Francesco's Menu

Grilled eggplant, arugula, roasted peppers, fresh mozzarella.

romaine, tomato, hot sauce, bleu cheese

broccoli rabe & fresh mozzarella

broccoli rabe, fresh mozzarella, roasted red peppers

bacon, lettuce, tomato, ranch\n\n

lettuce, tomato, tartar sauce.

Chicken, Meatball, or Eggplant

mushrooms, onions, cheddar, chipotle mayo

Onions , potatoes, hot peppers

grilled onions, mushrooms and mozzarella.

one dozen wings with sauce on the side

Large mushroom caps typically filled with seasoned sausage, bread crumbs, and a blend of Italian herbs.

assortment of Italian meats, cheeses, & vegetables

one doz. red or white

bread crumbs & cheese

garlic, lemon, white sauce, hot red pepper seeds

crabmeat and pink cream sauce

Fried calamari, served with a sweet or hot sauce

filled with ricotta cheese

Chilled jumbo shrimp served with cocktail sauce.

ginger sauce, chopped tomato, scallions

Chipotle aioli dipping sauce

Mussels served marinara or in a white wine sauce.

eggplant rolletini, stuffed mushrooms, clams, shrimp, & mussels

6 pieces

Pint Size

Pint Size \nCheese Tortellini & Chicken Broth

Pint Size \nDitalini Pasta & white cannellini bean Soup

Pint Size\nChicken broth with eggs and spinach

Please specify which one

Sauteed hot peppers and potatoes.

Garlic & Oil

Garlic & Oil

Garlic & Oil

Please specify Grilled or Breaded Chicken

2oz cup

Sliced round panella bread

Please specify which one

Add to salads

Grilled or Breaded chicken over mixed greens

Tomatoes, onions and fresh mozzarella, extra virgin olive oil & basil

arugula, oranges, raspberries, toasted macadamia nuts, crumbled bleu cheese\nbalsamic vinaigrette

romaine, soppresata, , roasted peppers, artichoke hearts, provolone, creamy Italian dressing

Fresh mozzarella & roasted peppers over mixed greens

mixed berries, apples, roasted glazed pecans, goat cheese, strawberry vinaigrette

oranges, pears, blackberries, pistachio nuts, gorgonzola cheese, citrus vinaigrette

fresh mozzarella & roasted peppers

topped with shaved parmigiano cheese

Arugula, radicchio and endive\nbalsamic vinaigrette

A mixture of fresh marinated seafood with a lemon and extra virgin olive oil dressing.

lemon honey roasted garlic vinaigrette

olive oil and lemon dressing

6 pieces

6 pieces of chicken tenders

3 pieces of chicken tenders , french fries

grated parmigiano cheese

shrimp, prosciutto and wild mushrooms in a spicy pink cream sauce

in a red or white wine sauce.

Bolognese ( meat sauce, peas and ricotta salata)

shrimp, broccoli rabe, shiitake mushrooms, sun-dried tomatoes, garlic and oil.

with shrimp, lobster, scallops, clams and olives in a white clam sauce.

assorted seafood over linguini

crumbles sausage, broccoli rabe, cannellini beans, garlic & oil

crumbled sausage, onions, peas, pink cream sauce, with crusted red pepper & shaved parmigiano cheese

salmon, sun-dried tomatoes, peas, pink cream sauce

shrimp, shitake mushrooms, pesto, cream and topped with parmigiano cheese

shrimp, scallops and arugula, oil & garlic

jumbo tortellini filled with four cheese, sauteed with onions, peas, and prosciutto in a cream sauce

eggplant, plum tomato, basil, ricotta salata.

meatballs, tomato sauce, ricotta cheese

chick peas, garlic and oil, topped with pieces of breaded chicken cutlet

marinara sauce

pink cream sauce

garlic & oil

mixed vegetables, pink cream sauce

with broccoli rabe and shrimp.

shrimp, scallops, clams and shiitake mushrooms in a light marinara sauce.

shrimp, scallops, clams, mussels, calamari, in a light marinara sauce

shrimp, arugula and white shitake mushrooms

garlic & oil

garlic & oil

over linguini

meat & cheese

ricotta and mozzarella

mozzarella, ricotta cheese

Chunks of Steak Sauteed with potatoes, broccoli, olive oil, onions and seasonings

Mashed potatoes & vegetables

Ricotta Cheese Stuffing

Truffle essence, peas

sauteed mushrooms, marsala wine sauce

lemon, white wine, butter sauce

sauteed shiitake mushrooms, roasted peppers, artichoke hearts and olives, in a white wine sauce.

Prosciutto, eggplant and melted mozzarella

Chunks of sauteed chicken breast, shiitake mushrooms, hot cherry peppers and balsamic vinegar.

sliced tomato, basil, mozzarella cheese

Prosciutto, spinach and melted mozzarella.

Breaded chicken cutlets, sauteed, topped with a chopped arugula and tomato bruschetta salad.

Cut Chicken Breast sauteed with potatoes, broccoli, olive oil, onions and seasoning.

peppers, onions and potatoes.

sautéed broccoli rabe, garlic & oil, mashed potatoes

breaded chicken cutlets topped with an arugula, tomato, fresh mozzarella salad

lemon, white wine , butter sauce

Breaded Veal Cutlet, marinara sauce, mozzarella cheese

prosciutto, spinach and melted mozzarella.

Breaded veal cutlets sauteed, topped with a chopped arugula & tomato bruschetta salad

Breaded veal cutlets, topped with an arugula, tomato, & fresh mozzarella salad

prosciutto, eggplant, mozzarella cheese

artichoke hearts, shiitake mushrooms, white wine sauce, mashed potatoes, mixed vegetables

topped with anchovy, capers, in a lemon wine sauce, broccoli rabe, cannellini beans & mashed potatoes

Salmon filet topped with lump crabmeat and diced tomatoes in a sherry wine cream sauce.

stuffed with spinach & crabmeat

Oven roasted, topped with seasoned bread crumbs

lemon, white wine, butter sauce

crab meat stuffing

lemon, white wine, butter

lemon, garlic, white wine sauce

spicy marinara sauce

Sautéed with marinara or fra diavolo served over linguini

assorted seafood

served with french fries

broccoli rabe, hot peppers, oil & garlic, mashed potatoes

Ladyfingers dipped in ameretto syrup and layered in marscarpone, Italian ameretti cookies and roasted almonds.

Served with vanilla ice cream.

Not individual cans\nThese are large 2 liter size bottles

Not individual cans\nThese are large 2 liter size bottles

Not individual cans\nThese are large 2 liter size bottle

Not individual cans\nThese are large 2 liter size bottles

Lg size bottle\ncarbonated mineral water