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Frank's Pizza Napoletana Menu
4.5
(1,150+ Reviews)
Antipasti è Zuppe
- Wood Fired FocacciaWith fresh rosemary, sea salt, pecorino-romano & e.v.o.o$11.00
- SpiediniFior di latte, wrapped with pepperoni, and roasted in the wood burning oven$14.00
- Itty-Bittiestossed in garlic butter & Pecorino-Romano$12.00
- Onion RingsThinly sliced & fried crisp with our creole remoulade on the side$10.00
- BurrataWith crostini, e.v.o.o., sea salt & fresh black pepper$18.00
- Frittura di Calamari é PeperoniCrispy fried calamari & peppers with pecorino-romano, lemon-basil aioli & lemon wedge$16.00
- Cannellini Bean Hummuswith house made giardiniera & warm garlic toast points$13.00
- Warm Marinated OlivesGreen Castelvetrano & black Cerignola olives with citrus zest & garlic$8.00
- Salumi è Formaggi MistiA sampling of our Italian cured meats & Italian cheeses with olives, two spiedini, focaccia & various other goodies$22.00
- Stuffed Mushrooms$12.00
- Spinach Artichoke DipWith crostini$14.00
- Side of Marinara$2.00
- Oyster Plate$34.00
- 3x Piece Focaccia$3.00
- 2x Spiedini$7.00
- Xtra Crostini$3.00
- 3x Xtra Garlic Toast Points$4.50
- Bone In Wings (8)$16.00
- Gumbo CupChicken and Sausage gumbo with rice$11.00
- Gumbo BowlChicken & Sausage Gumbo with Rice$14.00
Insalate
- CapreseWarm grape tomatoes, blistered in the wood oven, fior di latte, basil pesto, balsamic glaze, parmigiano & toasted pine nuts$13.00
- PortobelliniGarlic-roasted portobello mushroom cap, topped with warm, herbed goat cheese on fall baby lettuces, tossed with balsamic vinaigrette, pecorino-romano, roasted peppers & toasted pine nuts$14.00
- Frank's CaesarCrisp romaine tossed with house-made caesar dressing, rosemary croutons & parmigiano$9.00
- La MistaArugula tossed with lemon vinaigrette, grape tomatoes, shaved red onion & parmigiano$11.00
- Fried Oysters InsalataFrank's fried oysters, creole remoulade, baby lettuce & balsamic vinaigrette, crispy pancetta, shaved red onion & pecorino-romano$24.00
- Pere è NoccioleSliced pear, toasted hazelnuts, dried cranberries, crisp shaved fennel, red onion, fall baby lettuces, balsamic vinaigrette, Pecorino-Romano and finished with a drizzle of honey$15.00
- La Cosa NostraRoasted sweet potato, dried cranberries, crispy prosciutto & roasted pecans, fall baby lettuces, tossed with sherry vinegar-molasses vinaigrette, shaved red onion, french goat cheese & pecorino-romano$14.00
- Side of Caesar Dressing$1.00
Pizze Rosse
- MargheritaFior di latte, red sauce, fresh whole leaf basil, pecorino Romano & e.v.o.o$14.00
- Margherita ExtraImported Italian mozzarella di bufala d.o.p., red sauce, fresh whole leaf basil, halved grape tomatoes, pecorino\-Romano & e.v.o.o$17.00
- MarinaraRed sauce, shaved garlic clove, Greek oregano & e.v.o.o. No cheese$12.00
- La RomanaWhite anchovies, capers, red sauce, fior di latte, pecorino-romano, e.v.o.o. & finished with calabrian chilis$15.00
- L'Hawaiano-ItalianoRoasted fresh pineapple, braised pork, crispy pancetta, red sauce, fior di latte, pecorino-romano, shaved red onion, chopped garlic in e.v.o.o., chili flakes$18.00
- L'AmericanoHand cut pepperoni, red sauce, fior di latte, Greek oregano & pecorino-romano$17.00
- The Big HurtBraised pork, Italian sausage, mortadella, sopressata, coppa, pepperoni, caramelized onions, red sauce, fior di latte, pecorino-romano, chopped garlic in e.v.o.o. & finished with calabrian chilis$20.00
