Frank's Pizza & Pasta Menu

A large, thin-crust pizza with cheese and tomato sauce, typically cut into eight slices.

Golden baked dough knots marinated with fresh garlic, extra virgin olive oil, and Italian seasonings.

Topped with cheese and pizza sauce, our small cheese pizza is crafted on a traditional crust.

Hero with seasoned meatballs, marinara sauce, and parmesan cheese.

Pasta with beans in a savory broth. Available in pint or quart sizes.

Pizza dough filled with chicken, cheese, and sauce.

Battered chicken breast sautéed in a lemon white wine butter sauce, topped with tomato sauce and cheese on a hero roll.

Chicken, buffalo sauce, and bleu cheese wrapped in dough and baked.

Grandma sauce mozzarella and fresh mozzarella and basil.

Served with sour cream.

Deep-fried until golden brown with a crunchy exterior and a light fluffy interior, typically seasoned with salt.

Crispy french fries topped with melted cheddar cheese.

Breaded and fried chicken strips typically served with crispy fried potatoes.

Hand-cut zucchini sticks breaded with seasoned breadcrumbs and fried until golden brown, typically served with marinara sauce.

Stuffed with breadcrumbs, smoked pancetta, onions, and peppers.

Baked clams topped with seasoned bread crumbs, oregano, and a light white wine lemon sauce.

Lightly breaded calamari rings and tentacles, fried to a golden crisp, typically served with marinara sauce and lemon wedges.

Deep-fried with lemon and white wine.

Italian bread brushed with garlic butter and baked until golden brown.

Freshly baked Italian bread, seasoned with garlic, and topped with a blend of Italian cheeses.

Served with chopped meat and peas.

Stuffed mushrooms filled with seasoned breadcrumbs, pancetta, and Italian herbs.

Tossed in buffalo sauce.

Calamari topped with marinara and hot cherry peppers.

Baked clams, stuffed mushrooms, eggplant rollatine, and shrimp.

Battered and deep-fried cheese sticks, typically served with marinara sauce.

Chicken wings breaded and fried, then tossed in buffalo sauce. Typically served with blue cheese dressing.

Lightly fried eggplant rolled with ricotta cheese and baked with tomato-basil sauce.

Topped with tomato sauce and melted mozzarella.

Grilled chicken, melted cheese, onions, and peppers in a flour tortilla, served with crispy French fries.

Mixed greens, avocado, cherry tomatoes, cucumber, almonds. Choose from Caesar, Blue Cheese, 1000 Island, Ranch, Italian, House, Oil and Vinegar, or no dressing.

Creamy avocado with mixed greens. Choose from Caesar, Blue Cheese, 1000 Island, Ranch, Italian, House, Oil and Vinegar, or no dressing.

Lettuce, cucumbers, tomatoes, green olives, mushrooms, carrots, onions, avocado, and house dressing.

Lettuce, cucumbers, onions, green olives, carrots, mushrooms, ham, salami, provolone cheese, and house dressing.

Mixed greens, tomatoes, cucumbers, and croutons. Choice of Caesar, Blue Cheese, 1000 Island, Ranch, Italian, House, Oil and Vinegar, or no dressing.

Cajun shrimp, avocado, and red pepper.

Romaine lettuce, shredded carrots, and celery tossed with blue cheese dressing topped off with hot spicy buffalo chicken pieces.

Romaine lettuce, croutons, and parmesan cheese, typically tossed in caesar dressing.

Mozzarella & tomatoes with a choice of Caesar, Blue Cheese, Thousand Island, Ranch, Italian, House, Oil and Vinegar, or no dressing.

Pasta with beans in a savory broth. Available in pint or quart sizes.

Chicken, noodles, and vegetables in a savory broth. Available in pint or quart sizes.

Tortellini in savory broth. Available in pint or quart sizes.

Hearty Italian vegetable soup. Available in pint or quart sizes.

Italian egg drop soup. Available in pint or quart.

Sautéed with garlic and olive oil.

Fresh broccoli sautéed with garlic and olive oil.

