Frazer's Restaurant & Lounge Menu

4.7
(875+ Reviews)
  • Starts

    • Zucchini Rolls

      Grilled zucchini slices stuffed with feta & fresh herbs
      $7.00
    • Hummus

      With feta and kalamata olives & served with pita bread
      $8.00
    • Chorizo Stuffed Dates

      Dates stuffed with chorizo & wrapped in applewood smoked bacon then simmered in a spicy tomato sauce
      $9.00
    • New Orleans Bbq Shrimp

      New orleans style with oil & spices, over french bread
      $9.50
    • Carpaccio

      Thin slices of ultra rare beef topped with olive oil, fresh shaved parmesan & served with toast points
      $10.00
    • Cheese Plate

      Offering four premium, select cheeses from around the world. Served with fresh fruit & house made crackers
      $12.50
    • Mixed Grill Kabob

      Shrimp, scallop, beef tenderloin, smoked sausage & vegetables, blackened & topped with sesame vinaigrette
      $13.00
  • Soups & Salads

    • House Salad

      Mixed greens tossed with a red wine vinaigrette, tomatoes, carrots & red onion
      $6.00
    • Caeser Salad

      Crisp romaine tossed with house made caeser dressing, fresh parmesan & house made croutons
      $7.00
    • Blue Iceberg

      Iceberg wedge topped with blue cheese & red wine vinaigrette dressing and served with tomato
      $8.00
    • Goat Cheese Salad

      Caramelized onions, candied pecans, arugula, goat cheese & pomegranate vinaigrette
      $9.50
    • Pear Endive Salad

      Poached pear, sliced strawberries, blue cheese crumbles, toasted pecans & balsamic reduction
      $9.50
  • Entrees

    • Salmon Frazer

      Baked with a horseradish & pecan crumb topping and served over mustard cream sauce. Served with red beans & rice
      $23.00
    • Lobster Boil

      Two fresh 4oz. Cold water canadian lobster tails & shellfish steamed in a mildly spiced butter broth with corn on the cob, potatoes, green beans & smoked sausage
    • Fresh Fish Special

      Olive oil, breadcrumbs, grilled and topped with lemon caper butter. Served with feta mashed potatoes & grilled asparagus
    • Blackened Fish Special

      Topped with sesame dressing and served with red beans & rice and sesame slaw
    • Pork Schnitzel

      Thin scallops of pork tenderloin breaded and sauteed in olive oil with garlic, lemon and capers. Served with braised cabbage, mashed potatoes and asparagus
      $19.00
    • Chicken Special

      Ask your server for our featured chicken special
      $19.00
    • Strip Steak

      12oz. choice cut strip steak char-grilled to order and served with white wine mustard veal sauce and hand cut fries
    • Filet Mignon

      8oz. Filet pan served & topped with bearnaise sauce
    • Asparagus Pasta

      Fresh local asparagus & mushrooms in cream sauce, tossed with bowtie pasta and topped with scottish smoked salmon and fresh grated parmesan cheese
      $18.00
    • Pasta Special

      Ask your server for our featured pasta special
    • Meatloaf Plate

      Wrapped in bacon, served with green beans, corn & mashed potatoes with chicken gravy
      $16.00
    • Curry Tofu Stir-Fry

      Broccoli, asparagus, carrots, mushrooms, fried tofu & coconut milk served with rice
      $16.00
    • Sweet Potato Enchiladas

      Enchiladas filled with sweet potato, arugula, roasted red peppers, cheese blend and sour cream, topped with red cabbage slaw. Served with black beans and cilantro rice
      $17.00
    • Steak Burger

      Premium beef ground in house on a fresh, house-made bun. Served with mash potatoes and gravy. Ask your server for available toppings
      $12.00
  • Sandwiches

    • The Steak Burger

      ground in house from premium beef with lettuce, tomato & red onion
      $9.00
    • B.L.T

      crisp bacon, lettuce, tomato, russian dressing, on white toast
      $8.50
    • Turkey Avocado Wrap

      house smoked turkey breast bacon, avocado, lettuce, tomato, cheese blend and hoisin mayo in a whole wheat tortilla
      $8.50
    • Veggie Gyro

      hummus, lettuces, tomato, black olives, onions cucumber, and feta on flatbread
      $8.50
  • Entrees

    • Greek Salad

      tomato, cucumber, kalamata olives, feta cheese, red onion, olive oil and sea salt
      $8.50
    • Blackened Chicken Salad

      mixed greens, tomato, red onion, kalamata olives, red wine vinaigrette
      $10.50
    • Blackened Fish Of The Day

      served with red beans & rice and sesame slaw
      $13.00
    • Salmon Frazer

      Baked with a horseradish & pecan crumb topping. served over a dijon mustard cream sauce. Served with red beans & rice
      $13.00
  • Sides

