Franks Hoppy Bistro Menu

Golden-fried clam strips served with crispy fries, creamy coleslaw, and a lemon wedge.

These must be tried to be appreciated! Jumbo Shrimp, Side of our Homemade Coleslaw and Fresh Hand Cut Fries

Fresh Perch Dinner with 2 sides. (Please specify one potato either Hand Cut Fries, Sweet Potato Fries or Redskin Taters and pick one side of either Coleslaw or Broccoli Salad).

Hand Battered Jumbo Shrimp

Delicious fried pizza dough balls deep fried and sprinkled with Parmesan Cheese and Garlic Salt. Comes with dipping sauce. These are AMAZING!

Hand Beer Battered, these are simply the BEST Cheese Curds you will ever have.

Slightly sweet and savory favorite.

Iconic food paired with Frank’s Sauce

Oven-baked cod typically includes a side of tartar sauce, reflecting the simplicity and classic preparation of the dish.

A blend of mushrooms, melted cheese, diced tomatoes, and a hint of herbs on a pizza crust.

Thinly sliced pepperoni and fresh basil on a classic tomato sauce, layered with a blend of cheeses on a hand-tossed crust.

Fresh pesto, 5 blends of cheese, jumbo shrimp all cooked to perfection, our Signature Pizza

BBQ sauce and grilled chicken are complemented by a blend of cheese on a freshly baked crust, typically including onions and bell peppers.

Tender chicken pieces, red onions, and buffalo sauce on a cheese-covered pizza crust.

Ham, Pineapple and Bacon with our delicious house made sauce!

Fresh dough cooked with Mozzarella Cheese and sliced...delicious!!

Pepperoni, Ground Beef and Bacon!

Bite sized deep fried Gator Filets!

Hand Beer Battered, these are simply the BEST Cheese Curds you will ever have.

Jumbo Shrimp server over our famous homemade coleslaw and cocktail sauce

Sliced Ahi Tuna Seared and Seasoned served with Wasabi and Pickled Ginger

Broccoli, bacon, dried cranberries and homemade dressing

Squid fried to golden perfection, then served with house caper sauce

Our Famous House Made Recipe

Iconic food paired with Frank’s Sauce

Hand Battered Jumbo Shrimp

Lightly seasoned and fried, these tender frog legs offer a unique and mildly flavored appetizer.

Gourmet Onion Rings with 3 dipping sauces

Crispy, deep-fried onion slices, typically served in a smaller portion for an appetizer.

Lightly hand battered and fried to perfection

Lightly battered and fried smelt fish, typically served with a dipping sauce.

With a side of delightful dipping sauce

Fried Cod, House Made Coleslaw, House Dressing, AMAZING!

Golden, crispy cauliflower florets deep-fried to perfection.

House Salad

Lump blue crab meat paired with house dressing

Delicious fried pizza dough balls deep fried and sprinkled with Parmesan Cheese and Garlic Salt. Comes with dipping sauce. These are AMAZING!

Chicken tenders, breaded and fried, typically accompanied by a honey mustard dipping sauce.

Cod prepared to suit younger palates, typically includes a mild, child-friendly seasoning.

These must be tried to be appreciated! Jumbo Shrimp, Side of our Homemade Coleslaw and Fresh Hand Cut Fries

Mild and flavorful.

Fried haddock served with coleslaw, fries, and homemade tartar sauce, typically includes a lemon wedge for added zest.

Crispy fried smelt fish served with a side of golden-brown fries.

Grilled shrimp, typically seasoned with a blend of spices and herbs, cooked over an open flame for a smoky flavor.

Oven-baked cod typically includes a side of tartar sauce, reflecting the simplicity and classic preparation of the dish.

Half fried shrimp, typically includes a light batter and is served with a side of cocktail sauce.

Frog legs, typically prepared with a light, seasoned batter and fried until golden.

Half haddock dinner typically consists of a smaller portion of fried haddock accompanied by fries, coleslaw, and a side of tartar sauce.

Lightly battered and fried smelt fish, typically accompanied by a selection of dipping sauces.

Grilled shrimp typically seasoned with herbs and spices, offering a smoky flavor.

Golden-fried clam strips served with crispy fries, creamy coleslaw, and a lemon wedge.

Golden-brown scallops with a crispy coating, served alongside seasoned waffle fries.

Scallops, typically prepared in a manner that highlights their natural sweetness, served as the main component of this dish, with complementary flavors and textures.

Cod, typically prepared by frying to achieve a golden, crispy exterior, served as a single piece without accompaniments.

One piece of haddock, typically prepared by frying to achieve a golden, crispy exterior.

TWO Fried Cod Tacos, House Made Coleslaw, House Dressing, AMAZING! Comes with 2 sides (Hand Cut Fries, Sweet Potato Fries or Redskin Taters and your choice of Broccoli Salad, Coleslaw or Cottage Cheese)

Atlantic 8 Ounce Fillet, Prepared in a Butter Caper Sauce. Comes with your choice of House Cut French Fries or Sweet Potato Fries or Redskin Potatoes. Also comes with our Famous Frank's Cole Slaw or substitute Broccoli Salad (Please Specify Sides)

Fresh Perch Dinner with 2 sides. (Please specify one potato either Hand Cut Fries, Sweet Potato Fries or Redskin Taters and pick one side of either Coleslaw or Broccoli Salad).

Three Filets and your choice of 2 sides . Pollock is a mild, delicate tasting fish and is a good source of protein while being low in saturated fat.