Frank's Steaks Menu

With citrus vinaigrette.

Lemon Pepper or Barbecued

Non-alcoholic

187 ml

187 ml

Half bottle 375 ml

(2)

Stuffed with roasted red peppers and topped with melted fresh mozzarella cheese.

Served over fresh greens with cocktail sauce & honey dijon sauce.

(4) Served with our homemade cocktail sauce & fresh horseradish.

(8)

(8)

With remoulade sauce.

Served with crumbles gorgonzola, cheese and tomatoes and tossed with a honey balsamic vinaigrette dressing.

Topped with blue cheese dressing, plum tomatoes, gorgonzola cheese & crumbled crisp bacon.

Shrimp, tomatoes, green beans, onions with a red wine vinaigrette dressing and topped with real bacon bits.

Yellow fin tuna steak, pan seared with toasted sesame seeds and a combination of teriyaki glaze & wasabi sauce. Served with fresh ginger.

Five jumbo shrimp pan seared with a garlic & herb, beurre blanc sauce & rice pilaf.

Maryland crab meat stuffing with a garlic & herb, beurre blanc sauce & rice pilaf.

Two 8 oz. broiled Brazilian lobster tails lightly coated with seasoned bread crumbs.

An 8 oz. Brazilian lobster tail and our famous 8 oz. marinated skirt steak served with sauteed onions.

An 8 oz. Brazilian lobster tail paired with a 8 oz. filet mignon served with drawn butter.

Three boneless chicken breasts topped with portobello mushrooms, roasted red peppers and melted mozzarella cheese. Sauteed with shallots, white wine and a touch of cream.

Seasoned with lemon pepper and garlic then roasted to a crispy golden brown.

Served with mashed potato & creamed spinach. A perfect sampling for the smaller appetite.

16 oz USDA prime aged New York strip steak grilled to your desired temperature.

16 oz USDA prime aged NY strip, topped with melted stilton cheese and crispy fried onions.

For 2, USDA prime aged 42 oz. porterhouse. Steak cooked to order and sliced. With au jus & butter.

USDA prime aged 24 oz. bone in rib steak rubbed with a seasoned mixture of fresh garlic, ground black pepper & a touch of olive oil.

Boneless 14 oz. ribeye steak, pan seared with crushed black peppercorns & garlic grilled to order with au jus sauce and served with a roasted tomato.

A 12 oz. filet served with your choice of bearnaise sauce, bordelaise sauce or au poirve sauce.

Our 12 oz. filet mignon broiled to order and topped with bacon, mushrooms & bearnaise sauce.

An 8 oz. filet served with bearnaise sauce & our home style mashed potato & creamed spinach.

A 14 oz. rack of lamb marinated with thyme, rosemary & garlic served with mint jelly.

A full rack of fall off the bone baby back rib smothered with our own molasses BBQ sauce.

Steamed or with garlic.

Steamed or with garlic.

Petite, marinated

A 12 oz. filet served with your choice of bearnaise sauce, bordelaise sauce or au poirve sauce.

English-cut served with au jus..

Over Tri-Color Salad

Tuna & shrimp over mixed greens.

A 12 oz. filet served with your choice of bearnaise sauce, bordelaise sauce or au poirve sauce.

Clams, Scallops & Sole

6 oz.

Includes a Champagne Punch and Soft Drinks

2 hours Bloody Marys, Screwdrivers, Mimosas, Two House Wines & Tap Beer

Can be added to any brunch package.

Nova Salmon Lox, Sliced Onions & Tomatoes and a choice of Whitefish Salad or Pickled Herring

Assorted toppings, Chocolate Syrup, Sprinkles, M & M's, Reeses Pieces, Marshmallows, Chocolate Chips, Whipped Cream, Cherries, Pecan Pieces, Junior Mints, Skittles

In garlic.

