Frederick's Bistro Menu

4.5
(325+ Reviews)
  • Soups

    • Soup Of The Day

      $8.00
    • Pho

      Vietnamese Hearty Beef Soup with Rice Noodles, Thai Basil & Cilantro
      $16.00
  • Salads

    • Caesar Salad

      $8.00
    • Walnut Roquefort

      $8.00
    • Tomato Cucumber Salad

      w/ Cilantro, Red Onion, & Rice Vinegar
      $9.00
    • Frederick's Salad

      Mixed Greens, Corn, Edamame, Tomato, & Artichoke Hearts
      $10.00
    • Yellow & Red Beet Salad

      w/ Spring Mix, Goat Cheese, & Champagne Vinaigrette
      $11.00
    • Wedge Salad

      Bacon, Bleu Cheese Crumbles, Walnuts, Red Onions
      $10.00
  • Appetizers

    • Crispy Calamari Over Spicy Chinese Noodles

      $13.00
    • Frederick's Spring Rolls

      w/ Iceberg Lettuce, Mint, Cilantro & Dipping Sauce
      $16.00
    • Crab Cake

      Tartar Sauce and Mixed Greens
      $19.00
    • Escargot

      w/ Spanish Chorizo, Mushroom & Garlic Butter Sauce
      $13.00
    • Steamed Vietnamese Rice Flour Dumplings Filled

      w/ Pork and Mushrooms
      $12.00
    • Flash Fried Brussel Sprouts

      w/ Sweet Thai Chili Sauce, Lemon & Cilantro
      $11.00
    • Smoked Salmon Platter

      Crostinis w/Cream Cheese, Capers, Red Onions, Cornichons
      $11.00
  • Main Entrées

    • Parmesan Crusted Halibut

      with Avocado Relish
      $34.00
    • Jumbo Sea Scallops And Shrimp

      Capers, Lemon Butter Sauce
      $34.00
    • Norwegian Salmon

      w/ Sweet Thai Chili Sauce and Jasmine Rice
      $32.00
    • Heart Healthy Fish

      Provencal Sauce, Calamata Olives, Capers
      $32.00
    • Seafood Linguine

      Shrimp, Scallops, Jumbo Lump Crabmeat, Sun-Dried Tomatoes, Spinach in White Wine Sauce
      $34.00
    • Duck Leg Confit Peppercorn Sauce & Rissole Potatoes

      $32.00
  • Soups

    • Soup Of The Day

      $8.00
  • Salads

    • Golden & Red Beet Salad

      with Goat Cheese
      $11.00
    • Walnuts & Blue Cheese Salad

      w/ Red Onions
      $8.00
    • Frederick's Caesar Salad

      Anchovy & Garlic Parmesan Cheese
      $8.00
    • Frederick's Salad

      Fresh Corn, Mixed Greens, Edamame, Tomato, Artichoke Heart
      $10.00
    • Cold Lentil Salad

      with Duck breast & Shallots
      $12.00
  • Appetizers

    • Baked Oysters Casino

      with Bacon, Bell Pepper, & Garlic Butter
      $14.00
    • Gluten Free Steamed Vietnamese Dumplings

      Pork & Mushrooms w/ Dipping Sauce
      $11.00
    • Duck Liver Mousse & Pickles With Spring Mix

      $11.00
    • Crispy Calamari Over Spicy Chinese Noodles

      $12.00
    • Frederick's Spring Rolls

      with Iceberg Lettuce, Mint, Cilantro & Dipping Sauce
      $14.00
    • Frederick's Jumbo Crab Cake

