Frankie's Modern Diner Menu

Served with marinara sauce.

Fried crisp with lemon, red onion, jalapeño & tzatziki.

Slow cooked meatballs stuffed with bocconcini cheese, fries, parmesan & marinara.

Rosemary garlic oil, parmesan, mozzarella & balsamic reduction. Served with marinara & basil pesto aioli.

Served with ranch & chipotle mayo.

Prawns sautéed with butter, garlic, white wine, cream, parsley & lemon. Served with focaccia.

Crispy fried Brussel sprouts & carrots tossed with parmesan, mozzarella, garlic, parsley & charred lemon.

Topped with basil pesto & parmesan cream. Served with focaccia.

Artisan greens, cucumber, carrots, tomatoes, dried cranberries, toasted pumpkin seeds & honey lemon vinaigrette

Artisan greens, peppers, red onion, cucumbers, tomatoes, chickpeas, grilled zucchini, feta, Kalamata olives, & red wine oregano vinaigrette.

Roasted beets, goat cheese, arugula, walnut praline & honey lemon vinaigrette.

Pepperoni, mozzarella.

Ham, pineapple & mozzarella.

Rosemary & garlic olive oil base, mozzarella & parmesan, Italian sausage, pepperoni, roasted tomatoes, olives and Pepperoncinis. Finished with basil pesto.

Marinara, mushrooms, artichoke hearts, roasted garlic, red onion, fresh arugula, olive oil & balsamic reduction.

Marinara, pepperoni, bacon, Italian sausage, ham & mozzarella.

Our meatballs, marinara sauce, basil, pepperoncinis & mozzarella.

Tempura battered Cod served with fries, apple fennel slaw & tartar sauce.

Buttermilk fried chicken tenders served on a Belgian waffle finished with cider & rosemary syrup.

Cheddar & smoked mozzarella served with tomato Soup.

Wild BC Salmon, sautéed vegetables over jasmine rice with sesame sauce & a sweet ginger teriyaki sauce. Finished with green onions, sesame seeds and pea shoots.

Falafel fritter, sautéed vegetables over jasmine rice with sesame sauce & a sweet ginger teriyaki sauce. Finished with green onions, sesame seeds and pea shoots.

7oz New York steak with a caramelized onion & horseradish butter. Served with fries, seasonal vegetables & balsamic reduction.

A crispy parmesan crusted chicken breast served on pappardelle noodles, tossed in a garlic cream sauce and finished with marinara sauce, mozzarella, & seasonal vegetables.

BBQ glazed baby back pork ribs served with apple fennel slaw & fries.

Cocoa & cinnamon dusted crispy brioche with fresh strawberries, whipped cream, granola with almonds, & strawberry puree.

Whipped cream, blueberry compote & lemon curd.

Scrambled eggs, Italian sausage, bacon, ham, roasted red peppers, mushrooms, marinara sauce, & cheddar.

House made chickpea patty, tahini sauce, avocado, arugula, grilled zucchini, red onion & red peppers.

2 poached eggs, hash browns, tomatoes, spinach, peppers, mushrooms, goat cheese, avocado, & pesto hollandaise.

Hash browns, falafel fritters, tomatoes, spinach, roasted peppers, mushrooms, black beans, avocado & sesame sauce.

Pesto fried egg, shaved ham, smoked mozzarella, arugula, on a brioche bun, with hash browns.

With almonds, fresh banana, blueberries, and granola. Served with vanilla steamed milk and toast.

Cocoa & cinnamon crusted French toast topped with fresh strawberries, banana & whipped cream.

With fresh strawberries, bananas, whipped cream, and syrup.

Meatballs slow-cooked in our marinara sauce on top of spaghetti noodles. Served with house flatbread.

Macaroni noodles tossed in cheese sauce. Served with house-made bread

Pizza topped with cheese and marinara sauce.