Each additional half hour +$6

Each additional half hour +$5

Kebab with pineapple slices

with sweet Thai chili sauce

with Franks sauce or duck sauce

with thick-cut bacon & maple syrup

with house melted cheddar cheese sauceAdd Thick-Cut Bacon +$5

sliced with sauteed onions & Franks steak sauceAdd Mozzarella +$3

with Roasted red peppers & fresh mozz with honey balsamic vinaigrette

Roasted Red Peppers & Honey Balsamic Vinaigrette (no cheese)

with Sauteed mushrooms, onlions & cheddar cheese sauce

Add Cheddar Cheese Sauce +$4

Add Cheddar Cheese Sauce +$4

2pcswith maple syrup drizzle

Creamy, cheesy blend of fresh spinach homemade served with tortilla chips

Lightly battered fried calamari seasoned with bold cajun spice served with a zesty remoulade dipping sauce

Three Individual Everything Dinner Rolls served with marinated skirtFilet Mignon +12$Mozzarella Cheese +$3With side of Bearnaise sauce +$2 or Au Poivre +$2 or Borderlase +$2

Crispy Golden Chicken Tenders, Golden Waffles, Vermont Maple Butter Glaze

Angus Prime Beef, Lettuce, Tomato & Onion with a Fried Egg & Fried Onions

4oz Skirt on Brioche BunMozzarella Cheese +$3

Lightly seasoned crispy golden sweet potato fries with a soft center

Served with house melted cheddar cheese sauce, sauteed onions & mushrooms & thick bacon bits

Golden hand cut fries elevated with a drizzle of aromatic truffle oil, fresh parmesan cheese and a sprinkle of parsley for a gourmet finish

Perfectly baked russet potato, served warm and fluffy with a side of sour cream & chives

Perfectly based russet potato, generously topped with melted cheddar cheese, crispy bacon, sour cream and fresh chives

Fresh romaine lettuce with grated parmesan, shaved parmesan & croutons

Arugula blended with cherry tomatoes, pecans, fig jam & a honey drizzle

Crispy, golden chicken tenders served with a side of hot, crispy French fries.

A kid-friendly bowl of tender penne pasta, served with your choice of butter or marinara sauce.

Fine Swiss chocolate blended with cream and topped with fresh whipped cream.

A rich and creamy classic with a smooth, velvety texture. Baked to perfection.

A vibrant, multi-layered cake bursting with color and fluffy vanilla goodness. Light, moist, and subtly sweet.

The ultimate treat for your four-legged friend! This oversized, premium tomahawk bone is significantly larger than our T-bone, offering a longer-lasting, more satisfying chew. Perfect for big chewers and larger sized dogs.

A premium, high-quality T-bone steak bone, specially prepared for your medium and small sized canine companion. A delicious and satisfying treat, because even man's best friend deserves a taste of the good life.

A nutrient-rich, slow-simmered broth made just for dogs! Packed with essential nutrients to support joint health, digestion, and overall wellness. Serve alone or as a tasty meal topper!

An old favorite that is made to perfection and topped with cinnamon.

Two scoops - fitting end for a great meal.

Deep dish cobbler baked with tart granny smith apples, brown sugar, cinnamon & raisins.

Chocolate & vanilla gelato with a maraschino cherry, crushed hazelnuts covered with perugina dark chocolate.

Warm chocolate brownie topped with vanilla ice cream chocolate syrup and whipped cream.

Two scoops

Triple layer chocolate cake, chocolate chips, layered with chocolate mousse & topped with chocolate icing. Served with whipped cream.

Graham cracker crust filled with Jamaican coffee ice cream surrounded by chocolate fudge & flaked almonds.

Van Gogh dutch chocolate vodka, cream de cacao, with a splash of Cafe Boheme cream liqueur.

Malibu tropical banana rum, Kahlua & milk.

Kahlua coffee liquor

Frangelica & amaretto

Kahlua, brandy & dark cacao

Frangelica & Baileys Irish cream

Stoli vodka & Kahlua

Amaretto di sarono

Served with French fries, lettuce, tomato, and pickle.

Served with honey dijon dressing and French fries.

Breaded shrimp served with French fries & tartar sauce.

Served with blue cheese dressing and French fries.

Half lemonade and half ice tea.

Asparagus, burrata & fig jam.

Lobster, scallion and corn with mozzarella.

With bacon or sausage and 3 eggs any style.

Your choice topped with poached egg and hollandaise a top of an English muffin.

Select fruit: strawberries, bananas or blueberries served with smoked thick cut bacon & pure maple syrup.

Home-made king waffles with crispy fried chicken, drizzled with frank's hot honey syrup.

8 oz. certified angus beef with slab bacon, fried egg, American cheese, LTO, on a brioche bun.

1 large pancake with maple syrup. Make them a blueberry, banana or chocolate chip pancake!

13.00