      Spring Mix & Spicy Remoulade
      $17.00
    • Escargot Bourguignon

      with Spanish Chorizo & Toasted French Bread
      $11.00
    • Flash Fried Brussels Sprouts

      with Cilantro & an Asian Sweet and Spicy Sauce
      $9.00
    • Feuille De Brick

      with Duck Confit, leeks, Shiitake & Spinach
      $12.00
  • Pizza Appetizers

    • Gluten Free Pizza Of Your Choice

      $12.00
    • Vine Ripened Tomatoes

      Prosciutto, Fresh Mozzarella, & Basil Oil
      $17.00
    • Grilled Vegetable Pizza

      with a Splash of Olive Oil
      $16.00
    • Duck Confit Pizza

      w/ Leeks, Shiitake Mushrooms
      $18.00
  • Main Entrees

    • Kurobuta Pork Shank Osso Buco Style Over Linguine Tomato & Pesto

      $29.00
    • Turkey Piccata Milanaise

      w/ Prosciutto Set On Mushroom Risotto
      $24.00
    • Grilled New Zealand Lamb Chops

      Add to dictionary w/ White Wine, Whole Grain Mustard Sauce & Ratatouille
      $33.00
    • Aged Black Angus Beef Tenderloin

      w/ Green Peppercorn Sauce Served with Potatoes au Gratin
      $41.00
    • Grilled Rib Eye

      w/ Creamy Blue Cheese Mushroom Sauce & French Fries
      $38.00
    • Duck Leg Confit & Duck Breasts

      w/ Peppercorn Sauce
      $28.00
    • Pork Tenderloin

      w/ Shiitake Mushrooms & Marsala Sauce
      $24.00
    • Halibut Coated Whole Grain Mustard Sauce & Lentils Ragout

      $34.00
    • Rainbow Trout

      with Baby Shrimp in a Lemon Butter Sauce & Yukon Gold Potatoes
      $27.00
    • Truffle Baked Norwegian Salmon

      with Artichoke Hearts & Shiitake Mushrooms with Champagne Veloute
      $31.00
    • Wild Caught Healthy Fish Of The Day

      Provencal Sauce with Clamata Olives & Capers
      $30.00
    • Jumbo Sea Scallops & Shrimp

      with Curry Sauce & Mango Chutney
      $30.00
    • Seafood Linguine

      w/ Sea Scallop, Shrimp, Jumbo Lump Crab, Sundried Tomatoes, & Spinach w/ Garlic Herb White Wine Sauce
      $28.00
  • Side Dishes

    • Sautéed Garlic Butter Spinach

      $6.00
    • Potato Au Gratin

      $6.00
    • Sautéed Mushrooms

      $6.00
    • Asparagus

      $7.00
    • Sautéed French Green Beans

      $7.00
  • Desserts

    • Frederick's Trio

      Chocolate Terrine, Mango Crème Brulee, Rum Euphoria
      $8.00
    • Rum Euphoria

      Rumcake covered in chocolate euphoria ganache on a bed of rum sauce sprinkled with chopped pecans
      $8.00
    • Mango Crème Brulee

      A fresh, ginger flavored custard
      $8.00
    • Home Made Ice Cream

      Cherry ice cream with marinated Kirsch cherries
      $8.00
    • Chocolate Pecan Cake

      Chocolate mousse cake with crème anglaise and raspberry sauce
      $8.00
    • In House White Chocolate Cheesecake & Raspberry

      Please allow 10 extra minutes
      $8.00
    • Apple Crepia

      Sliced apples on a puff pastry served warm with vanilla ice cream
      $9.00
    • Profiterole Chocolat Chuad

      Profiteroles, vanilla ice cream, & hot chocolate
      $10.00
    • Grand Marnier Or Chocolate Souffle

      please allow extra time for preparation 20-25 minutes
      $10.00
  • Happy Hour

    • Brick Of Brie, Goat Cheese, & Spinach

      $9.00
    • Oysters Casino

      Bacon, Bell Pepper, & Garlic Butter
      $8.50
    • Gluten Free Vietnamese Dumpling (4)

      Pork & Mushroom
      $7.50
    • Bacon Chicken Jalapeno Wraps (5)

      $5.50
    • French Fries

      w/ Truffle Oil & Aioli
      $5.00
    • Chicken Lettuce Package (3)