Marinated grilled chicken, typically seasoned with herbs and spices, cooked on a rack over a grill.

Sautéed mixed vegetables typically including broccoli, zucchini, carrots, and mushrooms with garlic and olive oil.

Golden fried Italian-style chicken cutlets, typically breaded and fried to a crispy perfection.

Served with lettuce, tomato, and mayonnaise.

Breaded chicken cutlet, tomato sauce, and melted cheese on a hero roll.

Breaded and fried veal cutlets, topped with tomato sauce and parmesan cheese, served on a hero roll.

Hero with seasoned meatballs, marinara sauce, and parmesan cheese.

Italian sausage with marinara sauce and parmesan cheese on a hero roll.

Breaded eggplant slices with parmesan cheese and marinara sauce on a hero roll.

Breaded shrimp with marinara sauce and melted parmesan cheese on a toasted hero roll.

Breaded chicken cutlet, tomato sauce, melted cheese, and buffalo sauce on a hero roll.

Served with bacon, Cheddar, and 1000 Island.

Breaded chicken cutlet with Marsala wine sauce, mushrooms, and melted cheese on a hero roll.

Served with fresh mozzarella, roasted peppers, and fresh basil.

Served with lettuce, tomato, and mayonnaise.

Ham, salami, provolone, lettuce, tomato, and house Italian dressing.

Sliced steak with sautéed onions, green peppers, mushrooms, and melted American cheese on a hero roll.

Italian sausage sautéed with peppers and onions, topped with marinara sauce and parmesan cheese on a hero roll.

Breaded veal cutlets and sautéed peppers with marinara sauce and parmesan cheese on a hero roll.

Sautéed peppers and scrambled eggs with marinara sauce and parmesan cheese on a hero roll.

Fried potatoes and scrambled eggs with marinara sauce and parmesan cheese on a hero roll.

Italian sausage and eggs with marinara sauce and parmesan cheese on a hero roll.

Served with fresh mozzarella.

Chicken cutlet topped with vodka sauce and melted mozzarella cheese.

Buttered eggplant tomatoes, roasted peppers, fresh mozzarella basil, and house dressing.

Marinara sauce with choice of spaghetti, linguine, penne, rigatoni, angel hair, or fettuccine.

Choice of Spaghetti, Linguine, Penne, Rigatoni, Angel Hair, or Fettuccine. Garlic and oil. Simple and classic.

Choice of spaghetti, linguine, penne, rigatoni, angel hair, or fettuccine with meatballs.

Spaghetti, Linguine, Penne, Rigatoni, Angel Hair, or Fettuccine.

Choice of spaghetti, linguine, penne, rigatoni, angel hair, or fettuccine, topped with rich meat sauce.

Chicken cutlets with marinara sauce and parmesan cheese, paired with eggplant rolled with ricotta and spinach.

Breaded chicken cutlet topped with marinara sauce and parmesan cheese, typically accompanied by pasta shells stuffed with ricotta cheese and baked with marinara sauce.

Breaded chicken breast topped with marinara and mozzarella, served with cheese ravioli in a creamy vodka sauce.

Ricotta-stuffed rigatoni in a light tomato sauce paired with breaded chicken and provolone, topped with marinara.

Breaded chicken cutlet topped with marinara sauce and melted cheese, paired with layered lasagna featuring pasta sheets, seasoned beef, and ricotta cheese.

Breaded chicken breast topped with marinara sauce and cheese, served over baked ziti pasta with ricotta cheese in tomato sauce.

Served with a choice of cheese and mayonnaise.

Bacon, lettuce, tomato, and mayonnaise.

Served with lettuce and tomato.

Grilled chicken, lettuce, avocado, and roasted peppers.

Grilled chicken, broccoli rabe, and fresh mozzarella.

Roasted red peppers and fresh mozzarella.

Chicken cutlet, bacon, lettuce, tomatoes, Cheddar cheese, and ranch dressing.

Diced tomato, portobello mushrooms, and artichokes in wine sauce.