- SalsicciaHouse-made Italian sausage, roasted peppers, shaved red onion, fior di latte, red sauce, ricotta, Greek oregano, chopped garlic in e.v.o.o$17.00
- Il DiavoloSopressata, kalamata olives, red sauce, smoked fior di latte, chopped garlic in e.v.o.o., pecorino-romano, Greek oregano & finished with calabrian chiles$18.00
- Funghi-Funghi!!Wood roasted portobello & white mushrooms, red sauce, fior di latte, fresh tarragon, pecorino\-Romano & chopped garlic in e.v.o.o$17.00
- Prosciutto di Parma con RucolaGrape tomatoes, red sauce & fior di latte... Finished with sliced prosciutto di parma & arugula tossed with lemon vinaigrette & pecorino-romano$19.00
- PIZZA SPECIAL “T.T. Chicken!”Sriracha marinated chicken, teriyaki sauce, carrots, red onion, peppers, bean sprouts, cilantro and Asian crispy stuff$20.00
Pizze Bianche
- Queen Bee BBQSweet onion jam is the sauce with pork b*** burnt ends, crispy pancetta, parmigiano, Italian fontina, fior di latte, pickled jalapeños, topped off with a caribbean bbq glaze & crispy onion rings$20.00
- Cinque FormaggiChopped garlic in e.v.o.o. Is the sauce with gorgonzola, Italian fontina, fior di latte, ricotta, pecorino\-romano & grape tomatoes$17.00
- VegetarianaWood roasted portobello & white mushrooms, asparagus, artichokes, sautéed baby spinach, shaved red onion, roasted peppers, panna, fior di latte, capers, chopped garlic in e.v.o.o., pecorino\-romano fresh thyme & goat cheese$17.00
- Super Dixie ChickenRoasted chicken, artichokes, kalamata olives, sautéed baby spinach, pickled jalapeños, crispy pancetta, panna, fior di latte, shaved red onion, goat cheese, pecorino\-romano & chopped garlic in e.v.o.o$18.00
- Fig & PigInspired by the "Notorious f.i.g." from the secret stash in crested butte, co port-glazed black mission figs, panna, pecorino Romano, Italian fontina, Gorgonzola & finished with sliced prosciutto di parma & white truffle oil$19.00
- Nutty RosieA tribute to the "Rosa" at pizzeria bianco in phoenix, az chopped garlic in e.v.o.o. Is the sauce with parmigiano, Italian fontina, shaved red onion, chopped fresh rosemary & finished with crushed pistachios$17.00
- Soulful TuscanBased on a delicious pie at pizzaiolo in Oakland, ca house-made Italian sausage, wood roasted rapini, panna, fior di latte, chili flakes, ricotta, pecorino\-romano & chopped garlic in e.v.o.o$18.00
- Too Duckin' GoodHouse-made duck confit, sliced pear, caramelized onion, panna, fior di latte, parmigiano & gorgonzola...finished with a drizzle of honey$20.00
- Autunno è InvernoRed wine braised pork shoulder, molasses glazed roasted sweet potato, panna, pecan-ricotta pesto, parmigiano, fior di latte, fresh rosemary, caramelized onions, goat cheese and a drizzle of honey$19.00
- The Desperate Housewiferoasted chicken, fior di latte, chile flakes, artichokes, sautéed baby spinach, crispy pancetta, grape tomatoes, basil pesto, chopped garlic In e.v.o.o., Pecorino-Romano, ricotta & finished with toasted pine nuts.$19.00
Specialità della Casa
- Beef Lasagnaroasted chicken & fall vegetables with toasted fennel, Calabrian chile, garlic, lemon zest & E.V.O.O., layered between pasta sheets, with fior di latte, besciamella, ricotta, & Pecorino-Romano$25.00
- Linguine Carbonarathe Roman classic. House-cured Pancetta, egg yolk, Pecorino-Romano, Italian parsley & black pepper. No Variations Please.$18.00