      $7.00
    • Fish Empanadas (2)

      w/ Chimichurri Sauce
      $8.00
    • Brussel Sprouts Flash Fried & Asian Spices

      $7.00
    • Duck Liver Mousse

      $7.00
    • Crispy Calamari Over Spicy Chinese Noodles

      $8.50
    • Red & Yellow Beet Salad

      w/ Mixed Greens & Goat Cheese
      $7.50
    • Tomato Cucumber Salad

      w/ Red Onion & Rice Vinegar
      $7.00
    • Wedge Iceberg Lettuce Salad

      w/ Blue Cheese, Bacon, & Walnuts
      $7.00
    • Smoked Salmon Platter

      $9.00
    • Neapolitan Meatballs 3

      w/ Spaghetti & Red Sauce
      $8.50
    • Prosciutto & Mozzarella Cheese Pizza

      $9.00
    • Cheese Pizza

      w/ Sundried Tomatoes
      $7.50
    • Assorted Vegetable Pizza

      veggies vary daily
      $8.00
    • Fried Shrimp (4)

      w/ Cocktail Sauce
      $9.00
    • Spicy Edamame

      w/ Sesame Seeds
      $5.00
    • Mussels In A Red Or White Sauce

      $8.50
  • Draft Beer

    • Karbach Blonde

    • Goose Island IPA

    • Dragon's Milk

    • Stella Artois

    • Michelob Ultra

  • Select Wines

    • Cabernet Sauvignon

    • Merlot

    • Red Zinfandel

    • Shiraz

    • Malbec

    • Pinot Noir

    • Chardonnay

    • Sauvignon Blanc

    • Pinot Grigio

    • Riesling

  • Well Drinks

    • Dripping Springs Vodka

    • Dripping Springs Gin

    • Bacardi Silver Rum

    • Jose Cuervo Tequila

    • Jack Daniels Whiskey

    • Jim Beam Bourbon

    • J&B Scotch

  • Pinto Grigio

    • Santa Margherita Pinot Grigio, Alto Adige

      $63.00
    • Bottega Vinaia Pinot Grigio Italy

      $10.00
    • A To Z

      $9.00
  • Sauvignon Blanc

    • Domaine De Villaudiere

      $58.00
    • Matanzas Creek Sauvignon Blanc, Sonoma

      $11.00
    • Drylands

      $11.00
  • Worldly White Wines

    • Dr. Loosen "Dr. L" Riesling, Mosel

      $8.00
    • Ernie Els "Big Easy"

