Franny's Farm Table Menu

311 Main St, Placerville, CA 95667
  • For The Table

    • Warm Artisian Bread

      EVVO, Balsamic vinegar, garlic, pepper flake & parsley
      $10.00
    • Ahi Appetizer

      Peppercorn & ginger rubbed Ahi fillet pan seared with our cucumber wasabi drizzle
      $20.00
    • THAI BITES

      Bite-size chicken tenders tossed in our house-made sweet Thai Chili sauce topped with sesame seeds & green onions on a bed of rice noodles
      $16.00
    • BEER BATTERED ARTICHOKE HEARTS

      Kabru IPA beer battered artichoke hearts served with our garlic aioli
      $15.00
    • SPINACH & ARTICHOKE DIP

      Fresh chopped spinach, artichokes & roasted garlic, cream, parmesan, & mozzarella cheese served with focaccia & veggies
      $16.00
    • Crab Dip

      Chives, onion, bell pepper, celery, blended with crab cream cheese, & mixed cheese baked to order
      $20.00
    • Portobello Mushroom

      Balsamic roasted portobello stuffed with artichoke hearts, red bell pepper, & mozzarella served over spring mix topped with lemon butter
      $18.00
    • Garlic Cheese Bread

      Italian-style pan bread, baked with our garlic butter & mozzarella cheese
      $10.00
  • Handhelds

    • Ruben On Rye

      Cooked to perfection corned beef topped with sauerkraut and Swiss cheese, on a light rye bread toasted with our house made 1000 island dressing
      $20.00
    • FRANNY'S Burger

      Grilled brisket sirloin burger with lettuce, tomato, pickle, & our creamy house dressing on a toasted brioche toasted bun
      $16.00
    • B.L.A.S.T

      Bacon, lettuce, avocado, Swiss cheese, & tomato with garlic aioli make up this traditional favorite on focaccia bread
      $18.00
    • Fried Chicken Sandwich

      Cajun battered chicken thigh with jalapeno jack cheese, lettuce, tomato, & onion with zesty ranch on a toasted brioche bun
      $20.00
    • Chicken Pesto Sandwich

      Chicken breast, sautéed bell peppers & onions tossed in our creamy pesto sauce, baked with mozzarella cheese served open-faced on focaccia bread
      $22.00
    • Crab Melt

      Snow crab salad with bell peppers, onion, & celery served open-faced with tomato & melted cheese topped with avocado on focaccia bread
      $28.00
    • Bacon & Blue Burger

      Grilled Harris Ranch 1/2 pound burger topped with bacon, cheddar & blue cheese, onion strings, avocado, lettuce, garlic aioli, & tomato on a toasted brioche bun
      $22.00
    • Prime Rib Dip

      Thinly sliced prime rib with Swiss cheese, on grilled sourdough with au jus and our crispy French fries
      $24.00
    • Chicken Bacon & Avocado Sandwich

      Grilled chicken on a sourdough roll with shredded lettuce, tomato, onion, avocado, Swiss cheese, bacon & ranch dressing
      $20.00
  • Farm Greens

    • Ahi Salad

      Spring mix lettuce, toasted almonds, craisins, crispy wontons & rice noodles topped with tender-seared Ahi fillet served with our creamy wasabi dressing on the side
      $24.00
    • Panzanella Salad

      Spring mix, shaved red onion, avocado, cucumber, watermelon radish, cherry tomato and housemade croutons tossed in our red wine vinaigrette dressing topped with burrata cheese drizzled with olive oil.
      $22.00
    • Caesar Salad

      Crisp romaine lettuce tossed with, parmesan cheese & house-made Caesar dressing & croutons
      $16.00
    • Asian Chicken Salad

      Chicken breast, mandarin oranges, crispy wontons, rice noodles & toasted almonds, tossed with fresh lettuce, & sesame dressing
      $22.00
    • Spring Mix Salad

      Spring mix lettuce with crumbled blue cheese, cherry tomatoes, craisins, & walnuts, with balsamic vinaigrette on the side
      $18.00
    • Wedge Salad

      Crisp iceberg topped with bacon, egg, avocado, cherry tomatoes, blue cheese crumbles, & your choice of dressing
      $18.00
    • Spinach Salad

      Fresh spinach, mushrooms, red onions, bacon, cherry tomato, & egg with honey mustard dressing on the side
      $20.00
  • Fork & Knife

    • SEAFOOD CAVATAPPI

      A tasty blend of crab, Atlantic salmon, & garlic prawns tossed in our lemon cream sauce, Cavatappi pasta & baked with mozzarella cheese topped with our bread crumb gremolata
      $34.00
    • CHIPOTLE PASTA

      Cavatappi pasta tossed with tender chicken, bacon, & spinach in a creamy chipotle seasoned sauce
      $24.00
    • ATLANTIC SALMON

