Freelance Cafe & Wine Bar Menu

4.7
(125+ Reviews)
  • Ports & Dessert Wines

    • Sauternes 2014 Chateau Romie, France

      $13.00
    • Brachetto 2015 Fattorio Bera, Piemonte, Italy

      $10.00
    • Alcyone Vinedos De Los Vientes

      $14.00
    • Tawny Port Reserva Cona Antonio, Ferriera

      $10.00
    • 10 Year Tawny Port Ferriera

      $14.00
    • Late Bottled-Vintage Port 2010 Ferriera

      $12.00
    • Coffee Or Hot Tea

      $2.50
  • Sides

    • Pommes Frites

      $6.50
    • Crispy Brussels Sprouts With Lime & Nuoc Cham

      $7.50
    • Truffle Mashed Potatoes

      $7.50
    • Steamed Jumbo Asparagus With Hollandaise Sauce

      $9.00
  • Large Plates

    • Crisped Brie

      Stuffed Hudson Valley Chicken BreastSalad of Baby Spinach, Mushrooms, Bacon & Onion
  • Desserts

    • Chocolate Soufflé Cake

    • Marquise Au Chocolate

  • Small Plates

    • Onion Soup Gratinèe With Dry Sack & Gruyère

    • Asian BBQ Pork Lettuce Wrap

      Peanuts, Pickled Cucumber & Cilantro
      $13.50
    • Moules Marinieres, Vermouth, Fresh Herbs & Pommes Frites

      $15.50
    • Heirloom Beetswith House Made Whipped Honey Ricotta & Pistachio Oil

    • Jumbo Coconut Shrimpwith Dijon Mustard Sauce

    • Caesar Salad With Garlic Croutons & White Anchovies

    • Big Eye Tuna Tartarewith Avocado & Rice Pearls With Chilled Ponzu

      $14.50
    • Iceberg Wedge

      Crisp Bacon, Cherry Tomato, & Green Goddess Dressing
      $11.50
    • Wild Mushroom RavioliBlack Truffle Butter & Parmeggano Reggiano

      $18.50
    • Spaghetti CarbonaraDouble Smoked Bacon, & Scallions

      $18.50

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(845) 365-3250

506 Piermont Ave, Piermont, NY 10968


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