      $10.00
    • Nobilo Chardonnay, Marlborough

      $8.00
  • White Burgundy

    • Bouchard Pere Et Fils Pouilly Fuisse, Maconnais

      $68.00
    • Louis Jadot Macon Villages, Maconnais

      $37.00
  • California Chardonnay

    • Chateau Montelena, Napa Valley

      $97.00
    • Cuvaison Chardonnay, Caneros, Napa Valley

      $14.00
    • Joseph Phelps Estate "Freestone Vineyards", Sonoma Coast

      $85.00
    • Kenwood "Six Ridges," Russian River Valley

      $52.00
    • Sonoma-Cutrer Chardonnay, Russian River

      $49.00
    • Mer Soleil Silver Unoaked Chardonnay, Monterey

      $12.00
    • Kendall-Jackson "Grand Reserve" Chardonnay, California

      $11.00
  • Sparkling Whites

    • Taittinger Prestige Rose NV, Champagne

      $161.00
    • Taittinger "Comtes" Blanc De Blanc

      $290.00
    • Taittinger "La Francaise" Brut, Champagne

      $90.00
    • Domaine Carneros Brut, Carneros

      $65.00
    • Carousel Classique Brut NV, France

      $7.00
    • Stivali Prosecco

      $30.00
  • Dry Rose Wine

    • Domaine Lafage "Miraflors" Cote Du Roussillon

      $11.00
  • Pinot Noir - Oregon & California

    • A To Z, Oregon

      $12.00
    • Ponzi, Willamette Valley

      $73.00
    • Philippe Girard Savigny-Les-Beaune, Cote De Beaune

      $84.00
    • Cuvaison Pinot Noir, Carneros

      $84.00
    • Nielson By Byron Pinot Noir, Santa Barbra

      $11.00
  • Worldly Red Wines

    • Château De La Gardine, Châteauneuf Du Pape, Rhône Valley

      $100.00
    • Ravenswood Zinfandel, Lodi

      $9.00
    • Trefethen Double T Cabernet Blend, Napa

      $61.00
    • Tenuta Santedame Chianti Classico, Tuscany

      $56.00
    • Marchesi Antinori "Il Bruciato" Supertuscan, Tuscany

      $72.00
    • Dona Paula Malbec, Mendoza

      $9.00
    • Achaval Ferrer Malbec, Mendoza

      $67.00
    • Jacobs Creek Reserve Shiraz, South Australia

      $10.00
  • Bordeaux Blends

    • Chateau Recougne Bordeaux Superior, Bordeaux

      $40.00
    • Château Lassegue Les Cadrans, Bordeaux

      $58.00
    • Château Marsau Cotes Des Francs, Bordeaux

      $68.00
    • Château D/Arcenis, Haut-Medoc, Bordeaux

      $65.00
  • California Merlot

    • Emmolo Merlot, Napa Valley

      $75.00
    • Whitehall Lane, Napa Valley

      $45.00
    • Paso Creek Merlot, Paso Robles

      $9.00
  • California Cabernet Sauvignon

    • Simi Cabernet Sauvignon, Alexander Valley

      $52.00
    • Amici "Olema" Sonoma County

      $12.00
    • Arrowood, Sonoma County

      $59.00
    • Trinchero Cabernet Sauvignon, Mario's Vineyard, Napa Valley

      $110.00
    • Joel Gott "13" Napa Valley

      $125.00
    • Freemark Abbey, Napa Valley

      $84.00
    • Joseph Phelps Cabernet Sauvignon, Napa

      $170.00
    • Whitehall Lane Cabernet Sauvignon, Napa

      $95.00
    • Franciscan Cabernet Sauvignon, Napa

      $57.00
    • Sequoia Grove Cabernet Sauvignon, Napa

      $79.00
    • Mount Veeder Cabernet Sauvignon, Napa

      $105.00
    • Hess Collection Estate, Mount Veeder, Napa Valley

      $155.00
    • Brandlin Cabernet Sauvignon, Napa

      $132.00
    • Caravan By Darioush, Napa Valley

      $108.00
    • Trefethen Estate Cabernet Sauvignon, Oak Knoll District, Napa Valley