- Orecchiette Pasta BologneseMade with house cured pancetta, ground beef, ground pork & red wine$16.00
- Roasted Butternut Squash - Parmigiano RisottoCrispy fried brussels sprouts tossed with Worcestershire vinaigrette$17.00
Burger & Grilled Panini
- Wood Oven Broiled-Vino Rosso BurgerWith crispy oniong rings. 8 oz. patty of local sample farm's ground beef with red wine-shallot reduction, (thank you dr. meredith nelson!) wood-fired & topped with melted asiago & caramelized onions on rosemary focaccia with sliced tomato, arugula, and cre$16.00
- CATFISH POBOY.Dressed with romaine, tomato, red onion and tartar sauce. Served with seasoned fries$12.00
Calzoni
- Classico CalzonePepperoni, Italian sausage, kalamata olives, roasted peppers, red sauce, fior di latte & pecorino-romano$19.00
- Firenze CalzoneRoasted chicken, sautéed baby spinach, artichokes, crispy pancetta, panna, parmigiano, ricotta, fior di latte, chili flakes & chopped garlic in e.v.o.o$18.00
- Muffaletta CalzoneChopped garlic in e.v.o.o. Is the sauce, mortadella, sopressata & coppa with frank's olive mix, fior di latte, pecorino\-Romano & provolone$18.00
Bambini
- Kid's Pepperoni Pizza$8.50
- Kid's Cheese Pizza$7.00
- Kid's Grilled Cheese$7.00
- Kid's Nutella & Jam PaninoHouse-made mixed berry marmalade$7.00
- Kid's PastaAlfredo, marinara, buttered or plain$8.00
- Double Pasta$14.00
- Side Of Pepperoni$3.00
- Kid's Fruit CupMixed Fruit$5.00
Dolce
- TiramisuEspresso-rum soaked ladyfingers layered with whipped sweet mascarpone cream, topped with cocoa powder$12.00
- Chocolate BudinoItalian flourless chocolate cake, e.v.o.o., coarse salt$11.00
- Nutella CalzoneWood fired dessert calzone with nutella, bananas, roasted pecans & mini marshmallows drizzled with chocolate sauce & sprinkled with powdered sugar$12.00
- AffogatoDouble shot of illy espresso with frank's vanilla bean gelato$6.50
- 1 Vanilla GelatoVanilla Gelato$3.00
- 1 Chocolate Gelato$3.00
- 1 Special Gelato$3.00
- 3 Scoops Gelato$8.00
Insalate (Lunch)
- Lunch Frank's CaesarCrisp romaine tossed with house-made caesar dressing, rosemary croutons & parmigiano$4.50
- Lunch La MistaArugula tossed with lemon vinaigrette, grape tomatoes, shaved red onion & parmigiano$6.50
- Lunch Fried Oysters InsalataFrank's fried oysters, creole remoulade, baby lettuce & balsamic vinaigrette, crispy pancetta, shaved red onion & pecorino-romano$12.00
- Lunch Pere è NoccioleSliced pear, toasted hazelnuts, dried cranberries, crisp shaved fennel, red onion, fall baby lettuces, balsamic vinaigrette, pecorino\-Romano and finished with a drizzle of honey$7.50
- Lunch La Cosa NostraRoasted sweet potato, dried cranberries, crispy prosciutto & roasted pecans, fall baby lettuces, tossed with sherry vinegar-molasses vinaigrette, shaved red onion, french goat cheese & pecorino-romano$7.00
Pizze Rosse (Lunch Pizzette)
- Lunch MargheritaFior di latte, red sauce, fresh whole leaf basil, pecorino\-Romano & e.v.o.o$7.00
- Lunch Marg XtraImported Italian mozzarella di bufala d.o.p., red sauce, fresh whole leaf basil, halved grape tomatoes, pecorino\-romano & e.v.0.0$8.50
- Lunch MarinaraRed sauce, shaved garlic clove, Greek oregano & e.v.o.o. No cheese$6.00
- Lunch La RomanaWhite anchovies, capers, red sauce, fior di latte, pecorino-romano, e.v.o.o. & finished with calabrian chilis$7.50
