Franco's Pizza & Steakhouse Menu

Crispy golden brown wings tossed in your favourite flavours. One order comes with ten pieces.

Lightly breaded calamari, seasoned with sea salt and served with tzatziki sauce.

A Franco's classic! Bite-sized pork ribs marinated in a special blend of spices.

A choice of simmered mussels or clams in a white wine garlic sauce.

A blend of ripe red tomatoes, fresh garlic, basil, and Parmesan cheese, on Italian bread.

Homemade artichoke spinach dip served with warm pita bread.

Delicious Italian cold cuts, cheese, artichokes, olives, marinated vegetables, and bruschetta bread.

Romaine lettuce topped with croutons, bacon bits, creamy Caesar dressing, and Parmesan cheese.

A flavourful combination of fresh tomatoes, green peppers, Kalamata olives, red onions, cucumbers, Romaine lettuce, and feta cheese, tossed in Greek-style dressing.

Crispy salad tossed in house-made dressing with your choice of crab, shrimp, or combo.

Variety of mixed greens, bocconcini cheese, artichoke hearts, olives, tomatoes, grilled prosciutto, and Parmesan, topped with balsamic vinegar and extra virgin olive oil, with grilled pagnotta bread.

Franco's famous cream sauce served on a bed of fettuccine.

Fresh baby clams served in a delicious white wine sauce with linguine pasta.

Rigatoni pasta with mushrooms, roasted garlic, roasted bell peppers, calabrese sausage, fennel in a blend of alfredo, and meat sauce.

Delicately stuffed tortellini pasta with veal cooked to perfection and tossed with your choice of sauce.

Sauteed spicy Italian Calabrese sausage slow cooked with famous zesty tomato sauce and penne pasta.

Imported penne tossed with feta, black olives, mushrooms, and sun-dried tomatoes, in a garlic white wine cream sauce with penne pasta.

Gluten-friendly penne with marinara or bolognese sauce.

Bowtie pasta served with fresh salmon, extra virgin oil, cherry tomatoes, Italian parsley, and green peas in lemon garlic rose sauce.

Rigatoni with chicken breast, chili flakes, roasted garlic, Italian parsley, broccoli, and mushrooms in an alfredo sauce.

Fusili pasta served with garlic, green onions, peas, roasted red peppers, sauteed prawns, and prosciutto, in a light cream rose sauce.

Roasted chicken, mushrooms, sun-dried tomatoes, and imported penne, in a roasted garlic sauce.

Tender pasta filled with garlic sauteed portobello mushrooms in a white wine cream sauce and finished with delicate sweet crab meat.

A fisherman’s favourite with succulent mussels, clams, shrimp, and crab, simmered in delicious white wine cream sauce tossed with linguine.

A medley of shrimp and crab finished with a rose sauce.

Lasagna made with our signature meat sauce topped with mozzarella. Our guests favourite.

Grilled chicken and mushrooms topped with Alfredo sauce, baked with mozzarella.

Italian sausage finished with zesty marinara sauce. Topped with a cheese blend and baked until golden.

Filled with spinach and cheese, smothered in a rose sauce. Topped with a cheese blend and baked until golden.

Ricotta cheese-filled ravioli in rose sauce topped with mozzarella.

Cannelloni, ravioli, and tortellini, in a rose sauce and topped with a cheese blend then baked until golden.

Sauteed chicken and shrimp tossed in a Parmesan cream sauce with penne noodles then topped with julienned prosciutto and baked until golden.

Lasagna with signature meat sauce topped with ham, pepperoni, mushrooms, and spicy Italian sausage. Baked golden with a cheese blend.

Eight oz. of tasty and flavourful steak. comes with a choice of baked potato or fries.

10 oz. Steak well-marbled and broiled. Served with a choice of side.

An eight-ounce top sirloin, with your choice of pasta.

Eight oz. top sirloin steak served with five fantail shrimp. comes with baked potato or fries.

Eight-ounce “AAA” New York strip-loin, served with one six-ounce Atlantic lobster tail and lemon-garlic butter sauce.

Homemade dough and secret pizza sauce topped with mushrooms, onions, green peppers, cooked tomatoes, black olives, and feta cheese.

Homemade dough and secret pizza sauce topped with beef, bacon, ham, salami, pepperoni, and Calabrese sausage.

Homemade dough with secret pizza sauce topped with onion, mushrooms, black olives, green peppers, and fresh or cooked tomatoes.

Homemade dough with secret pizza sauce topped with ham, bacon, and pineapple.

Homemade dough with secret pizza sauce topped with grilled chicken, red onions, mushrooms, green peppers, and a blend of cheddar and mozzarella cheese.

Homemade dough with secret pizza sauce topped with barbeque chicken, bacon strips, mushrooms, and red onions.

Homemade dough with secret pizza sauce topped with beef, onions, cooked tomatoes, and a blend of cheddar and mozzarella cheese.

Homemade dough with secret pizza sauce topped with mushrooms, onions, green peppers, cooked tomatoes, black olives, and feta cheese.

Homemade dough with secret pizza sauce topped with Beef, bacon, ham, salami, pepperoni, and Calabrese sausage.

Homemade dough with secret pizza sauce topped with onion, mushrooms, black olives, green peppers, and fresh or cooked tomatoes.

Homemade dough with secret pizza sauce topped with ham, bacon, and pineapple.

Homemade dough with secret pizza sauce topped with grilled chicken, red onions, mushrooms, green peppers, and a blend of cheddar and mozzarella cheese.

Homemade dough with secret pizza sauce topped with barbeque chicken, bacon strips, mushrooms, and red onions.

Homemade dough with secret pizza sauce topped with beef, onions, cooked tomatoes, and a blend of cheddar and mozzarella cheese.

Homemade thin crust with special pizza sauce, topped with artichokes, Roma tomatoes, arugula or spinach, provolone cheese, and goat cheese, topped with herbs.

Homemade thin crust with secret pizza sauce topped with Calabrese sausage, bell peppers, tomatoes, sun-dried tomatoes, and black olives, topped with herbs and chilli flakes.

Homemade thin crust with secret pizza sauce topped with ripe fresh tomatoes topped with mozzarella, bocconcini cheese, and fresh basil.

Homemade thin crust with Alfredo sauce topped with chicken, mushrooms, onions, roasted peppers, and mozzarella cheese.

St. Louis style pork back ribs cooked until fall of the bone tenderness. Served with your choice of pasta and sauce.

Grilled chicken breast or breaded veal topped with ham and mozzarella baked in marinara sauce. Served with your favourite pasta and sauce.

Grilled eggplant in marinara sauce topped with mozzarella cheese and baked to golden brown. Served with your choice of pasta and sauce.

Oven baked chicken breast stuffed with ham and cheese. Served with mushroom gravy and your favourite side.

Breaded veal cutlet topped with homemade gravy. Served with your favourite fresh pasta and sauce.

Eight succulent fantail shrimp served with choice of baked potato or french fries and veggies.

Six-ounce sirloin beef patty topped with bacon, cheddar, lettuce, tomatoes, red onions, pickles, relish, and mustard. Served with fries.

Six-ounce breast of chicken topped with lettuce, tomatoes, red onions, bacon, and cheese.

Tender strips of chicken breast, lightly breaded. Served with plum sauce and garlic toast.

Three pieces served with french fries, tartar sauce, lemon wedges, and garlic toast.

Pepperoni, salami, ham, onions, and famous tangy pizza sauce, topped with mozzarella cheese, served on a ciabatta bun and with fries.

Eight-ounce top sirloin steak served with garlic toast and Franco’s fries.