      $85.00
    • Estancia Cabernet Sauvignon, Paso Robles

      $9.00
    • Joel Gott Cabernet Sauvignon, Napa

      $12.00
  • Top-Rated Cabernet Sauvignon From Napa & Alexander Valley

    • Shafer "One Point Five" Cabernet Sauvignon 2012, Naoa

      $197.00
    • Faust Cabernet Sauvignon 2013, Napa

      $129.00
    • Darioush Cabernet Sauvignon 2012, Napa

      $228.00
    • Cedar Knoll Cabernet Sauvignon 2012, Napa

      $114.00
    • Chimney Rock Cabernet Sauvignon 2012, Stags Leap

      $150.00
    • Robert Mondavi Cabernet Sauvignon Reserve 2011, Napa

      $250.00
    • Silver Oak Cabernet Sauvignon 2011, Alexander Valley

      $172.00
    • Silver Oak Cabernet Sauvignon 2008, Napa

      $248.00
  • Frederick's Preferred Bordeaux & Proprietary Blends

    • Gaja Ca'Marcanda Magari, Piedmonte

      $185.00
    • Fontanafredda Serralunga Barolo, Barolo

      $99.00
    • Masi Costasera Amarone, Valpolicella Classico 2010, Veneto

      $157.00
    • Chateau Lassegue Saint-Emilion Grand Cru 2010, Bordeaux

      $170.00
    • Estancia Meritage 2012, Paso Robles

      $60.00
  • Merlot

    • Shafer Merlot 2012, Napa

      $129.00
    • Twomey Merlot (By Silver Oak) 2008, Napa

      $125.00
  • Shiraz

    • Darioush Shiraz, Napa Valley

      $193.00
  • Large Format Wines

    • Estancia Cabernet Sauvignon 2009 3L, Paso Robles

      $275.00
    • Ferrari Carano Cabernet Sauvignon 2005 1.5L, Alexander Valley

      $192.00
    • Darioush Cabernet Sauvignon 2009 1.5L, Napa

      $462.00
    • Ken Wright "Abbott Vineyard" Pinot Noir 2010 1.5L, Willamette Valley

      $275.00
  • Main

    • Shrimp & Lobster Bisque

      $9.00
    • Spring Rolls

      w/ Mint & Cilantro & Nuoc Cham
      $14.00
    • Fried Calamari Over Egg Noodles & Asian Flavors

      $12.00
    • Baked Oysters Casino

      Garlic Butter & Bacon
      $13.00
    • Gluten Free Vietnamese Dumplings

      w/ Pork & Mushrooms
      $14.00
    • Escargot

      w/ Spanish Chorizo & Garlic Butter Sauce
      $13.00
    • Baked Brie

      Goat Cheese, & Spinach Brick
      $10.00
    • Flash Fried Brussels Sprouts

      w/ Thai BBQ Cilantro Sauce
      $9.00
    • Caesar Salad

      w/ Anchovy Dressing
      $9.00
    • Walnut & Blue Cheese Salad

      $9.00
    • Golden & Red Beet Salad

      w/ Goat Cheese
      $11.00
    • Parmesan Crusted Alaskan Halibut

      w/ Avocado Relish
      $27.00
    • Shrimp & Jumbo Sea Scallops

      w/ Curry Sauce & Mango Chutney
      $26.00
    • Seafood Linguine

      w/ Shrimp, Scallops, Crabmeat & Spinach in a White Wine Sauce
      $28.00
    • Norwegian Salmon

      Norwegian Salmon in a Lemon Butter Caper Sauce
      $26.00
    • Jumbo Crab Meat Cake

      w/ Lightly Spicy Tartar Sauce
      $28.00
    • Grilled Lamb Chops

      w/ Garlic White Wine Sauce
      $32.00
    • Petit Beef Tenderloin

      w/ Jumbo Shrimp & Béarnaise Sauce
      $35.00
    • Veal Strip Loin

      w/ Port Wine Mushroom Sauce
      $29.00
    • Eggs Frederick's

      Half Benedict & Half Norfolk
      $22.00
  • Kids Menu

    • Grilled Salmon & Fries

      $13.00
    • Chicken Tenders & Fries

      $13.00
  • First Course

    • Brie, Goat Cheese & Spinach In A Moroccan Pastry

      Served with a Frederick's Salad
    • Duck Confit, Shiitake Mushrooms & Leeks In A Moroccan Pastry

      Served with an Arugula Salad with Apple Cider Vinaigrette
  • Second Course

    • Wild Caught Red Snapper Dieppoise

      with Baby Shrimp, Mussels & Lemon Butter Caper Sauce
    • Veal Strip Loin

      with Shiitake Mushrooms & Port Wine Sauce
  • Third Course

    • Floating Island

      Poached Meringues Floating on a Sea of Creme Anglaise with Berries & Sliced Almonds
    • Le Trio

      Mango Creme Brulee with Raspberry Coolie, Black & White Chocolate, Terrine with Creme Anglaise & Rum Euphoria with Chocolate Ganache, Rum Syrup & Pecans
  • Wine Specials

    • Chateau Recougne

      $50.00
    • Sancerre

      $50.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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(210) 888-1500

14439 NW Military Hwy #100, San Antonio, TX 78231


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