- Lunch L'Hawaiano-ItalianoRoasted fresh pineapple, braised pork, crispy pancetta, red sauce, fior di latte, pecorino-romano, shaved red onion, chopped garlic in e.v.o.o., chili flakes$9.00
- Lunch L'AmericanoHand cut pepperoni, red sauce, fior di latte, Greek oregano & pecorino-romano$8.50
- Lunch The Big HurtBraised pork, Italian sausage, mortadella, sopressata, coppa, pepperoni, caramelized onions, red sauce, fior di latte, pecorino-romano, chopped garlic in e.v.o.o. & finished with calabrian chilis$10.00
- Lunch SalsicciaHouse-made Italian sausage, roasted peppers, shaved red onion, fior di latte, red sauce, ricotta, Greek oregano, chopped garlic in e.v.o.o$8.50
- Lunch Il DiavoloSopressata, kalamata olives, red sauce, smoked fior di latte, chopped garlic in e.v.o.o., pecorino-romano, Greek oregano & finished with calabrian chiles$9.00
- Lunch Funghi-Funghi!!Wood roasted portobello & white mushrooms, red sauce, fior di latte, fresh tarragon, pecorino\-Romano & chopped garlic in e.v.o.o$8.50
- Lunch Prosciutto di Parma con RucolaGrape tomatoes, red sauce & fior di latte... Finished with sliced prosciutto di parma & arugula tossed with lemon vinaigrette & pecorino-romano$9.50
- LUNCH PIZZA SPECIAL “T.T. Chicken!”Red sauce, pecorino-Romano, mozzarella, pepper jam, onion jam, roast beef and cheese sauce$10.00
Pizze Bianche (Lunch Pizzette)
- Lunch Queen Bee BBQSweet onion jam is the sauce with pork b*** burnt ends, crispy pancetta, parmigiano, Italian fontina, fior di latte, pickled jalapeños, topped off with a caribbean bbq glaze & crispy onion rings$10.00
- Lunch Cinque FormaggiChopped garlic in e.v.o.o. Is the sauce with gorgonzola, Italian fontina, fior di latte, ricotta, pecorino\-romano & grape tomatoes$8.50
- Lunch Salmone AffumicatoA wood fired pizza crust topped with thinly sliced, house-cured & apple wood-cold smoked atlantic salmon (gravlax), arugula tossed with lemon vinaigrette, capers, shaved red onion & a light drizzle of crème fraiche$9.50
- Lunch VegetarianaWood roasted portobello & white mushrooms, asparagus, artichokes, sautéed baby spinach, shaved red onion, roasted peppers, panna, fior di latte, capers, chopped garlic in e.v.o.o., pecorino\-romano fresh thyme & goat cheese$8.50
- Lunch Super Dixie ChickenRoasted chicken, artichokes, kalamata olives, sautéed baby spinach, pickled jalapeños, crispy pancetta, panna, fior di latte, shaved red onion, goat cheese, pecorino\-romano & chopped garlic in e.v.0.0$9.00
- Lunch Fig & PigInspired by the "Notorious f.i.g." from the secret stash in crested butte, co port-glazed black mission figs, panna, pecorino-romano, Italian fontina, Gorgonzola & finished with sliced prosciutto di parma & white truffle oil$9.50
- Lunch Nutty RosieA tribute to the "Rosa" at pizzeria bianco in phoenix, az chopped garlic in e.v.o.o. Is the sauce with parmigiano, Italian fontina, shaved red onion, chopped fresh rosemary & finished with crushed pistachios$8.50
- Lunch Soulful TuscanBased on a delicious pie at pizzaiolo in Oakland, ca house-made Italian sausage, wood roasted rapini, panna, fior di latte, chili flakes, ricotta, pecorino\-romano & chopped garlic in e.v.o.o$9.00
- Lunch Too Duckin' GoodHouse-made duck confit, sliced pear, caramelized onion, panna, fior di latte, parmigiano & gorgonzola...finished with a drizzle of honey$10.00