Portobello mushrooms, spinach, bread crumbs in garlic, and oil sauce. Choice of chicken or shrimp.

Olives, capers, anchovies in plum, and tomato sauce.

Sautéed seasonal vegetables in a red cream sauce.

Ground beef and veal in a tomato-based sauce with a touch of cream, served over rigatoni.

Penne pasta sautéed with broccoli rabe and sausage in garlic and olive oil.

Sautéed diced chicken, sweet peas, and onion in a pink cream sauce.

Sautéed shrimp, and broccoli with fresh garlic, white wine, and Tuscan olive oil.

Butter, cream, and romaine cheese sauce.

Butter, cream, and romaine cheese sauce.

Broccoli and mushrooms with grilled chicken in garlic oil sauce.

Red or white.

Spinach, sun-dried tomato, grilled chicken, sautéed garlic, and oil.

Light cream sauce with bacon and peas over pasta.

Rigatoni pasta tossed with fresh grilled chicken strips, spinach, and melted mozzarella cheese and tossed in a creamy pink sauce.

Prosciutto, onions in a vodka, and tomato cream sauce.

Fresh broccoli, garlic, and Tuscan olive oil.

Pesto sauce.

Served with eggplant.

Layers of pasta sheets with bolognese sauce, bechamel, and a blend of cheeses.

Cheese-filled ravioli baked with marinara and creamy white sauce, topped with melted cheese.

Pasta tubes filled with ricotta cheese, topped with marinara sauce and baked until golden.

Shell-shaped pasta stuffed with ricotta cheese, baked in marinara sauce.

Ziti tossed with meat sauce ricotta cheese and melted mozzarella.

Ground meat prepared with breadcrumbs, minced onion, eggs, and Italian seasoning, served in marinara sauce.

Sliced Italian sausage, typically served with a rich tomato sauce.

Moist chocolate cake layered with rich chocolate frosting.

Creamy New York-style cheesecake on a graham cracker crust.

Layers of mascarpone cheese and espresso-soaked ladyfingers, topped with a dusting of cocoa powder.

Crispy pastry shell filled with sweet ricotta cream and chocolate chips.

Chicken topped with tomatoes, red onion, fresh basil, and fresh mozzarella.

Fresh breast of grilled chicken topped with fresh sautéed broccoli rabe on garlic and oily.

Fresh breast of chicken and imported seasonings topped off with a medley of sautéed fresh vegetables.

Sautéed cutlet with lemon, butter, white wine, and mushrooms.

Sautéed in a Marsala wine sauce with mushrooms and prosciutto.

Fresh breaded chicken cutlet sautéed with fresh mushrooms in Marsala wine brown sauce topped with mozzarella cheese.

Juicy chicken topped with marinara sauce and melted cheese. Choice of pasta or salad with various dressings, or opt for French fries.

Cutlet topped with prosciutto, eggplant, and mozzarella with marsala.

Veal, chicken, and shrimp parmigiana. Choice of side pasta or salad with various dressings, or French fries.

Sautéed in a Marsala wine sauce with mushrooms and prosciutto.

Tender veal cutlet topped with marinara sauce and melted cheese. Choice of pasta or salad. Several dressing options or French fries available.

Sweet Italian sausage and bell peppers in a touch of marinara sauce.

Eggplant rollatini stuffed with cheese and herbs. Choice of side pasta (various shapes) or salad (multiple dressings), or French fries.

Layers of eggplant with tomato sauce, mozzarella, and parmesan. Choose from an array of pasta options or various salads and dressings. Includes French fries option.

Sautéed chicken, bacon, tomato, onion, provolone with pink sauce, and bread crumbs.

Sautéed chicken, fresh broccoli, and melted provolone with bread crumbs in white wine sauce.

Cutlet topped with prosciutto, eggplant, and mozzarella with marsala.

Artichokes and capers in a white wine lemon sauce.

Sautéed chicken with spinach, melty provolone, and Marsala sauce.

Chicken cutlet topped with vodka sauce and melted mozzarella.