      Pan-seared Atlantic skin on salmon served with our pea & pancetta risotto
      $32.00
    • ROCKY'S 1/2 CHICKEN

      1/2 Rocky's chicken pan seared topped with chipotle cream sauce with brown butter sweet potato puree and Swiss chard
      $32.00
    • LOADED MAC & CHEESE

      Corkscrew pasta tossed with melted cheese & bacon, baked to order topped with our bread crumb gremolata, sour cream & green onions
      $22.00
    • RIBEYE STEAK

      100% Certified Angus Ribeye steak topped with our chimichurri sauce, garlic & parmesan fingerling potatoes & fresh vegetables
      $49.00
    • JAMBALAYA FETTUCCINE

      Cajun spiced marinara tossed with fettuccini, chicken, prawns, Andouille sausage, tomatoes, green peppers, & green onions
      $36.00
    • FETTUCCINE CON POLLO

      Smoked bacon & sherry glazed garlic flavor this unique cream sauce tossed with fresh asparagus & sliced chicken breast
      $26.00
  • Taco's & Features

    • AHI TACOS

      Seared Ahi, Japanese cucumber salad, topped with cucumber wasabi folded in our corn & flour blend soft tortillas
      $24.00
    • CRISPY FISH TACOS

      Beer-battered cod filets, honey mustard coleslaw, fill three flour & corn blend warmed tortillas with our zesty house tartar sauce
      $22.00
    • SURF & TURF TACOS

      3 Warm corn & flour blend tortillas with our thinly sliced prime rib & prawns with cheddar & jack cheese, shredded cabbage, tomato with zesty ranch dressing
      $24.00
    • FISH & CHIPS

      Tender beer battered cod served with our seasoned French fries, our crisp apple walnut coleslaw & house-made tartar sauce
      $25.00
    • PASTA PRIMAVERA

      Our vegetable medley tossed with our garlic & white wine sauce with fettuccine noodles served with our toasted focaccia bread
      $24.00
  • Dessert Menu

    • Creme Brulee

      Please ask your server for our seasonal selection
      $10.00
    • Chocolate Mousse

      Our house-made classic chocolate mousse is light & intensely chocolate topped with fresh whipped cream
      $9.00
    • Dessert Sampler

      Please ask your server for the chef's seasonal choice of our best desserts for sharing
      $22.00
    • Panna Cotta

      Rich and creamy Italian panna cotta, please ask your server what flavor we are serving today
      $9.00
    • Cheesecake

      Our house-made cheesecake with a graham cracker crust topped with a rich and creamy cheese filling, all baked to golden brown perfection
      $9.00
    • Seasonal Berry Cobbler

      Ripe, in-season fruit, topped with our granola and graham cracker crust and baked to order, please ask your server what flavor we are serving today
      $10.00
    • ICE CREAM

      Vanilla Bean OR Chocolate Brownie Salted Caramel Swirl
      $5.00
  • BENEDICTS & SCRAMBLES

    • Focaccia Benedict

      Crispy focaccia bread topped with sliced bacon poached eggs topped with creamy hollandaise served with homestyle potatoes
      $20.00
    • Farmers Benedict

      Fresh spinach & sliced tomato with two poached eggs on a toasted English muffin & topped with creamy hollandaise sauce
      $18.00
    • Rib-Eye “Oscar” Benedict

      our version of this famous benedict with slice rib eye, fresh asparagus, crab and poached eggs topped with our creamy hollandaise Sauce, served with our home style potatoes
      $28.00
    • After Party Benedict

      Soak it up with biscuits topped with sausage, poached eggs, homemade gravy & bacon
      $18.00
    • Franny’s Skillet

      Chorizo, Andouille sausage, bacon, home-style potatoes tossed with scrambled eggs, topped with mixed cheese & sour cream, with a side of our homemade gravy & your choice of toast
      $20.00
    • Veggie Skillet

      Mushroom, bell peppers, onion, diced tomato & spinach tossed with scrambled eggs and breakfast potatoes, mixed cheese & served with your choice of toast
      $18.00
  • Breakfast House Specialities

    • Huevos Rancheros

      Two over medium eggs over corn tortillas, refried beans, mixed cheese, chorizo, spicy sausage, & fresh Pico de Gallo topped with green onions, sour cream, & Cotija cheese served with home style potatoes
      $22.00
    • French Toast Breakfast

      Thick sliced Texas-style toast dipped in cinnamon & vanilla egg batter grilled to order with two eggs, bacon & sausage
      $18.00
    • Avocado Toast

      fresh seasoned avocados on multi-grain toast topped with our balsamic reduction & served with fresh fruit
      $14.00
    • Breakfast Sandwich

      Grilled sourdough topped with bacon, avocado, cheddar cheese & two over medium eggs served with homestyle potatoes
      $18.00
    • Franny's Breakfast

      2 eggs, 2 slices of bacon, 2 sausage link, & potatoes served with toast
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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