- Lunch Autunno è InvernoRed wine braised pork shoulder, molasses glazed roasted sweet potato, panna, pecan-ricotta pesto, parmigiano, fior di latte, fresh rosemary, caramelized onions, goat cheese and a drizzle of honey$9.50
- Lunch The Desperate Housewiferoasted chicken, fior di latte, chile flakes, artichokes, sautéed baby spinach, crispy pancetta, grape tomatoes, basil pesto, chopped garlic in e.v.o.o., Pecorino-Romano, ricotta & finished with toasted pine nuts.$9.50
Grilled Panini (Lunch)
- Lunch Il CubanoBraised pork, prosciutto di parma, creole mustard, calabrian chili aioli, sliced pickle & provolone$7.50
- Lunch Muffaletta PaninoFrank's olive mix, mortadella, sopressata & copper with sliced fior di latte, Pecorino-Romano & provolone.$8.50
Illy Coffee
- Caffè AmericanoIlly dark roast drip coffee$3.00
- MacchiatoDouble shot of Illy espresso, just barely "Stained" with a touch of hot milk & foam$4.00
- Double EspressoDouble shot of Illy espresso$3.50
- CappuccinoDouble shot of Illy espresso with hot milk & foam$4.50
- AffogatoDouble shot of Illy espresso with Frank's vanilla bean gelato$6.50
- French Press CoffeeIlly dark roast plunged and served tableside. Perfect for two!$8.00
Soft Drinks / Tea
- WaterGood Ol' Filtered Water
- Coca-Cola$3.25
- Diet Coke$3.25
- Powerade Mountain Berry Blast$3.25
- Sprite$3.25
- Dr Pepper$3.25
- Minute Maid Lemonade$3.25
- Ginger Ale$3.25
- Ginger Beer$3.50
- Milk$3.25
- San Pellegrino Limonata$3.50
- San Pellegrino Aranciata Rossa$3.50
- San Pellegrino$3.50
- Aqua Panna$3.50
- Abita Root Beer$3.50
- Iced Black Tea Unsweetened$3.25
- Iced Black Tea Sweetened$3.25
- Raspberry Iced Tea$4.25
- Peach Iced Tea$4.25
- Mighty Leaf Hot Tea$3.00
- Cranberry Juice$2.50
- Grapefruit Juice$2.50
- Orange Juice$3.25
- Pineapple Juice$2.50
- Tomato Juice$2.50
- N/A Mocktail$6.00
- Club Soda$1.99
- Liquid Death$3.75
- Red Bull$3.50
- Raspberry Refill$0.75
- Peach Refill$0.75
Chef's Specials
- MISO SALMONServed with a seafood and sausage jambalaya, cold slaw and hush puppies$45.00
Winter 2024/2025 Cocktails
- Amaretto Affair$12.00
- The Funky Feline$13.00
- Fumoso Fragola$14.00
- The Fall Out Girl$13.00
- The Alexa-Cutioner$16.00
- Noce Café$12.00
- Kessel Rum$12.00
- Shakedown St. Sangria$12.00
- Peanut Butter Old Fashioned$10.00
- Limoncello Cocktail$11.00
- Frank 75$13.00
- Espresso Martini$13.00
- Rosmarino, Vodka$11.00
- Rosmarino, Gin$11.00
- Old Fashioned$14.00
- Negroni$13.00
- Rye Whiskey Cider$10.00
- Hot Toddy$10.00
- Sazerac$12.00
Frank's Live Menu
- Cover Charge$10.00
- Comm DFT$7.00
- Parish Canebrake$7.00
- 318 Can12 oz can$5.00
- Great Raft - Southern Drawl CAN12 oz can$6.00
- Great Raft Life Itself Salted Watermelon Gose$7.00
- 7th Tap Waves Can$6.00
- Parish Drive-Thru Can$5.00
- Nutrl Can$5.00
- BTG Sand Point, Chardonnay$8.00
- BTL Sand Point, Chardonnay$31.00
- BTG Canaletto, Pinot Grigio$8.00
- BTL Canaletto, Pinot Grigio$31.00
- BTG Guilhem Rosé$8.00
- BTL Guilhem Rosé$31.00
- BTG Sand Point, Cabernet Sauvignon$8.00
- BTL Sand Point, Cabernet Sauvignon$31.00
- BTG Havenscourt, Pinot Noir$8.00
- BTL Havenscourt, Pinot Noir$31.00
- Old Fashioned$14.00
- Texas Mule$12.00
- Limoncello Cocktail$11.00
- Margarita Rocks$10.00
- Tito's$10.00
- DBL Tito's$18.00
- Ford's London Dry$9.00
- DBL Ford's London Dry$16.00
- Well Tequila, Tijuana Silver$8.00
- Double DBL Well Tequila, Tijuana Silver$14.00
Menu Photos
Menu Photos
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