For two. Clams, shrimp, calamari, and mussels. Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Butter and garlic sauce. Served with pasta or French fries. We cooked olive oil, soybean, oil, and vegetable oil.

Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Served with pasta. Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Breaded shrimp with mushroom Marsala sauce and melted mozzarella. Served with pasta or French fries. We cooked olive oil, soybean oil, and vegetable oil.

Topped with homemade seasoned bread crumbs. Broiled in garlic and white wine with a touch of marinara sauce.

Served with pasta or French fries. We cooked olive oil, soybean, oil, and vegetable oil.

Grandma sauce mozzarella and fresh mozzarella and basil.

Topped with buffalo chicken and blue cheese dressing.

Chicken cutlet bacon cherry and cheese ranch dressing.

Topped with romaine lettuce and fresh and grilled chicken croutons.

Penne pasta with vodka sauce and mozzarella.

Broccoli, spinach roasted peppers, and mushrooms sautéed in fresh garlic.

Iceberg lettuce, tomatoes, chopped meat, Cheddar cheese, sour cream, and hot sauce.

Topped with seasoned ricotta mozzarella cheese and grated cheese.

Iceberg lettuce, tomatoes, red onions, carrots, and roasted peppers house dressing.

Grandma sauce mozzarella and fresh mozzarella and basil.

Thick crust square pizza with pepperoni, sausage, onion, mushrooms, and green peppers, typically featuring a deep-dish style and rich tomato sauce.

Topped with fresh grilled chicken, vodka sauce, and fresh mozzarella and basil.

Sautéed chicken, spinach, and tomatoes in vodka sauce.

Gluten free.

Topped vodka sauce fresh mozzarella and basil.

A large, thin-crust pizza with cheese and tomato sauce, typically cut into eight slices.

Topped with grandma sauce mozzarella cheese fresh mozzarella and fresh basil.

Olive oil, ricotta cheese, spinach, and tomatoes.

Topped with tomatoes, red onions, basil, and fresh mozzarella cheese.

Penne pasta tossed with vodka sauce.

Sautéed chicken and mushrooms in a marsala wine sauce.

Breaded eggplant combined with ricotta cheese and tomato sauce on a pizza crust.

Topped with mushrooms, tomatoes, green peppers, onions, and olives.

Ground beef, lettuce, tomato, onions, cheddar cheese, and salsa.

Served with spinach and tomato.

Served with fresh mozzarella and basil.

Typically includes sausage, pepperoni, meatballs, ham, and bacon, all baked between two pizza crusts.

Pepperoni, sausage, bacon, ham, and meatballs on a classic Italian pizza crust.

Fresh buffalo chicken white blue cheese dressing.

Grilled chicken, BBQ sauce, bacon, onions, and shredded cheese.

Mixed greens, tomatoes, cucumbers, onions, and olives on a Neapolitan crust with a light vinaigrette.

Grilled chicken, romaine lettuce, croutons, and shaved parmesan topped with caesar dressing on a crispy pizza crust.

Ham and pineapple on a specialty pizza crust, with tomato sauce and cheese.

Topped with vodka sauce fresh mozzarella and basil.

Chicken cuter, bacon, Cheddar cheese, and ranch dressing.

Pizza dough filled with chicken, cheese, and sauce.

Sausage, sautéed peppers, onions, and cheese rolled in calzone dough.

Pizza dough filled with steamed broccoli and cheese.

Slices of eggplant, lightly breaded and covered with ricotta and other cheeses, topped with marinara sauce.

Golden baked dough knots marinated with fresh garlic, extra virgin olive oil, and Italian seasonings.

Made from a blend of flour, water, yeast, and salt, typically used as the base for calzones and pizzas.

Spinach, sausage, or pepperoni.

Chicken, buffalo sauce, and bleu cheese wrapped in dough and baked.

Dough rolled with pepperoni and melty cheese, creating a spiralized version of a classic pepperoni pizza.

Meatballs, ricotta, and mozzarella cheese with marinara sauce, all baked in a golden crust.

Folded calzone filled with fried chicken cutlet, marinara sauce, and a blend of cheeses.