Antipasto
- Crostini Di Pietrotoasted focaccia, topped with fresh bruschetta, roasted red peppers, balsamic reduction$8.00
- Salsiccia Calabresehomemade Calabrese style sausage served in a tomato sauce$19.00
- Polenta Rusticabaked polenta with a brandy, mushroom cream sauce$15.00
- Gamberi Sicilianaprawns sautéed with bell peppers in a light, spicy tomato sauce$19.00
- Pepperoncini E Aglio Frittispicy jalapeño peppers fried in olive oil and garlic served with house focaccia$7.00
Insalata
- Capresefresh tomato, fior di latte mozzarella, fresh basil, with extra-virgin olive oil and balsamic reduction$14.00
- Mistaorganic mixed greens, cherry tomato, cucumber, red onion in a balsamic vinaigrette$13.00
- Caesarromaine lettuce with focaccia croutons, our house made caesar dressing and parmesan$16.00
- Arugulaorganic baby arugula,shaved parmigiano reggiano and slivered almonds$14.00
Pasta
- Gnocchi Della Mammahomemade, hand rolled potato gnocchi in a rich tomato sauce with fresh basil and parmesan$26.00
- Gnocchi Roséhomemade, hand rolled potato gnocchi in a creamy rosé sauce with mushrooms, peas, fresh basil and parmesan$27.00
- Penne Calabresepenne in a spicy tomato sauce with our house made sausage and jalapeños$26.00
- Tortellini Rosétortellini in a creamy rosé sauce with fresh mushrooms and peas$24.00
- Linguini Scampilinguine with sautéed prawns in a white wine sauce$34.00
- Spaghetti Pomodorospaghetti with San Marzano tomato sauce, parmesan and fresh basil$22.00
- De Waalinipappardelle pasta in an aglio e olio truffle sauce with mushrooms$30.00
- Fettuccine Alfredohouse made alfredo cream sauce, with parmigiano reggiano$24.00
Secondo (all dishes served with a side of pasta)
- Pollo Tre Saporibreaded chicken cutlet topped with bruschetta, organic arugula, shaved parmesanand balsamic reduction$28.00
- Costolette D'Agnellogrilled lamb chops finished in a lemon and garlic sauce$38.00
- Vitello Mare É Montithin veal medallions topped with sautéed prawns in a white wine sauce$46.00
- Pollo Parmigianabreaded chicken cutlet, capocollo ham and mozzarella baked in tomato sauce$28.00
- Melenzane Parmigianaoven baked eggplant topped with basil, mozzarella, and tomato sauce$27.00
- Bistecca8 oz grass fed ribeye, served with grilled seasonal vegetables and a side of pasta$37.00
- Gamberoni Doratioven baked jumbo tiger prawns served on arborio rice with a garlic butter sauce (four medium jumbo prawns per order)$55.00
- Baccala In Umidobaked cod on a bed of polenta with cherry tomato and onion in a white wine sauce$35.00
Pizza
- Biancafriulano, mozzarella, provolone cheese blend, arugula, cherry tomato, truffle tapenade$29.00
- Calabrsetomato sauce, mozzarella, mushrooms, roasted red peppers, homemade sausage$30.00
- Margheritasan marzano tomato sauce, mozzarella cheese and fresh basil$25.00
- Pepperoni Funghitomato sauce, mozzarella, pepperoni, mushroom$28.00
- Albatomato sauce, mozzarella, truffle salami, mushrooms, parmesan, truffle tapenade$32.00
- Vegetariantomato sauce, mozzarella, bell peppers, mushrooms, artichokes, black olives$27.00
- Carnetomato sauce, mozzarella, sopressata, capocollo, homemade sausage$32.00
- CottoTomato sauce, mozzarella, Italian ham, mushrooms$29.00
Dolce
- Tiramisu Classicolayers of ladyfingers soaked in espresso, smothered in sweet mascarpone cheese with chocolate shavings and cocoa$9.00
- Limoncello Tiramisulayers of ladyfingers soaked in limoncello, smothered in sweet mascarpone cheese with white chocolate shavings$10.00
- Affogatovanilla gelato drowned in rich espresso$9.00
- Nutella Delightchocolate sponge cake with a Nutella, pecan cream cheese filling, topped with walnuts and a caramel drizzle$11.00