    • Breakfast Potatoes

      $3.00
    • French Fries

      $4.00
    • Bacon

      $3.00
    • Fresh Fruit

      $4.00
  • White

    • CASAL GARCIA, Rose, NV, Portugal

      $7.00
    • CLIFFORD BAY, Sauv Blanc. 2012, Marlborough, NZ

      $8.00
    • RAPIDO, Pinot Grigio, 2012, Trivento, IT

      $8.00
    • RUDI WEST, Riesling, 2013, Mosel, GR

      $8.50
    • PINE RIDGE, Chenin Blanc, 2012, Oakville, CA

      $8.00
    • SEAN MINOR, Chardonnay, 2013, Central Coast, CA

      $8.00
    • HEALDSBURG RANCHES, Chardonnay, 2013, Russian River, CA

      $10.00
    • THE OTHER WHITE, Blend, 2011, Lodi, CA

      $9.00
  • Red

    • SEAN MINOR, Pinot Noir, 2013, Central Coast, CA

      $9.00
    • STERLING, Merlot, 2011, Sonoma, CA

      $8.00
    • SHEBANG, Zin/ Grenache, NV, California

      $10.00
    • HEALDSBURG RANCHES, Cabernet, 2011, North Coast, CA

      $8.00
    • ALTOS LAS HORMIGAS, Malbec, 2012, Mendoza, AT

      $9.00
    • CONVIVIO, Blend, 2012, Alexander Valley, CA

      $9.00
  • Dessert Wine

    • TAYLOR FLADGATE LBV, Port, 2007, Douro Valley, PT

      $8.00
    • TAYLOR FLADGATE 10 YR. TAWNY, Port, NV, Douro Valley, PT

      $12.00
    • BULLER'S MUSCAT, NV, Victoria, AUS

      $10.00
  • Bubbles

    • LUNETTA PROSECCO, NV, Veneto, IT

      $9.00
    • SARACCO MOSCATO D'ASTI, 2012, Piedmont, IT

      $12.00
    • SEGURA VIUDAS BRUT, Cuvee, Cava, SP

      $7.00
    • DOMAINE CHANDON BRUT, NV, Yountville, CA

      $12.00
  • Winter Craft Cocktail

    • Frazer's Fashioned 2.0

      bourbon, congac, aged rum, old fashioned syrup, bitters, absinthe, green chartreuse
      $10.00
    • Dolce Fuego

      ancho reyes, agave reposado, orgeat, cacao, orange, mole bitters, chili powder
      $11.00
    • Smoke Wagon

      bourbon, maple, ramazzotti amaro, angostura & chocolate bitters, french plum tea smoke
      $12.00
    • Amaro Never Dies

      rye, ramazotti amaro, sibano amaro, cherry heering, chocolate bitters
      $11.00
    • Root Jack

      rye, root liqueur, contratto fernet, fresh lemon, sugar syrup bitters
      $10.00
    • The Five Points

      irish whiskey, bourbon, fernet branca, laphroaig, vanilla syrup, walnut bitters
      $10.00
    • Three Whiskey

      house blend of whiskeys, sugar, bitters, ice
      $12.00
    • Capirotazo

      agave reposado, espresso, liqueur, cocchi barolo chinato, allspice dram, egg, bitters, black pepper
      $11.00
    • Fine & Dandy

      cognac, aged rum, velvet falernum, absinthe rinse and orange, chocolate & angostura bitters
      $11.00
  • Cocktails

    • Blood Mary

      vodka, housemade mix & celery bitters salted rim
      $7.00
    • Pimm's Cup

      pimm's no# 1, fresh lemon, bitters & ginger beer
      $9.00
    • French Seventy Five

      gin, fresh lemon, sugar, cava
      $9.00
    • Mimosa

      fresh o.j. & cava
      $7.00
    • Capirotazo

      agave reposado, espresso liquer, cocchi barolo chinato, allspice dream, egg, bitters and black pepper
      $11.00
  • Frazers's Fabulous Eggs Benedict Choices

    • Cape Cod

      two poached eggs, grilled asparagus, crab, capers & hollandaise
      $14.00
    • Classic

      two poached eggs, smoked canadian bacon, capers & hollandaise
      $12.00
    • Hemingway

      two poached eggs, portobello mushroom, avocado, tomato, capers & hollandaise
      $12.00
    • The L.B.T

      two poached eggs, lobster, bacon, tomato, capers & hollandaise
      $16.00
  • Frittata

    • Margarita

      slow roasted tomato, fresh mozzarella & pesto
      $11.00
    • Roasted Mushroom

      with emmentaler & arugula
      $11.00
    • Denver

      ham, onion, bell pepper & cheddar cheese
      $11.00
    • Eggs Your Way

      two eggs cooked your way with breakfast potatoes, bacon and toast
      $9.00
    • Chilaquiles

      house made tortilla chips, topped with smokey pulled chicken, salsa verde, queso fresco, two fried egg and served w/ a side of black beans
      $10.00
    • Breakfast Sandwich

      your choice of ham or bacon, scrambled eggs and swiss cheese, on imported french croissant, served with breakfast potatoes
      $9.00
  • Salads

    • House Salad

      mixed greens, roma tomatoes, julienne carrots and sliced red onion with a red wine vinaigrette
      $5.00
    • Caesar

      crisp romaine lettuce, italian parmesan, garlic croutons and house made caeser dressing
      $6.00
    • Blue Iceberg

      iceberg wedge topped with bleu cheese & red wine vinaigrette, chopped tomato and scallions
      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(314) 773-8646

1811 Pestalozzi St, St. Louis, MO 63118


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