      $15.50
  • SANDWICHES

    • JAMBON BEURRE

      porcelet, Ploughgate butter in baguette
      $14.50
    • SMOKED TURKEY

      smoked turkey, Windham cheddar, radish, dijon, mayonnaise, served on sprouted porridge loaf
      $14.50
    • TUNA

      tuna, harissa, hard boiled egg, pickled red onion, arugula, served on sesame bun
      $14.50
    • DUCK RILLETTE

      duck, cornichon, dijon mustard, served on petit pain
      $13.50

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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