Frannie & The Fox Menu

4.4

(600+ Reviews)

Italian, Restaurant

Call

+1 843-577-2644

small plates sweet brunch pizza small plates salads pizza large plates

small plates
- TODAY’S MOZZARELLA
  benton’s country ham, giardiniera
  $15.00
- BLUE CRAB FRITTERS
  marscapone, calabrian chili
  $18.00
- BEEF AND PORK MEATBALLS
  whipped ricotta
  $16.00
- CAESAR SALAD
  black pepper vinaigrette, lemon croutons, pecorino
  $13.00
- PIZZAIOLO CHOPPED SALAD
  oregano vinaigrette
  $15.00
sweet
- SWEET POTATO CINNAMON ROLL
  cream cheese icing
  $12.00
- BAKERY BASKET
  assortment of house pastries, cultured butter, homemade jam
  $16.00
- RICOTTA AND MASCARPONE TOAST
  house made bread, seasonal jam, ricotta, mascarpone cheese
  $10.00
- NUTELLA CRÊPES
  chantilly cream, mixed berries
  $14.00
brunch
- MULTIGRAIN OATMEAL
  farro, quinoa, oats, crème fraîche, berries, honey
  $11.00
- BRUNCH SANDWICH
  homemade biscuit, scrambled eggs, benton’s country ham, provolone, smoked tomato jam, potato hash browns
  $14.00
- CLOCK IN BREAKFAST
  sunny side up storey farms eggs, house made toast, bacon or sausage, potato hash browns
  $15.00
- EGGS BENEDICT
  brown’s court english muffin, frannie’s cured pork loin, poached egg, sauce béarnaise
  $15.00
- WOOD OVEN BAKED EGGS
  tomato, mushroom, potatoes, parmesan, house bread
  $15.00
- BOLOGNESE & POLENTA
  pecorino, poached egg, sofrito
  $16.00
- CORNMEAL AND BUTTERMILK PANCAKES
  sorghum butter, maple syrup
  $13.00
- HANGER STEAK AND EGGS
  7oz hanger steak, sunny side up Storey Farms eggs, beef jus, house made toast, potato hash browns
  $34.00
pizza
- MARGHERITA
  house mozzarella, tomato, basil
  $17.00
- FENNEL SAUSAGE
  provolone picante, red onion
  $19.00
- ASPARAGUS & FONTINA
  spring onion, olive, parmesan
  $19.00
- TALEGGIO
  burnt honey, black pepper
  $19.00
- PEPPERONI
  smoked mozzarella, oregano
  $18.00
- FINGERLING POTATO AND GARLIC
  scallion, mozzarella, pecorino, storey farms egg yolk
  $18.00
small plates
- MARINATED OLIVES
  beans, orange zest, rosemary
  $6.00
- TODAYS MOZZARELLA
  benton’s country ham, giardiniera
  $15.00
- RISOTTO ALLA MILANESE
  saffron, asparagus, lemon zest
  $14.00
- WOOD FIRED PRAWNS
  meyer lemon, shishito, salsa verde
  $18.00
- MUSSELS AMATRICIANA
  san marzano tomato, guanciale, calabrian chili
  $19.00
- CHARRED SNAP PEAS
  gorgonzola vinaigrette, king tide farms arugula, pancetta
  $13.00
- BLUE CRAB FRITTERS
  mascarpone, calabrian chili
  $18.00
- BEEF & PORK MEATBALLS
  whipped ricotta
  $16.00
- SEARED OCTOPUS
  carrot puree, leeks, broccolini
  $19.00
salads
- CAESAR SALAD
  black pepper vinaigrette, lemon croutons, pecorino
  $13.00
- PIZZAIOLO CHOPPED SALAD
  oregano vinaigrette
  $15.00
- CARAMELIZED CAULIFLOWER
  olives, provolone picante, migas, pepperoncini aioli
  $14.00
pizza
- MARGHERITA
  house mozzarella, tomato, basil
  $18.00
- FENNEL SAUSAGE
  provolone picante, red onion
  $20.00
- BROCCOLI E PORCHETTA
  green garlic, provolone, mozzarella
  $20.00
- ASPARAGUS & FONTINA
  spring onion, olive, parmesan
  $20.00
- TALEGGIO
  burnt honey, black pepper
  $20.00
- PEPPERONI
  smoked mozzarella, oregano
  $19.00
large plates
- SPRING PEA TORTELLONI
  buttermilk brodo, mint
  $29.00
- MARKET CATCH VIGNAROLA
  spring vegetables, brown butter hollandaise
  $36.00
- HUNTER CATTLE NY STRIP
  potato, pepperoncini, charred alliums, peppercorn jus
  $34.00
- RIGATONI
  braised lamb ragù, rosemary, pecorino
  $29.00
- CRISPY DUCK LEG
  farro piccolo, tuscan kale, pistachio
  $29.00
- PASTA MAFALDE
  pistachio pesto, lemon, mint
  $28.00
- CRAB LINGUINE
  squid ink pasta, lump crab, fresno chili, lemon
  $33.00